5 research outputs found

    Baltyminiai augalai pilnaverčiam gyvulių racionui

    No full text
    Bibliogr.: p. 100-101 (17 pavad.)Vytauto Didžiojo universitetasŽemės ūkio akademij

    Specialisation in agricultural and food exports of Lithuania

    No full text
    The analysed research problem answer the question of how the changing trade conditions affect Lithuanian agricultural and food exports. The paper aims to assess the level of specialization in the agricultural and food sector exports of Lithuania. Assessment of the level of specialization was based on calculation of the trade coverage, revealed comparative advantage and intra-industry trade indices and their aggregation. Empirical research covers the period of 1999–2014. The export of agricultural and food products of Lithuania has been positively affected by trade liberalisation and achieved the effect of synergy due to regional integration processes (membership in the EU). It is characterised by high level of specialisation; nevertheless, this does not contribute to increasing of added value in agriculture

    Congenital heart disease in the ESC EORP Registry of Pregnancy and Cardiac disease (ROPAC)

    Get PDF
    corecore