44 research outputs found
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Fungal community assembly in drought-stressed sorghum shows stochasticity, selection, and universal ecological dynamics.
Community assembly of crop-associated fungi is thought to be strongly influenced by deterministic selection exerted by the plant host, rather than stochastic processes. Here we use a simple, sorghum system with abundant sampling to show that stochastic forces (drift or stochastic dispersal) act on fungal community assembly in leaves and roots early in host development and when sorghum is drought stressed, conditions when mycobiomes are small. Unexpectedly, we find no signal for stochasticity when drought stress is relieved, likely due to renewed selection by the host. In our experimental system, the host compartment exerts the strongest effects on mycobiome assembly, followed by the timing of plant development and lastly by plant genotype. Using a dissimilarity-overlap approach, we find a universality in the forces of community assembly of the mycobiomes of the different sorghum compartments and in functional guilds of fungi
Switchgrass is a promising, high-yielding crop for California biofuel
Ethanol use in California is expected to rise to 1.62 billion gallons per year in 2012, more than 90% of which will be trucked or shipped into the state. Switchgrass, a nonnative grass common in other states, has been identified as a possible high-yielding biomass crop for the production of cellulosic ethanol. The productivity of the two main ecotypes of switchgrass, lowland and upland, was evaluated under irrigated conditions across four diverse California ecozones - from Tulelake in the cool north to warm Imperial Valley in the south. In the first full year of production, the lowland varieties yielded up to 17 tons per acre of biomass, roughly double the biomass yields of California rice or maize. The yield response to nitrogen fertilization was statistically insignificant in the first year of production, except for in the Central Valley plots that were harvested twice a year. The biomass yields in our study indicate that switchgrass is a promising biofuel crop for California
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Irrigation Management Improvements for San Joaquin Valley Pima Cotton Systems
California Pima cotton production has and been particularly hard hit resulting in acreage declines caused by water supply reductions in the western San Joaquin Valley. Water management methods that improve water use efficiency while maintaining high agronomic yield are of value to the cotton producers that face water supply limitations. We tested structured and predictive approaches to water management and collected field water management information that evaluated our ability to match varying water supply amounts in a way that maximized production and limited economic losses due to reductions in crop quality. Evaluations at four separate sites conducted during the 2005 and 2006 cropping seasons confirmed Pima cotton’s ability to respond favorably to irrigation guidelines recently developed by the UCCE and to modest deficit irrigation approaches that have been developed for Acala type Upland cottons. Variations in soil water storage at each site were large and played a critical role in how Pima cotton responded to in-season water deficits
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Methods to Enable Coexistence of Diverse Cotton Production Systems
Describes practices that can be used to reduce the potential for contamination by outcrossing in cottonseed
Recommended from our members
Methods to Enable Coexistence of Diverse Cotton Production Systems
Describes practices that can be used to reduce the potential for contamination by outcrossing in cottonseed
Drip irrigation provides the salinity control needed for profitable irrigation of tomatoes in the San Joaquin Valley
Despite nearly 30 years of research supporting the need for subsurface drainage-water disposal facilities, the lack of these facilities continues to plague agriculture on the San Joaquin Valley’s west side. One option for coping with the resulting soil salinity and shallow water-table problems is to convert from furrow or sprinkle irrigation to drip irrigation. Commercial field studies showed that subsurface drip systems can be highly profitable for growing processing tomatoes in the San Joaquin Valley, provided that the leaching fraction can achieve adequate salinity control in the root zone. Computer simulations of water and salt movement showed localized leaching fractions of about 25% under subsurface drip irrigation, when water applications equaled the potential crop evapotranspiration. This research suggests that subsurface drip irrigation can be successfully used in commercial fields without increasing root-zone soil salinity, potentially eliminating the need for subsurface drainage-water disposal facilities