Is inclusive business for you? Managing and upscaling an inclusive company: Lessons from the field

Presented in an attractive and accessible way, this publication provides readers with a valuable understanding of how agri-food markets can contribute to food security and rural poverty reduction, while still building profitable commercial relations. It aims to distil original research on incentives and mechanisms for inclusiveness, success factors and obstacles, and opportunities for scaling up successful models. Bringing together ten case studies across a wide range of commodities in East Africa, the book features numerous photos, tables and diagrams, and includes a useful ‘Lessons learnt’ chapter at the end

Scoping study on fruits and vegetables : Results from Nepal

Currently, one in three of the world's population suffer from one or more forms of malnutrition. The Agricultural Development and Nutrition teams at the Bill & Melinda Gates Foundation, in collaboration with the UK's Department for International Development (FCDO), seek to investigate the potential of vegetable and fruit supply chains to increase the supply of and strengthen demand for nutritious foods, as well as increase local market opportunities for increased income, especially for women. This report highlights the conclusions from a study in Nepal, and identifies several root causes, as well as opportunities for interventions to further develop the fruit and vegetable sectors, and with that enhance consumption

Putting food systems thinking into practice : Integrating agricultural sectors into a multi-level analytical framework

In the wake of the United Nations Food Systems Summit - the first of its kind - practitioners need to capture the abstract concept of the food system and learn how the process of transformation that they engage in contributes to food system outcomes or risk operating in silos. With that aim, we focus on sector analysis, interpreting changes in sector performance as food system outcomes. This makes food systems thinking more actionable. We share an application of the integrated framework in a particular case: rapid assessments of the impact of COVID-19 on the functioning of the horticulture, sesame, and seed sectors across seven low- and middle-income countries. We highlight lessons learned from applying the multi-level integrated framework for putting food systems thinking into practice