5 research outputs found

    Mitmeliigiliste pÔÔsasribade rajamine

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    TĂ€istekstPaljudes LÀÀne-Euroopa riikides on pĂ”llumajandusmaastikega seotud loomade, lindude ja putukate arvukus ning liigirikkus pĂ”llumajanduse intensiivistamise tagajĂ€rjel tuntavalt vĂ€henenud. Viimasel ajal on jĂ€rjest rohkem loodusliku tasakaalu tĂ€htsust teadvustatud ja kulutatakse ulatuslikke summasid, et hĂ€vitatud ökosĂŒsteeme taastada. Kuigi Eestis pole see probleem veel kuigi terav, tuleks siiski piirkondades, kus pĂ”llud on jĂ€rjest suurenenud ja looduslikud elupaigad hĂ€vinud, pöörata rohkem tĂ€helepanu looduslikule mitmekesisusele. Ühe vĂ”imalusena aitab seda suurendada pÔÔsasribade rajamine. PÔÔsasribadel on mitu nii ökoloogiliselt, esteetiliselt kui ka pĂ”llumajanduslikult olulist funktsiooni: loodusliku mitmekesisuse tagamine ja maastikupildi mitmekesistamine, loomulikult ka mullaerosiooni vĂ€hendamine ja soodsa mikrokliima loomine pĂ”ldudel. Siia lisandub paremate vĂ”imaluste loomine mitmetele teistele maamajandustegevustele nagu taluturism ja mesindus.Infomaterjali koostamist rahastati PĂ”llumajandusministeeriumi projekti “PĂ”llumajanduslikku informatsioonilevi koordineeriva keskuse (PIKK) kĂ€ivitamine” raame

    Enhancing public benefits from EU Agriculture and Forestry: Transferable Methods for Success from Local Action

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    The PEGASUS project aimed to identify how to promote enhanced delivery of environmental and social benefits from farming and forestry, across the EU. After three years of investigation and analysis it has distilled a number of lessons for both policy and practice. Policy recommendations are focused upon national and European policy makers and in particular, consider ways to improve the environmental and social outcomes of the new CAP, beyond 2020. These are the subject of another deliverable from the project (D5.4). This deliverable, D5.3, provides a compendium of lessons for practitioners who are interested in seeking to enhance multiple benefits from farming and forestry, within a territory or along a supply chain. Learning from 34 case study examples around Europe (for a full list, see Table 4 in D5.1), and from validation of the case study findings with multiple stakeholders in national and EU-wide seminars and workshops, this report draws together a set of common principles and supporting methods to help local actors. It summarises the wide range of lessons from the project concerning transferable methods for the successful delivery of ‘Public and Ecosystem Goods And Services from farming and forestry; Unlocking Synergies’. It aims to provide a relatively comprehensive analysis of good practice for successful initiatives. Because it is derived from a very broad range of situations and contrasting types of experience, these lessons should be transferable to a wide variety of contexts in Europe

    Enhancing public benefits from EU Agriculture and Forestry: Transferable Methods for Success from Local Action

    Get PDF
    The PEGASUS project aimed to identify how to promote enhanced delivery of environmental and social benefits from farming and forestry, across the EU. After three years of investigation and analysis it has distilled a number of lessons for both policy and practice. Policy recommendations are focused upon national and European policy makers and in particular, consider ways to improve the environmental and social outcomes of the new CAP, beyond 2020. These are the subject of another deliverable from the project (D5.4). This deliverable, D5.3, provides a compendium of lessons for practitioners who are interested in seeking to enhance multiple benefits from farming and forestry, within a territory or along a supply chain. Learning from 34 case study examples around Europe (for a full list, see Table 4 in D5.1), and from validation of the case study findings with multiple stakeholders in national and EU-wide seminars and workshops, this report draws together a set of common principles and supporting methods to help local actors. It summarises the wide range of lessons from the project concerning transferable methods for the successful delivery of ‘Public and Ecosystem Goods And Services from farming and forestry; Unlocking Synergies’. It aims to provide a relatively comprehensive analysis of good practice for successful initiatives. Because it is derived from a very broad range of situations and contrasting types of experience, these lessons should be transferable to a wide variety of contexts in Europe

    RDP capacities, changing governance styles and the new challenges

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    CAP Pillar 2 policies and Rural Development Programmes (RDPs) reflect a broad range of governance styles and policy priorities, as well as significant devolution to regions and/or provinces within Member States. The processes supporting this new style of policymaking have become increasingly differentiated. The Europe 2020 document identifies significant “new challenges” facing the EU’s rural areas, notably climate change, sustainable water management and renewable energy generation. All of these “new challenges” impinge on EU rural development policies, and imply a need for significant shifts in priorities and actions. This paper draws from recent research carried out within the RuDI project, to analyse the capacity of the current Pillar 2 approach to meet these new challenges. The research notes a high and perhaps increasing level of bureaucratisation of EU rural development policy, but at the same time thr growing “territorial” nature of RDPs and the evolution of active partnerships at both strategic and local levels. Examples of innovative action within Estonia and the United Kingdom, as well as a brief budgetary analysis, enable a discussion of RDPs’ capacity to accommodate a new challenges agenda, and both positive and negative points are identified. The paper concludes by considering how changes to the Pillar 2 framework after 2013 could enhance its capacity to plan for, and execute, more ambitious responses

    Organic marketing in Estonia

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    A farmers study was conducted among organic farmers to investigate selling channels of organic food and determine how many farmers use organic labeling
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