Today's rheumatological paleopathology

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Today’s rheumatological paleopathology

Al lettore più attento non sarà certo sfuggito come negli ultimi tempi Reumatismo abbia dato spazio ad alcuni contributi su temi di Paleopatologia (1), fra i quali, ad esempio, una rassegna sistematica sulle più sofisticate metodiche di cui si avvale oggi questa disciplina (2). Anche nel presente numero di Reumatismo viene proposto uno studio che illustra alcuni aspetti, in particolare quelli eziologici, della storia delle artriti erosive e di altre artropatie, attraverso una campionatura – oggi diremmo “randomizzata” – di ossa di vertebrati precipitati accidentalmente, a partire da 110.000 anni fa, in una grotta del Wyoming (USA), una sorta di trappola naturale (“Natural Trap Cave”)..

Microbiological stability of canned tuna produced in italy and in non-european countries

The results of a study on the microbiological stability of canned tuna produced by Italian companies and similar canned products manufactured in countries outside Europe are reported herein. The study involved 38 samples of canned tuna of various brands, of which 14 were produced by companies outside Europe and 24 by Italian companies. Qualitative and quantitative microbiological tests were conducted for the following parameters: bacterial colony counts at 30\ub0C, total coliforms, total Enterobacteriaceae, sulphite-reducing anaerobes, Salmonella spp., Bacillus cereus, Escherichia coli, Staphylococcus aureus, yeasts and molds. Bacterial loads and mold contamination were respectivelyin found in 8/14 (57%) samples from outside EU and 7/24 (29%) Italian samples. The bacterial flora was represented by Gram-positive bacteria (Staphylococcus warneri, Staphylococcus lentus, Streptococcus mitis, Enterococcus faecalis, Leuconostoc mesenteroides), Gram-negative bacteria (Sphingomonas paucimobilis, Acinetobacter iwoffii, Rhizobium radiobacter), spore-forming bacteria (Bacillus vallismortis), while the fungal species was represented by Penicillium spp., Rhizopus spp., Rhodotorula spp. and Alternaria spp. Excluding anomalies in the thermal treatment process of products and any contamination after treatment, the contaminations encountered in both cases were most likely due to insufficient production quality standards and the quality of the raw material used. These results may require a redefinition of the concept of commercial stability as hitherto stated

Infrared Multispectral Monitoring of Cereal Crops

Plants are subjected to a wide range of stresses which reduces the productivity of agricultural crops. In the case of cereal cultivations, climate change impacts on their production mainly through abiotic and biotic stress due for example to heat and water stress but also to pathogens such as bacteria, fungi, nematodes and others. The area under cereal cultivation is increasing worldwide, but, due to these problems, the current rates of yield growth and overall production are not enough to satisfy future demand. For this motivation, there is the needs to monitor and to control the cultivations, also developing new technological solutions useful to better optimize the management strategies, increasing both the quality of products and the quantity of the annual cereal harvest. Infrared imaging is a well-known non-invasive and non-contact technique that represents an outstanding approach of analysis applied in many fields: engineering, medicine, veterinary, cultural heritage and others. In recent years it has been gaining great interest in agriculture as it is well suited to the emerging needs of the precision agriculture management strategies. In this work, we performed an in-field multispectral infrared monitoring of different cereal crops (durum wheat and common wheat) through the use of both LWIR and MWIR cameras. The monitoring carried out made it possible to identify, among the crops analyzed, those subject to higher stress levels and their response to the different spectral ranges used. The results obtained open to the possibility of identifying new figures of merit useful for an effective monitoring of cereal crops and measurable through remote instrumentation

Laser-tissue photothermal interaction: a thermal infrared imaging study

A 2-D approach, based on Infrared (IR) imaging for monitoring and optimizing the photo-therapy in dermatology, is proposed. We studied the possibility to employ IR imaging in order to select the laser treatment parameters for each patient. A Pulsed Thermography (PT) model allowed to evaluate morphological information on the specific area to treat after a single laser pulse test. The data were elaborated through a 2-D numerical simulation, which described the tissue temperature profiles for different sets of laser parameters. Based on this approach, it was possible to select the laser parameters according to specific pathology, morphology and phototype in order to achieve the best performances in the phototherapy practice

Flavin-Induced Oligomerization in Escherichia coli Adaptive Response Protein AidB

The process known as “adaptive response” allows Escherichia coli to respond to small doses of DNA-methylating agents by upregulating the expression of four proteins. While the role of three of these proteins in mitigating DNA damage is well understood, the function of AidB is less clear. Although AidB is a flavoprotein, no catalytic role has been established for the bound cofactor. Here we investigate the possibility that flavin plays a structural role in the assembly of the AidB tetramer. We report the generation and biophysical characterization of deflavinated AidB and of an AidB mutant that has greatly reduced affinity for flavin adenine dinucleotide (FAD). Using fluorescence quenching and analytical ultracentrifugation, we find that apo AidB has a high affinity for FAD, as indicated by an apparent dissociation constant of 402.1 ± 35.1 nM, and that binding of substoichiometric amounts of FAD triggers a transition in the AidB oligomeric state. In particular, deflavinated AidB is dimeric, whereas the addition of FAD yields a tetramer. We further investigate the dimerization and tetramerization interfaces of AidB by determining a 2.8 Å resolution crystal structure in space group P32 that contains three intact tetramers in the asymmetric unit. Taken together, our findings provide strong evidence that FAD plays a structural role in the formation of tetrameric AidB.National Institutes of Health (U.S.) (grant R01-GM0272663)National Institutes of Health (U.S.) (grant P30-ES002109)National Science Foundation (U.S.) (grant MCB-0543833

Fungal volatile organic compounds: emphasis on their plant growth-promoting

Fungal volatile organic compounds (VOCs) commonly formed bioactive interface between plants and countless of microorganisms on the above- and below-ground plant-fungus interactions. Fungal-plant interactions symbolize intriguingly biochemical complex and challenging scenarios that are discovered by metabolomic approaches. Remarkably secondary metabolites (SMs) played a significant role in the virulence and existence with plant-fungal pathogen interaction; only 25% of the fungal gene clusters have been functionally identified, even though these numbers are too low as compared with plant secondary metabolites. The current insights on fungal VOCs are conducted under lab environments and to apply small numbers of microbes; its molecules have significant effects on growth, development, and defense system of plants. Many fungal VOCs supported dynamic processes, leading to countless interactions between plants, antagonists, and mutualistic symbionts. The fundamental role of fungal VOCs at field level is required for better understanding, so more studies will offer further constructive scientific evidences that can show the cost-effectiveness of ecofriendly and ecologically produced fungal VOCs for crop welfare