223 research outputs found

    Product ban versus risk management by setting emission and technology requirements: The effect of different regulatory schemes taking the use of trichloroethylene in Sweden and Germany as an example

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    This report highlights the opportunities inherent in smart regulatory measures to effectively reduce risks related to hazardous substance emissions and exposure, and underscores the danger of simplistic and ineffective policy. The example of different regulatory approaches used in Germany and Sweden to regulate the use of trichloroethylene was taken as the basis for the study. During the 1990s, due to environmental, health and safety considerations, the use of trichloroethylene in Europe was a subject of broad concern. As a consequence, the use of trichloroethylene became regulated through multiple approaches, such as labelling, handling regulations and performance standards. Since that time the absolute emissions of trichloroethylene in Europe have been decreasing consistently in all member states. These results were achieved by various regulatory measures governing the use of trichloroethylene in industrial applications that have been introduced by individual Member States. However, given the implementation responsibility at Member State level not all member States have implemented the same set of regulatory measures. In Germany, for example, the use of trichloroethylene is regulated through strict technical standards for equipment and emissions that has required companies to replace existing old machines with the state-of-the-art equipment. In Sweden a general ban on trichloroethylene use was introduced in 1996, which however eventually evolved into an exemption permit system for companies that found no alternative to degreasing with trichloroethylene. --

    Product ban versus risk management by setting emission and technology requirements: The effect of different regulatory schemes taking the use of trichloroethylene in Sweden and Germany as an example

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    This report highlights the opportunities inherent in smart regulatory measures to effectively reduce risks related to hazardous substance emissions and exposure, and underscores the danger of simplistic and ineffective policy. The example of different regulatory approaches used in Germany and Sweden to regulate the use of trichloroethylene was taken as the basis for the study. During the 1990s, due to environmental, health and safety considerations, the use of trichloroethylene in Europe was a subject of broad concern. As a consequence, the use of trichloroethylene became regulated through multiple approaches, such as labelling, handling regulations and performance standards. Since that time the absolute emissions of trichloroethylene in Europe have been decreasing consistently in all member states. These results were achieved by various regulatory measures governing the use of trichloroethylene in industrial applications that have been introduced by individual Member States. However, given the implementation responsibility at Member State level not all member States have implemented the same set of regulatory measures. In Germany, for example, the use of trichloroethylene is regulated through strict technical standards for equipment and emissions that has required companies to replace existing old machines with the state-of-the-art equipment. In Sweden a general ban on trichloroethylene use was introduced in 1996, which however eventually evolved into an exemption permit system for companies that found no alternative to degreasing with trichloroethylene

    Nordic Post-Graduate Sustainable Design and Engineering Research from a Supervisor Perspective

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    The multi- and interdisciplinary field of sustainable product innovation is rapidly expanding as an arena for scientific research. Universities in Nordic countries can be considered as an exponent of this type of research, with active research groups in, among others, Göteborg, Helsinki, Lund, Lyngby, Linköping and Trondheim. In the context of a Nordforsk funded project, seven second generation PhD supervisors from these universities, who have been active in this field for many years, discuss funding, publication, research traditions, education and supervision practices related to PhD research in this field. A number of recommendations to improve current practices are made, including the mapping currently existing differences in different academic institutions, studying the cross-over learning effects between academica and non-academic partners, and the development of ‘quality indicators’ of research in the SPI domain

    Foraging and mate-finding in the silver Y moth, Autographa gamma (Lepidoptera : Noctuidae) under the risk of predation

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    Animal foraging and reproductive behaviour is influenced by other simultaneous demands such as predator avoidance. The trade-offs between these demands may depend on sex or mating experience. This study demonstrates that the olfactory-mediated foraging and mate-seeking behaviours in the silver Y moths, Autographa gamma, are affected by auditory cues mimicking their bat predators. Both males and females changed their foraging behaviour under simulated predation risk. Fewer moths reached the odour source following sound stimulation and the time to find the odour source increased by up to 250%. However. there were no significant differences between male and female ability to reach the plant odour source or the duration of the flight towards the source when stimulated with ultrasound. Hence females are not more cautious than males when observed in the same behavioural context. Risk-taking in males was independent of whether they were flying toward a flower odour or sex pheromones having equal attractive value. This indicates that the trade-off between olfactory and acoustic cues is independent the type of odour. Mated females were not as strongly affected by sound as non-mated, indicating that flower odours have a higher adaptive value for mated females, suggesting that some processes following mating experience influence the trade-off between flower odours and simulated bat sounds

    The ICT role in resource conservation and rebound effects

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    Abstract Information and Communication Technologies (ICT) sector takes a leading role in the new Economy experiencing an unprecedented growth rate. The author discusses environmental impacts focusing on resource consumption. In spite of increasing miniaturisation and resource efficiency of electronic products their consumption is growing threatening to give rise to rebound effects in material and energy consumption. The author addresses the problem and complexity of both direct and system-level effects from the ICT sector and discusses the role of government in coping with the potential environmental impacts

    Sustainable lifestyle choices in food and their rebound effects

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    The urgency of addressing the sustainability crisis requires a comprehensive approach encompassing both technological advancements and changes in human behavior. Food represents a crucial domain where everyday choices closely intertwine with environmental and social impacts. This study investigates the interplay between sustainable food strategies and rebound effects, which refer to the reduced effectiveness of measures due to economic and psychological responses following efficiency improvements. Drawing from the "EU 1.5-degree Lifestyles" project, we identified nine impactful strategies through a literature review and expert interviews. These strategies include minimising food waste, consuming tap water instead of bottled alternatives, reducing animal-based products, adopting vegan and vegetarian diets, and choosing organic, seasonal vegetables and fruits and food sharing. The findings from this study are valuable for policymakers seeking to develop effective and sustainable food policies while mitigating rebound effects. By understanding the rebound mechanisms associated with individual food strategies, policymakers can enhance the overall effectiveness of their measures and address the sustainability crisis more systematically

    SUSTAINABILITY LANDSCAPE OF SWEDISH FOOD RETAILERS IN THE EUROPEAN CONTEXT

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    Urban Sharing in Shanghai

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    This city report is the result of a Mobile Research Lab conducted online in Shanghai during spring 2020. The Mobile Research Lab involves a combination of methods, including case studies, interviews, observations, expert panels, and in-situ field work. This report presents insights gained by the Urban Sharing research team Oksana Mont (PI), Andrius Plepys, Yuliya Voytenko Palgan, Matthias Lehner, Steven Curtis, Lucie Zvolska and Ana Maria Arbelaez Velez
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