Correlation of Sodium Intake, Body Mass and Physical Activity with Blood Pressure

Hypertension is the biggest disease suffered by the Indonesian population. Hypertension is a condition in which the systolic blood pressure increases more than 140 mmHg or diastolic more than 90 mmHg on two measurements with an interval of five minutes in a state of sufficient rest or calm, the normal limit of blood pressure is less than or equal to 120 mmHg. Based on several research results, it is known that blood pressure is strongly influenced by activity factors, excessive salt consumption, and other factors. The purpose of this study was to determine the relationship between physical activity, sodium intake and body mass index with blood pressure in outpatients at the Puskesmas Tirawuta, East Kolaka Regency.This type of research is an observational analytic with a Cross Sectional Study approach. The sample in this study were all 37 outpatients aged 18 years at the Tirawuta Public Health Center in April 2022 and tested using Chi-square with a 95% confidence level. Based on the results of the study, it was found that most of the physical activity samples (56.8%) had light physical activity, most of the sample's sodium intake (62.2%) had more sodium intake, while the sample BMI (51.4%) had more body weight. Statistical tests showed that there was a relationship between physical activity and blood pressure, as well as a relationship between sodium intake and blood pressure, while in the BMI variable there was no significant relationship between BMI and blood pressure

Secretory IgA, IgG, and IgM Antibodies Contributions in Breast Milk and Risk of Wasting of Babies 7-24 Months

Wasting is a nutritional problem that can hamper the growth of children under five and affect their future productivity. The prevalence of wasting at Wolo Puskesmas in 2018 was 15.2%, then increased to 26.1% in 2022. Objectives: To determine the risk factors for wasting in under two yearsaged 7-24 months in the Work Area of the UPTD Wolo Health Center, Kolaka Regency.  This is an observasional analitic research with a case control study design. The population was all under two yearsaged 7-24 months who experienced wasting as many as 25 people and the sample of this study were all under two yearsaged 7-24 months who experienced wasting as many as 25 people and control as many as 25 people. Sampling of cases using total sampling and control using a matching system. Data on exclusive breastfeeding were obtained through interviews and from the KIA book and records at the Health Center, and wasting was obtained from measurements of body weight and height. Data were analyzed using the Odd Ratio (OR) test. Exclusive breastfeeding are risk factors for wasting protection in children aged 7-24 months.This study suggests for mothers who have Baduta to be able to provide nutritious food to protect the IgA, IgG, dan IgM secretoric and regulate Baduta's diet so that it can improve the nutritional status of Baduta and for the Wolo Health Center to routinely provide education about nutrition since pregnant wome

Analisis Data Hasil Pemantauan Status Gizi dari Faktor Determinan Kejadian Stunting pada Balita

Short child problems (stunting) are one of the nutritional problems faced in the world, especially in poor and developing countries. Based on the results of the nutritional status assessment in 2016, the national nutritional status of children under five years old TB / U or PB / U in the stunting category reached 27.5% in Southeast Sulawesi Province, the prevalence of stunting under five reached 29.5%. Based on the results of the nutritional status assessment of the province of Southeast Sulawesi 2016, the prevalence of Konawe Regency reached 25.5% above the national prevalence. This study aims to determine the relationship between, parental height, exclusive breastfeeding, giving MP-ASI with stunting. This type of research is an observational study with the design of a cross-sectional study with a sample of 116 toddlers based on the analysis of nutritional status monitoring data in Konawe District, 2016. The independent variables in this study were exclusive breastfeeding, mother height, giving MP-ASI, and stunting as the dependent variable. The type of data used in this study is secondary data from the results of monitoring nutritional status in Konawe Regency of Southeast Sulawesi Province in 2016. Stunting prevalence in Konawe Kepualauan 2016 reached 28,5%. There is no relationship between Asi exclusively with stunting (p = 0.941). There was no relationship between maternal height and stunting (p= 1,000). There was no relationship between administration of  MP-ASI with stunting (p = 0.941). There are no relationships between giving MP-ASI, maternal height exclusive, breastfeeding with the incidence of stunting.Masalah anak pendek (stunting) merupakan salah satu masalah gizi yang dihadapi dunia terutama di negara miskin dan berkembang. Berdasarkan hasil penilaian status gizi tahun 2016, status gizi nasional balita TB / U atau PB / U kategori stunting mencapai 27,5% di Provinsi Sulawesi Tenggara, prevalensi stunting balita mencapai 29,5%. . Berdasarkan hasil penilaian status gizi di Provinsi Sulawesi Tenggara tahun 2016, prevalensi Kabupaten Konawe mencapai 25,5% diatas prevalensi nasional. Penelitian ini bertujuan untuk mengetahui hubungan antara tinggi badan orang tua, pemberian ASI eksklusif, pemberian MP-ASI dengan stunting. Jenis penelitian ini adalah penelitian observasional dengan desain penelitian cross sectional dengan jumlah sampel 116 balita berdasarkan analisis data pemantauan status gizi di Kabupaten Konawe 2016. Variabel bebas dalam penelitian ini adalah pemberian ASI Eksklusif, tinggi badan ibu. , pemberian MP-ASI, dan stunting sebagai variabel terikat. Jenis data yang digunakan dalam penelitian ini adalah data sekunder dari hasil pemantauan status gizi di Kabupaten Konawe Provinsi Sulawesi Tenggara Tahun 2016. Prevalensi Stunting di Konawe Kepualauan tahun 2016 mencapai 28,5%. Tidak ada hubungan antara Asi secara eksklusif dengan stunting (p = 0,941). Tidak ada hubungan antara tinggi badan ibu dengan stunting (p = 1.000). Tidak ada hubungan antara pemberian MP-ASI dengan stunting (p = 0,941). Tidak ada hubungan antara pemberian MP-ASI, tinggi badan ibu eksklusif, pemberian ASI dengan kejadian stunting

Daya Terima Kukis Berbahan Tepung Ubi Jalar Kuning, Tepung Ikan Teri, dan Tepung Daun Kelor sebagai Makanan Tambahan Anak dengan Stunting

Kukis merupakan salah satu jenis biskuit yang dibuat dari adonan lunak, berkadar lemak tinggi, relatif renyah, bila dipatahkan dan penampang potonganya bertekstur padat. Cookies berbahan dasar ubi jalar kuning formulasi tepung ikan teri dan tepung daun kelor sebagai PMT anak stunting yaitu untuk memanfaatkan pangan lokal yang ada didaerah Provinsi Sulawesi Tenggara yang bisa dibuatkan menjadi cookies dimanfaatkan sebagai PMT anak stunting. Tujuan penelitian adalah untuk mengetahui daya terima cookies tepung ubi jalar kuning, tepung ikan teri dan tepung daun kelor sebagai PMT anak stunting. Jenis penelitian ini adalah pra experimental dengan Rancangan Acak Lengkap perlakuan tepung ubi jalar kuning 85%, 75% dan 65%, tepung ikan teri 10%, 15% dan 20% dan tepung daun kelor 5%, 10% dan 15%. Waktu dan tempat penelitian di laksanakan pada bulan Maret-April 2021 di Laboratorium Pangan Jurusan Gizi Poltekkes Kemenkes Kendari. Uji daya terima dengan atribut rasa. Panelis sebanyak 30 anak yang berumur antara 3 – 10 tahun. Berdasarkan hasil penelitian ini menunjukan bahwa daya terima cookies P1 yang paling disukai sebanyak 66,70 % dan cookies P2 sebanyak 60% dan P3 sebanyak 46,7%. Berdasarkan hasil uji Kruskal-walls diperoleh P = 0,002 (< 0,05) menunjukkan bahwa ada perbedaan yang signifikan antara cookies tepung ubi jalar kuning, tepung ikan teri dan tepung daun kelor dengan konsentrasi yang berbeda