Natural Polymers in Micro- and Nanoencapsulation for Therapeutic and Diagnostic Applications: Part I: Lipids and Fabrication Techniques

Encapsulation, specifically microencapsulation is an old technology with increasing applications in pharmaceutical, agrochemical, environmental, food, and cosmetic spaces. In the past two decades, the advancements in the field of nanotechnology opened the door for applying the encapsulation technology at the nanoscale level. Nanoencapsulation is highly utilized in designing effective drug delivery systems (DDSs) due to the fact that delivery of the encapsulated therapeutic/diagnostic agents to various sites in the human body depends on the size of the nanoparticles. Compared to microencapsulation, nanoencapsulation has superior performance which can improve bioavailability, increase drug solubility, delay or control drug release and enhance active/passive targeting of bioactive agents to the sites of action. Encapsulation, either micro- or nanoencapsulation is employed for the conventional pharmaceuticals, biopharmaceuticals, biologics, or bioactive drugs from natural sources as well as for diagnostics such as biomarkers. The outcome of any encapsulation process depends on the technique employed and the encapsulating material. This chapter discusses in details (1) various physical, mechanical, thermal, chemical, and physicochemical encapsulation techniques, (2) types and classifications of natural polymers (polysaccharides, proteins, and lipids) as safer, biocompatible and biodegradable encapsulating materials, and (3) the recent advances in using lipids for therapeutic and diagnostic applications. Polysaccharides and proteins are covered in the second part of this chapter

Natural Polymers in Micro- and Nanoencapsulation for Therapeutic and Diagnostic Applications: Part II - Polysaccharides and Proteins

Encapsulation remains a fundamental and consistent approach of fabrication of drug and diagnostic delivery systems in the health space and natural polymers such as polysaccharides and proteins continue to play significant roles. Micro- or nanoencapsulation is employed for the conventional pharmaceuticals, biopharmaceuticals, or biologics, bioactives from natural sources and diagnostics such as biomarkers. The outcome of any encapsulation depends on the technique employed and the encapsulating material. The encapsulating materials employed influence the physical and chemical attributes of the fabricated micro- and nanocapsules. The encapsulating materials could be natural or synthetic, however, natural polymers are preferred because they are human and environmentally friendly. Polysaccharides and proteins are abundant in nature, biogenic, biocompatible, biodegradable and possess biological functions making them materials of choice for encapsulation of drugs and diagnostics. This chapter reviews the recent and advanced applications of polysaccharides and proteins as nanocarrier materials for micro- and nanoencapsulation of therapeutics and diagnostics

Synthesis and Characterization of Carboxymethyl Chitosan Nanogels for Swelling Studies and Antimicrobial Activity

Nanogels of a binary system of carboxymethyl chitosan (CMCh) and poly- (vinyl alcohol) PVA, were successfully synthesized by a novel in situ process. They were also characterized by various analytical tools like Fourier transform infrared spectroscopy (FTIR), transmission electron microscopy (TEM) and X-ray diffraction (XRD). They were studied for their unique swelling properties in water and different pH solutions. They were also investigated for their great ability to capture or isolate bacteria and fungi from aquatic environments

Novel Antimicrobial Organic Thermal Stabilizer and Co-Stabilizer for Rigid PVC

Biologically active <em>N</em>-benzoyl-4-(<em>N</em>-maleimido)-phenylhydrazide (BMPH) was synthesized and its structure was confirmed by elemental analysis and various spectral tools. It was examined as a thermal stabilizer and co-stabilizer for rigid poly (vinyl chloride) at 180 °C in air. Blending BMPH with reference samples in different ratios greatly lengthens the thermal stability value and improves the extent of discoloration of PVC. TGA confirmed the improved stability of PVC in presence of the investigated organic stabilizer. GPC measurements were done to investigate the changes occurred in the molecular masses of the degraded samples of blank PVC and PVC in presence of the novel stabilizer. BMPH showed good antimicrobial activity towards two kinds of bacteria and two kinds of fungi

Maize Starch-g-poly(n-vinylimidazole) Synthesis and its Application in Sewage Water Treatment

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Development of hydrogel based on Carboxymethyl cellulose/poly(4-vinylpyridine) for controlled releasing of fertilizers

Abstract A novel Carboxymethyl cellulose (CMC) and poly (4-vinylpyridine) (P4VP) hydrogel system is synthesized with different ratios, in the presence of cross-linker N, N,- methylene bis-acrylamide (MBA). The hydrogel is characterized via FTIR spectroscopy, thermal gravimetric analysis (TGA), X-ray diffraction (XRD), and scanning electron microscope (SEM). The FTIR results showed a strong interaction between both CMC, P4VP and the loaded fertilizer. The water uptake of the hydrogel was evaluated by swelling tests under variations in pH, biodegradability was investigated in soil to simulate real-world conditions. To determine the best release behavior of urea and calcium nitrate from the hydrogel, fertilizers were loaded with different ratios onto the hydrogel during its formation. Fertilizers release was followed by Atomic absorption spectroscopy to study the release of calcium nitrate and urea. Release kinetic parameters were obtained based on different mathematical models as Zero order, First order, Korsmeyer–Peppas and Higuchi models. The suitable proportionality between the mathematical models used and the fertilizers release was determined based on the correlation coefficients (R2). According to Zero order model urea release showed independent concentration. Based on Korsmeyer-Pappas and Higuchi models with high n value and R2 equals to 0.97. Compared to urea, Ca2+, Zero order and Higuchi have been ignored due to their poor correlation coefficients values as proportion with Ca2+ fertilizer release

Aurones and furoaurones: Biological activities and synthesis

Aurones, (Z)-2-benzylidenebenzofuran-3(2H)-ones, have proved to be promising bioactive compounds with a broad spectrum of activities including anticancer, antioxidant, antiparasitic and antibacterial activities. Aurones exhibited strong antiproliferative properties against cancer cells by acting on variable targets through different modes of action. Furoaurones, (Z)-2-benzylidenefurano[3,2-f] benzofuran-3(2H)-ones, is a class of semi synthetic compounds derived from naturally furanochromones extracted from of Ammi visnaga (L.) fruits. So, this literature review includes different biological activities of aurones and furoaurones and different methods for their synthesis. Keywords: Aurones, Furoaurone

One-pot green synthesis of antimicrobial chitosan derivative nanocomposites to control foodborne pathogens

Food contamination by foodborne pathogens is considered a serious problem worldwide. This study aimed to show the efficacy of the one-pot green biosynthesis of nanocomposites as effective antimicrobial agents based on a water-soluble biodegradable polysaccharide and silver nitrate (AgNO3). Silver (Ag) nanoparticles were synthesized using different concentrations of AgNO3 solution (1, 2, and 3 mM) in the presence of N-quaternized chitosan and N,N,N-trimethyl chitosan chloride (TMC) as both a reducing and stabilizing agent. In addition, the structure of TMC/Ag nanocomposites was confirmed using different analytical tools including FTIR, UV-Vis, XRD, HR-TEM, FE-SEM, and EDX techniques. The FTIR spectra and UV-Vis spectra showed the main characteristic absorption peaks of Ag nanoparticles. In addition, FE-SEM images showed the formation of spherical bead-like particles on the surface of TMC. Correspondingly, the EDX spectrum showed a peak for silver, indicating the successful synthesis of Ag nanoparticles inside the TMC chains. Moreover, HR-TEM images exhibited the good distribution of Ag nanoparticles, which appeared as nano-spherical shapes. The antimicrobial activity of TMC/Ag nanocomposites was examined against three foodborne pathogens, including Salmonella Typhimurium as a Gram-negative bacterium, Bacillus subtilis as a Gram-positive bacterium and Aspergillus fumigatus as a fungus. The results showed that TMC/Ag nanocomposites had better antimicrobial activity compared with TMC alone and their antimicrobial activity increased with an increase in the concentration of Ag. The results confirmed that the TMC/Ag nanocomposites can be potentially used as an effective antimicrobial agent in food preservation.This work was supported by Cairo University-Faculty of Science fund 2020. Furthermore, AES thanks the National Research grants from MINECO, Spain, "Juan de la Cierva" [FJCI-2018-037717] and he is currently on leave from CMRDI