British Opinion and the Coming of the Franco-Prussian War, 1866-1870

Due to their desire for a strong Central European nation to counterbalance France and Russia and their belief that any people should have the right to unification, the British supported the German nationalist movement after 1866. Due to French meddling in the affairs of other countries and French opposition to what the British thought was the legitimate aim of the German people, the British became anti-French in the late 1860s. Due to the belief of the British in progress, they could view most of the events on the Continent, even the violent ones, as the gradual advancement of civilization. The Franco-Prussian War required the British to re-evaluate all of these views, as well as many others, and conclude that Germany, not France, constituted the threat to Europe

Changes in fitness and fatness on the development of cardiovascular disease risk factors hypertension, metabolic syndrome, and hypercholesterolemia

Objectives: This study sought examine the independent and combined associations of changes in fitness and fatness with the subsequent incidence of the cardiovascular disease (CVD) risk factors of hypertension, metabolic syndrome, and hypercholesterolemia. Background: The relative and combined contributions of fitness and fatness to health are controversial, and few studies are available on the associations of changes in fitness and fatness with the development of CVD risk factors. Methods: We followed up 3,148 healthy adults who received at least 3 medical examinations. Fitness was determined by using a maximal treadmill test. Fatness was expressed by percent body fat and body mass index. Changes in fitness and fatness between the first and second examinations were categorized into loss, stable, or gain groups. Results: During the 6-year follow-up after the second examination, 752, 426, and 597 adults developed hypertension, metabolic syndrome, and hypercholesterolemia, respectively. Maintaining or improving fitness was associated with lower risk of developing each outcome, whereas increasing fatness was associated with higher risk of developing each outcome, after adjusting for possible confounders and fatness or fitness for each other (all p for tren