10 research outputs found

    Accumulation and health risk assessment of heavy metals in tissues of the shrimp and fish species from the Yumurtalik coast of Iskenderun Gulf, Turkey

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    In this study, concentrations of heavy metals were determined in the tissues of fish species (S. solea and S. aurata) and shrimp (P. semiculatus) from the Yumurtalık zone of the Iskenderun Gulf, Turkey. The aim of of our study is to evaluate potential risks to human health associated with fish and shrimp consumption. Metals concentrations varied significantly depending on the tissues and species. The concentrations of Cu, Fe, Pb and Zn in fish and shrimp tissues were high, while Cd levels were relatively low. In comparing with the permissible limits set by the European Union and Food and Agricultural Organization for fish and shrimp, mean values of Cu, Fe, and Zn were within acceptable limits, but the mean values of Cd and Pb exceeded the limits. From the standpoint of human health, this study suggests that the observed Pb and Cd accumulation may pose a possible health risk to excessive S. solea and P. Semiculatus consumers in Turkey. © 2019 The AuthorsFirat University Scientific Research Projects Management Unit: FBA-2017-9219This work was supported by Scientific Research Projects Coordination Unit of Çukurova University ( FBA-2017-9219 , Project ID: 9219)

    Investigation of heavy metal pollution in eastern Aegean Sea coastal waters by using Cystoseira barbata, Patella caerulea, and Liza aurata as biological indicators

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    In order to have an extensive contamination profile of heavy metal levels (Cd, Cu, Fe, Mn, Ni, Pb, and Zn), seawater, sediment, Patella caerulea, Cystoseira barbata, and Liza aurata were investigated by using inductively coupled plasma-atomic emission spectrometry (ICP-AES). Samples were collected from five coastal stations along the eastern Aegean Sea coast (Turkey) on a monthly basis from July 2002 through May 2003. According to the results of this study, heavy metal levels were arranged in the following sequence: Fe > Pb > Zn > Mn > Ni > Cu > Cd for water, Fe > Cu > Mn > Ni > Zn > Pb > Cd for sediment, Fe > Zn > Mn > Pb > Ni > Cd > Cu for C. barbata, Fe > Zn > Mn > Ni > Pb > Cu > Cd for P. caerulea, and Fe > Zn > Mn > Cu > Ni > Pb > Cd for L. aurata. Moreover, positive relationships between Fe in water and Mn in water, Fe in sediment and Mn in sediment, Fe in C. barbata and Mn in C. barbata, Fe in P. caerulea and Mn in P. caerulea, and Fe in L. aurata and Mn in L. aurata may suggest that these metals could be originated from the same anthropogenic source. C. barbata represented with higher bioconcentration factor (BCF) values, especially for Fe, Mn, and Zn values. This observation may support that C. barbata can be used as an indicator species for the determinations of Fe, Mn, and Zn levels. Regarding Turkish Food Codex Regulation's residue limits, metal values in L. aurata were found to be lower than the maximum-permissible levels issued by Turkish legislation and also the recommended limits set by FAO/WHO guidelines. The results of the investigation indicated that P. caerulea, L. aurata, and especially C. barbata are quantitative water-quality bioindicators and biomonitoring subjects for biologically available metal accumulation for Aegean Sea coastal waters
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