Overall welfare assessment of pregnant sow housing systems based on interviews with experts

In interviews with 11 pig experts the main housing systems for pregnant sows were identified as tethering (T), individual housing in stalls (IS), group housing with stalls (GS), trickle feeding or biofix (B), electronic sow feeding (ESF), and outdoor housing with huts (O). The family pen system (Fam) was added as a reference system. The experts were asked to give a welfare score for each housing system. The 2 individual housing systems (mean scores: T=1.8; IS=2.3) scored significantly lower than more intensive indoor group housing systems (GS=5.4; B=5.3; ESF=6.2), and these scored lower than the more extensive systems (O=8.0; Fam=9.1; ANOVA, PP=0.008). The most important aspects for welfare assessment were space, substrate, feeding-related agonism and social parameters such as group size and group stability. Three different models were constructed to calculate welfare scores from the arguments given by the experts. When represented graphically the results seem comparable to the expert scores, although 2 of the 3 models differed significantly from the expert scores using analysis of variance. These results indicate that pig experts are able to perform overall welfare assessment in a rational way that allows modelling and that there is a consensus underlying welfare assessment. These outcomes provide support for the further development of a decision support system to assess farm animal welfare on a scientific basis

Slaughter of poultry during the epidemic of avian influenza in the Netherlands in 2003

During an outbreak of avian influenza in the Netherlands in spring 2003, the disease was controlled by destroying all the poultry on the infected farms and on all the farms within a radius of 3 km. In total, 30 million birds were killed on 1242 farms and in more than 8000 hobby flocks, by using mobile containers filled with carbon dioxide, mobile electrocution lines and by gassing whole poultry houses with carbon monoxide or carbon dioxide. Observations of these methods were used to compare their effectiveness and capacity, and their effects on the welfare of the birds. Gassing whole poultry houses had a much greater capacity than mobile equipment, and catching live birds to bring them to a mobile killing device caused extra stress and could cause pain due to injuries inflicted when catching and handling them. Gassing whole poultry houses with carbon monoxide requires strict safety regulations and, therefore, gassing with carbon dioxide was considered preferable. However, this method is not suited to all types of housing, and in these circumstances mobile killing devices were a useful alternativ

Appetitive Operant Conditioning in Mice: Heritability and Dissociability of Training Stages

To study the heritability of different training stages of appetitive operant conditioning, we carried out behavioral screening of 5 standard inbred mouse strains, 28 recombinant-inbred (BxD) mouse lines and their progenitor strains C57BL/6J and DBA/2J. We also computed correlations between successive training stages to study whether learning deficits at an advanced stage of operant conditioning may be dissociated from normal performance in preceding phases of training. The training consisted of two phases: an operant nose poking (NP) phase, in which mice learned to collect a sucrose pellet from a food magazine by NP, and an operant lever press and NP phase, in which mice had to execute a sequence of these two actions to collect a food pellet. As a measure of magazine oriented exploration, we also studied the nose poke entries in the food magazine during the intertrial intervals at the beginning of the first session of the nose poke training phase. We found significantly heritable components in initial magazine checking behavior, operant NP and lever press–NP. Performance levels in these phases were positively correlated, but several individual strains were identified that showed poor lever press–NP while performing well in preceding training stages. Quantitative trait loci mapping revealed suggestive likelihood ratio statistic peaks for initial magazine checking behavior and lever press–NP. These findings indicate that consecutive stages toward more complex operant behavior show significant heritable components, as well as dissociability between stages in specific mouse strains. These heritable components may reside in different chromosomal areas

How the hierarchical organization of the brain and increasing cognitive abilities may result in consciousness

Defining perception, awareness, consciousness and reflexive or self-reflexive consciousness is difficult. I will not linger on definitions of fuzzy concepts but will attempt to put forward evidence for the rationale that awareness is likely to emerge as a consequence of how the brain processes information. Efficiency in information processing has resulted in a limited number of preferential (motivational) states of the brain and, in fact, of the whole organism. In addition, animals have the ability to internally represent external conditions and, through interactions with the motivational state, generate expectations. It is argued that optimal decision-making requires that possible sequences of behaviours each activate their associated neuronal networks representing cue- and context-related information. Prior to the initiation of an action, the consequences of each possible scenario are estimated. An efficient animal must have the ability to anticipate, weight and choose. This weighting occurs at a hierarchically higher level and results in signals which possess a coordinative function in activating the appropriate motivational state, response selection, activation of associated networks and maintenance of attention. Higher cognitive executive centres perceive and recognize such signals and integrate ongoing behaviour with internal representations about the past and expectations within the context of the signal induced state. Humans experience these simultaneously-occurring processes as awareness. The nature of the subjective experience may vary from an emotional state to reflexive consciousness depending on the cognitive abilities of the species and the stage of development and the level of arousal in the individual