54 research outputs found
Las infecciones odontogénicas y sus etapas clínicas
Las infecciones odontogénicas son una de las principales causas de urgencia en la práctica estomatológica. Afectan comúnmente a la población pediátrica. Las infecciones odontogénicas pueden tener distintos grados de gravedad e incluso algunas pueden ser muy complejas y necesitar atención en un hospital. Las infecciones odontogénicas son generalmente subestimadas en términos de su morbilidad o mortalidad
The Cytotoxic Effect of Annona muricata-Loaded PHB-Coated Magnetic Nanoparticles on Cancer Cell Lines and Molecular Docking Analyses
A low-residue diet before colonoscopy tends to improve tolerability by patients with no differences in preparation quality: a randomized trial
Effects of phosphite on the in vitro growth of Verticillium nonalfalfae and Verticillium dahliae and on their in vivo ability to infect potato plants
Reappraisal of the outcome of healthcare-associated and community-acquired bacteramia: a prospective cohort study
Oleoresins from Capsicum spp.: Extraction Methods and Bioactivity
Capsicum spp. fruit is one of the most produced vegetables around the world, and it is consumed both as fresh vegetable and as a spice like a food additive for their characteristic red color and, in many cases, its pungency. In addition to its economic importance, the bioactivity of some important compounds such as capsaicinoids and carotenoids has promoted its research. The use of Capsicum oleoresins has been increased due to its advantages comparing with the traditional dry spice. These include obtaining higher quality products with the desired content of bioactive and flavored substances. The wide diversity of extraction methods including water extraction, organic solvent extraction, microwave-assisted extraction, and ultrasound assisted extraction as well as supercritical fluid extraction among others are discussed in the present review. Moreover, pretreatments such as chemical treatments, osmotic dehydration, sun and oven drying, and freeze-drying commonly used before the extraction are also presented. Due to its importance, Capsicum oleoresins produced with “green” solvents and the improvement of fractional extraction techniques that allow to obtain separately the various bioactive fractions will continue under research for further development
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