41 research outputs found
Mediation Effect of Age Category on the Relationship between Body Composition and the Physical Fitness Profile in Youth Handball Players
The aims of the present study were (1) to determine the differences in body composition and
the physical and physiological profile of handball youths across age categories, and (2) to analyze the
mediation effect of different categories on the relationship between lean mass or fat mass and specific
physical handball capacities. Fifty-four young handball players aged 13 to 18 were assigned to U14
(13- and 14-year-olds), U16 (15- and 16-year-olds), and U18 (17- and 18-year-olds). Body composition
was measured using multi-frequency bioelectrical impedance (Inbody®, 230). Handball physical
fitness was assessed using handgrip force, jumping tests (squat jump, countermovement jump,
countermovement jump with aimed arms), a 30-m sprint, a change-of-direction test (T-half agility
test and modified Illinois test), and a Yo-Yo intermittent recovery test level 1. Simple mediation
analysis was performed to analyze whether the category mediated the relationship between lean
mass or fat mass and physical capacities. No significant differences were observed according to
category for the majority of the measured parameters, except for height, lean body mass, and arm
span. Lean body mass increased significantly as player category increased (p < 0.05; ∆ = 4.66–9.38;
effect size (ES) = 0.96–1.92). The increase in handball category enhanced the majority of the physical
capacities evaluated; however, these differences were reduced between the U16 vs. U18 categories.
The indirect mediation effect suggests that handball category mediated the relationship between
lean mass and upper and lower strength, velocity, agility, and cardiorespiratory fitness. In contrast,
an indirect effect suggests that category mediated the relationship between fat mass only in agility
and cardiorespiratory fitness. We conclude that U18s showed better body composition parameters,
as well as better physical performance scores. Handball category clearly mediated the relationship
between body composition through lean mass and fat mass and the physiological profile in handball
youth, but lean mass proved to be more relevant when mediating physical performance
Effect of 8-week of dietary micronutrient supplementation on gene expression in elite handball athletes
Purpose
A study was made of the changes in gene expression in elite handball athletes, comparing
gene modulation before, after and in the absence of an 8-week nutritional intervention with
multivitamin/mineral supplements.
Methods
Thirteen elite handball athletes (aged 22.9 ± 2.7 years) and 13 sedentary controls (aged
20.9 ± 2.8 years) were included. Three timepoints were established: T0 (baseline conditions); T8 (after 8 weeks of supplementation with a multivitamin/mineral complex); and T16
(after 8 weeks in the absence of supplementation). The expressions of a total 112 of genes
were evaluated by RT-qPCR analysis with the QuantStudioTM 12K Flex Real-Time PCR
System.
Results
The analysis revealed different gene regulation profiles of genes implicated in cell communication, cell energy metabolism, inflammation and the immune system, oxidative stress and
muscle function in athletes compared to sedentary controls under resting conditions (upregulated genes: effect size = large, η2 = 1.011 to 1.398, p < 0.05; downregulated genes:
effect size = large, η2 = 0.846 and 1.070, p < 0.05, respectively). The nutritional intervention
encouraged gene upregulation in elite athletes (p < 0.05). In a follow-up investigation, the
IRAK1, CD81, ITGB1, ACADS PDHA2 and GPX1 genes were downregulated in athletes,
with a moderate main effect for time-by-group interaction (ηP2 = 0.099 to 0.133; p < 0.05).
Additionally, nutritional genes such as MTHFR and THTPA revealed a moderate effect over
all the timepoints and group interaction in the study (ηP2 = 0.070 to 0.092; p < 0.05).
Conclusions
Elite handball athletes showed a different expression profile in reference to key genes implicated in several sports performance-related functions compared to the sedentary controls,
in addition to modulation of gene expression after multivitamin/mineral supplementation.J.M.L was supported by the Spanish
Ministry of Education (grant number AP2009-
3701) and E.P was supported by the FIS Project
PI10/1993 form the Carlos III Health Institute
The evidence-based teaching: 4 courses ECTS pilot
La docencia universitaria, dentro del sistema europeo, plantea problemas a la hora de planificar las clases de teorÃa, las prácticas, los seminarios, las tutorÃas, los exámenes y las presentaciones de temas,
debido a la densidad de materia a impartir durante limitados periodos de tiempo y a la variabilidad de
metodologÃas a emplear para que toda la información llegue al alumno y al profesor mediante
mecanismos de autoaprendizaje y de feedback.
Normalmente, los alumnos realizan las actividades de una manera coordinada siempre dentro de las
clases teóricas, pero descoordinada en cuanto a orden temático en el resto de las actividades,
generándose la necesidad de volver a explicar o al menos recordar temas que se explicaron hace meses
cuando se abordan las clases prácticas y las presentaciones de temas.
Durante los 4 cursos (2006/7-2009/10) de experiencia piloto en la asignatura de FisiologÃa de la
titulación de Logopedia dentro del nuevo plan docente del Sistema Europeo que ya se implanta de
manera definitiva en el curso próximo, se han adquirido estrategias y destrezas por parte del alumno y
del profesor, para poder facilitar y mejorar tanto la tarea docente como la de aprendizaje. Ello ha
consistido en ir introduciendo innovaciones metodológicas idóneas para el buen funcionamiento del
sistema, que curso tras curso han ido favoreciendo la tarea complicada de coordinar las diferentes
actividades, mediante un diseño cronológico por bloques o módulos temáticos, siempre enfocado hacia
la optimización de la enseñanza basada en el aprendizaje del alumno como objetivo principal.University teaching, within the European system, creates problems in planning the lectures,
internships, seminars, tutorials, reviews and presentations of issues, because the density of matter to
provide for limited periods time and variability of methodologies used for all the information reach the
student and teacher through self-learning mechanisms and feedback.
Normally, students engaging in activities in a coordinated manner provided in the lectures, but
uncoordinated in terms of thematic order in the rest of the activities, generating the need to re-explain
or at least issues that were explained to remember months ago when addresses the practical sessions
and presentations of topics.
During the four courses (2006/7-2009/10) pilot experience in the subject of Physiology, Speech
Pathology degree under the new syllabus European System already implemented definitively in the
coming academic year, we have acquired strategies and skills by the student and teacher to facilitate
and improve the teaching task as learning. This has consisted in introducing innovations in
methodology suitable for the proper functioning of the system, course after course has been encouraging the complicated task of coordinating the various activities, with a design chronological thematic blocks or modules, always focused on the optimization of education based on student
learning as its main objective
Logopedia: conectando ciencia y profesión. Exposición de fondos bibliográficos de interés en logopedia
Catálogo de la exposición bibliográfica con motivo del XXXI Congreso Internacional AELFA-IF (Asociación Española de Logopedia, FoniatrÃa y AudiologÃa e Iberoamericana de FonoaudiologÃa) del 27 del junio al 22 de julio de 2018 en la Biblioteca del Hospital RealHistóricamente,
la
sordera
y
la
educación
de
mudos
o
sordomudos
ha
sido
el
tema
sobre
el
que
más
tinta
se
ha
vertido
y
de
esta
forma
queda
reflejado
en
el
fondo
bibliográfico
de
la
Universidad
de
Granada,
tanto
desde
la
vertiente
oralista
como
la
de
la
comunicación
mÃmica,
gestual
y
signada
.
No
obstante,
hemos
encontrado
documentación
sobre
tartamudos,
trastornos
del
lenguaje
en
niños
y
en
adultos,
asÃ
como
bastante
documentación
sobre
la
voz,
su
cuidado
y
sus
alteraciones
.
Estudios
de
fonética,
de
sintaxis,
de
psicologÃa
del
lenguaje,
de
educación,
de
neurologÃa
y
de
audiologÃa
contribuyen
también
con
gran
fuerza
a
esta
panorámica
histórico
-
bibliográfica
de
la
Logopedia
.
Contamos,
además
con
una
larga
serie
de
discursos
y
conferencias
magistrales
(Aguilera
Garrido,
Francisco
Silvela,
Alcalá
Galiano,
José
Lambrea
,
por
solo
citar
algunas)Vicerrectorado de Investigación. Biblioteca UniversitariaVicerrectorado de Extensión Universitaria. Secretariado de Bienes Culturales y Secretariado de Conservación y Restauración.Parque de las Ciencias. Granada
Oral Function and Eating Habit Problems in People with Down Syndrome
Background: Down syndrome (DS) is a genetic disorder in which there is an increased risk
of developing clinical comorbidities that require regular attention: health problems, alterations in
maxillomandibular development, chewing and swallowing problems, as well as dietary habits that
may influence diet and nutritional status. This study will analyze the frequency of occurrence of
these factors with increasing age in this population. Methods: A descriptive cross-sectional study was
conducted with 18 participants aged 30–45 years. The condition of orofacial structures, chewing and
swallowing function and oral and eating habits were assessed to observe the frequency of occurrence
of these problems with increasing age. Results: A high frequency of digestive problems was observed.
There was also a presence of problems in the introduction of new tastes and consistencies. In addition,
unilateral chewing was reported in 100% of the participants, severe anatomical dysfunction of the
mandible/maxilla and high hypotonicity reflected in tongue movements. Conclusions: it is necessary
to educate, through specific intervention protocols, the younger generations with DS, as well as their
environment, as harmful habits are developed in childhood and consolidated throughout life
Evolution of Vitamin D Status and Vitamin D Receptor Gene Expression Among Professional Handball Athletes During a Competitive Period. Relationship with Body Composition, Calcium, Magnesium and Phosphorous
Introduction: A generalized risk of vitamin D deficiency exists worldwide affecting also professional and elite athletes. This study assesses the evolution of vitamin D status and vitamin D receptor (VDR) gene expression and their relationship with body composition, calcium (Ca), magnesium (Mg) and phosphorous (P) among professional handball athletes during a competitive period. Methods: A total of 26 male subjects were recruited: 13 professional handball athletes and 13 non-athlete controls. An observational follow-up study was conducted in 2 time points over a 16-week period. Nutritional intake, body composition, and routinary biochemical parameters were measured via 24-hours recall, bioimpedance and enzyme immunoassay, respectively. Ca and Mg were measured by flame atomic absorption spectrophotometry and P was determined with the colorimetric method of Fiske-Subbarow. 25-hydroxyvitamin-D (25(OH)D) levels and its forms (i.e., 25(OH)D3 and 25(OH)D2) were measured by liquid chromatography-tandem mass spectrometry (LC-MS/MS), whereas VDR gene expression was measured by quantitative real time-polymerase chain reaction (qRT-PCR). Results: A total of 54% of the athletes showed deficient vitamin D status. Moreover, a prevalence of insufficient vitamin D status in handball players affected 46% at baseline, reaching 61% after 16 weeks. Vitamin D showed no evolution during the competitive period and no differences between groups were observed (all p ≥ 0.05). Handball players increased the VDR expression, enhanced body composition, Ca and Mg levels at 16-weeks follow-up (all p < 0.05). VDR gene expression was positively related with body mass and body mass index at follow-up in athletes (all p ≤ 0.038; r ≥ 0.579) and with Ca at baseline in controls (p = 0.026; r = 0.648). Finally, 25(OH)D2 form was directly associated with P in athletes at 16 weeks of study (p = 0.034; r = 0.588). Conclusion: Players of indoor team sports such as handball would be a population at risk of vitamin D deficiency. The 16-weeks competition improved VDR gene expression, body composition, Ca and Mg levels. The associations observed between VDR gene expression and the variables of the study evidenced the importance of this receptor as a marker involved in health status in handball athletes despite vitamin D − although in a deficient status −, Ca, Mg and P showed no remarkable changes during the competition period.Spanish Ministry of Education
(grant number AP2009-3701)FIS Project
PI10/1993 from the Carlos III Health Institute (Spain)FPU fellowship from the Spanish Ministry of Education and Professional Formation with grant reference FPU18/03655 and FPU18/03702Funding for open access charge: Universidad de Granada/CBU
Magnesio
La deficiencia de magnesio se encuentra relacionada con un gran número de alteraciones neurológicas, cardiovasculares,
renales, gastrointestinales y musculares. Igualmente, está descrito que los signos y sÃntomas de dicha deficiencia se
encuentran relacionados con complejas alteraciones electrolÃticas secundarias al déficit del catión.
Además de todo ello, existen estudios epidemiológicos que demuestran que la ingesta de magnesio está por debajo
de las Ingestas Diarias Recomendadas en un 30% aproximadamente, en un elevado porcentaje de la población en
paÃses industrializados (15-20%), lo cual unido a hábitos inadecuados en la alimentación, pueden traer como consecuencia
numerosos estados de enfermedad. El presente trabajo muestra una revisión general de los resultados
experimentales obtenidos en la investigación que a cerca de la deficiencia de magnesio lleva realizando nuestro
equipo desde 1987.Magnesium deficiency is known to be linked with cardiovascular alterations and many renal, gastrointestinal, neurological
and muscular disorders. The symptoms and signs of Mg deficiency have been traced, in large part, to complex electrolytic
alterations secondary to the mineral deficit.
In addition to these findings there is evidence from epidemiological studies that Mg intake in a large proportion (from
15 to 20%) of the population in industrialized countries is approximately 30% below the Recommended Daily Allowances,
and that Mg deficiency, together with inadequate dietary habits, can lead to many disease states. The present study shows
a general review of experimental results obtained by our research team about magnesium deficiency since 1987
El ácido fólico y la vitamina B12 como biomarcadores de morbilidad y mortalidad en pacientes con shock séptico
Funding: financial support for the study was provided by Project FIS PI10/1993 from the Spanish Carlos III Health Institute and by the European Regional Development Fund. Lourdes Herrera-Quintana and Héctor Vázquez-Lorente are under a FPU fellowship from the Spanish Ministry of Education.Introduction and objective: a study was made of the folic acid (Fol) and vitamin B12 (B12) serum concentrations in critical patients with septic
shock upon admission and after three days of stay in the Intensive Care Unit (ICU), with an analysis of their association to inflammatory parameters
and patient morbidity-mortality.
Methods: a prospective analytical study was made of 30 critically ill patients with septic shock. Demographic data, comorbidities, clinical
information and severity scores were recorded. Data collected included serum Fol and B12 levels using the DxI® Autoanalyzer (Beckman Coulter)
based on a competitive electrochemoluminescence immunoassay.
Results: mean serum Fol was within the reference range stipulated by the laboratory on the first day. Nevertheless, a total of 21.4 % of the
patients had high Fol levels, with 14.2 % being Fol deficient. An association was observed between Fol (p < 0.012) status and 28-day mortality,
and the number of days of mechanical ventilation, fraction of inspired oxygen (FiO2
) and fibrinogen increased in patients with higher Fol levels (p
< 0.05). In addition, 85.7 % of cases had B12 levels above the reference values, with a correlation being observed between B12 and Fol.
Conclusions: this study proposes Fol as a novel morbidity-mortality biomarker in critical septic patients, and reinforces the usefulness of B12 as
a morbidity biomarker. It is thus suggested that the measurement of Fol upon admission and over the first 72 hours of hospital stay could provide
prognostic information about the clinical course and outcome of septic shock patients.Introducción y objetivo: se realizó un estudio de las concentraciones séricas de ácido fólico (Fol) y vitamina B12 (B12) en pacientes crÃticos con
shock séptico al ingreso y después de tres dÃas de estancia en la Unidad de Cuidados Intensivos (UCI), con un análisis de su asociación con los
parámetros inflamatorios y la morbimortalidad de los pacientes.
Método: se realizó un estudio analÃtico prospectivo de 30 pacientes crÃticos con shock séptico. Se registraron datos demográficos, comorbilidades,
información clÃnica y puntuaciones de gravedad. Los datos recopilados incluyeron los niveles séricos de Fol y B12 utilizando el autoanalizador DxI®
(Beckman Coulter) basado en un inmunoensayo de electroquimioluminiscencia competitivo.
Resultados: la media de Fol sérico estuvo dentro del rango de referencia estipulado por el laboratorio el primer dÃa. Sin embargo, el 21,4 %
de los pacientes presentaban niveles altos de Fol y el 14,2 % presentaban deficiencia de Fol. Se observó una asociación entre el estado de Fol
(p < 0,012) con la mortalidad a los 28 dÃas, con el número de dÃas de ventilación mecánica, con la fracción de oxÃgeno inspirado (FiO2
) y con el
fibrinógeno, que aumentaron en los pacientes con niveles de Fol más altos (p < 0,05). Además, el 85,7 % de los casos tenÃan niveles de B12 por
encima de los valores de referencia, observándose una correlación entre B12 y Fol.
Conclusiones: este estudio propone al Fol como nuevo biomarcador de morbimortalidad en los pacientes crÃticos con sepsis y refuerza la utilidad
de la B12 como biomarcador de morbilidad. Por tanto, se sugiere que la medición de Fol al ingreso y durante las primeras 72 horas de estancia
hospitalaria podrÃa proporcionar información pronóstica sobre el curso clÃnico y el resultado de los pacientes con shock séptico.Spanish Carlos III Health InstituteMinisterio de Educación, Cultura y DeporteEuropean Regional Development Fun
The university stage does not favor the healthy life style in women students from Granada
Objetivo: La etapa universitaria conlleva una serie de
cambios emocionales, fisiológicos y ambientales que van
a determinar unas costumbres y hábitos de riesgoque en
muchos casos serán mantenidos a lo largo de la vida y repercutirán
en su estado de salud. El objetivo del presente
estudio es analizar el estilo de vida (consumo de alcohol,
tabaco y niveles de actividad fÃsica) de mujeres estudiantes
de la Universidad de Granada.
MetodologÃa: Se trata de un estudio transversal/descriptivo
y analÃtico en el que han participado 55 estudiantes
de dos grupos de edad (18-24 y 25-31años). Se
aplicó un cuestionario de estilo de vida evaluando el tipo
de alcohol y frecuencia de consumo, cantidad de cigarrillos
consumidos diariamente y niveles de actividad fÃsica
(sedentaria, ligera, moderada e intensa).
Resultados: El consumo de alcohol es mayor en el grupo
de mayor edad, y con preferencia beben cerveza/vino,
sin embargo el grupo más joven muestra un patrón de
consumo centrado en los fines de semana siendo las bebidas
destiladas las consumidas preferentemente. Una
tercera parte de la población fuma con un incremento en
el número de cigarros conforme aumenta la edad. Existe
una correlación positiva entre tabaco y alcohol. El 88.9%
del grupo de menor edad y el 52.7% del grupo de mayor
edad tienen una actividad fÃsica sedentaria-ligera.
Conclusión: Se sugiere la necesidad de concienciar a
la población femenina universitaria sobre los beneficios
del abandono del consumo de alcohol y tabaco y la práctica
regular de ejercicio fÃsico. Además, serÃa aconsejable
desarrollar protocolos de intervención educativa en
el ámbito universitario potenciando los hábitos de vida
saludables.Objective: The university stage involves a series of
emotional, physiological and environmental changes that
will determine consumer patterns that, in many cases,
will be maintained and will affect their health. The aim
of this study is to analyze the lifestyle (alcohol and tobacco
consumption, and levels of physical activity) of female
students at the University of Granada. Several authors
have noted that the student population is particularly
vulnerable to develop risk customs and habits, since the
period of university studies is often the time when students
take first responsibility for determining their own
styles and customs, which in many cases will be maintained
throughout its entire life.
Methodology: This is a cross / descriptive and analytical
study in which 55 students participated in two age
groups (18-24 and 25-31 years). A lifestyle-questionnaire
was applied to evaluate the type and frequency of alcohol
consumption, number of cigarettes smoked daily and
physical activity levels (sedentary, light, moderate and
severe).
Results: Alcohol consumption is higher in the older
group, and preferably drinks beer and wine; however
the younger group shows a pattern of consumption centered
on the weekends being preferably consumed distilled
beverages. A third of the population smokes with
an increase in the number of cigarettes as age increases.
There is a positive correlation between snuff and alcohol.
A direct positive correlation between tobacco and
alcohol was observed. The 88.9% of lesser age group
and 52.7% of higher age group show a sedentary-low
physical activity.
Conclusion: The need to sensitize the college female
population on the benefits of no-consumption of alcohol
and snuff, and regular physical exercise is suggested. It
would also be advisable to develop protocols of educational
intervention in universities promoting healthy living
habits
Analyses of mineral compositions in habitually consumed pre-cooked frozen foods
La realización del presente estudio analÃtico ha tenido como principal objetivo ampliar y mejorar los datos que
actualmente vienen reflejados en las tablas de composición de alimentos españoles, aportando datos que, además de
propios, corresponden a alimentos ampliamente distribuidos en el mercado español y son consumidos de forma
habitual en nuestro paÃs. El análisis de los diferentes minerales se ha realizado en 28 alimentos precocinados congelados,
previamente seleccionados, entre los que se incluyen pastas, pizzas, arroces y fritos de mayor consumo. Este
tipo de alimentos son susceptibles de sufrir pérdidas en minerales debido a los procesos de elaboración, congelación
y pretratamiento culinario a que son sometidos antes de su consumo, por lo que es de gran interés el conocimiento
de su composición mineral, dando respuesta a las exigencias de un amplio grupo de profesionales y consumidores
que requieren de esta información nutricional.The objective of the present study was to extend and improve existing information on the composition of common food
products currently consumed in Spain, as well as to engender new data concerning their mineral composition. The mineral
analyses from a selection of 28 different frozen pre-cooked food products (including such products as pastas, pizzas, rice
and other fried food products) showed that these kinds of products are highly susceptible to mineral loss, due to the
different preparation processes involved in pre-cooking and freezing, before consumption. Thus, it is of great interest to
know mineral composition of this kind of products, answering nutritional questions of professionals and consumers