19 research outputs found
Book review of \u27Love and Honor in the Himalayas: Coming to Know Another Culture\u27 by Ernestine McHugh
Effectiveness of Tankana Bhasma Kavala in Tonsilitis
Tonsilitis refers to inflammation of the pharyngeal tonsils (glands at the back of the throat, visible through the mouth). The clinical features of Tundikeri can be compared with tonsillitis. In acute tonsilitis there will be throat pain, dysphagia, malaise, anorexia, fever and body ache. The tonsils appear to be swollen and congested. Chronic tonsilitis may be a complication of acute tonsilitis. Tankana Bhasma (Borax –Na2 B4 10H2O) a commonly available alkali appreciated as Kshara Raja or Kshara Shresta. It has got Katurasa, Ushna and Teekshna properties. It is Vrana Ropaka as well as Vatakapha Shamaka. So, Tankan Bhasma has been used as treatment of Tonsilitis in the form of Kavala. This is an experimental study of 40 patients with symptom of tonsilitis like redness, dysphagia, pain, swelling, and white pus in tonsil and were treated with Tankan Bhasma Kavala twice a day after food. Tankan Bhasma Kaval have resulted in clinically improvement in the symptom of Tonsilitis. There was a improvement in Redness by 76.47%, Dysphagia by 72.22%, Swelling by 50%, White pus by 50%, Pain by 75% in the duration of 15 days
Evaluation of Phytochemical, Antioxidant and Antibacterial Activities of Selected Medicinal Plants
Medicinal plants are important reservoirs of bioactive compounds that need to be explored systematically. Because of their chemical diversity, natural products provide limitless possibilities for new drug discovery. This study aimed to investigate the biochemical properties of crude extracts from fifteen Nepalese medicinal plants. The total phenolic contents (TPC), total flavonoid contents (TFC), and antioxidant activity were evaluated through a colorimetric approach while the antibacterial activities were studied through the measurement of the zone of inhibition (ZoI) by agar well diffusion method along with minimum inhibitory concentrations (MIC) by broth dilution method. The methanolic extracts of Acacia catechu and Eupoterium adenophorum showed the highest TPC (55.21 ± 11.09 mg GAE/gm) and TFC (10.23 ± 1.07 mg QE/gm) among the studied plant extracts. Acacia catechu showed effective antioxidant properties with an IC50 value of 1.3 μg/mL, followed by extracts of Myrica esculenta, Syzygium cumini, and Mangifera indica. Morus australis exhibited antibacterial activity against Klebsiella pneumoniae (ZoI: 25mm, MIC: 0.012 mg/mL), Staphylococcus aureus ATCC 25923 (ZoI: 22 mm, MIC: 0.012 mg/mL), Pseudomonas aeruginosa (ZoI; 20 mm, MIC: 0.05 mg/mL), and methicillin-resistant Staphylococcus aureus (MRSA) (ZoI: 19 mm, MIC: 0.19 mg/mL). Morus australis extract showed a broad-spectrum antibacterial activity, followed by Eclipta prostrata, and Hypericum cordifolium. Future study is recommended to explore secondary metabolites of those medicinal plants to uncover further clinical efficacy
A neighborhood statistics model for predicting stream pathogen indicator levels
Because elevated levels of water-borne Escherichia coli in streams are a leading cause of water quality impairments in the U.S., water-quality managers need tools for predicting aqueous E. coli levels. Presently, E. coli levels may be predicted using complex mechanistic models that have a high degree of unchecked uncertainty or simpler statistical models. To assess spatio-temporal patterns of instream E. coli levels, herein we measured E. coli, a pathogen indicator, at 16 sites (at four different times) within the Squaw Creek watershed, Iowa, and subsequently, the Markov Random Field model was exploited to develop a neighborhood statistics model for predicting instream E. coli levels. Two observed covariates, local water temperature (degrees Celsius) and mean cross-sectional depth (meters), were used as inputs to the model. Predictions of E. coli levels in the water column were compared with independent observational data collected from 16 in-stream locations. The results revealed that spatio-temporal averages of predicted and observed E. coli levels were extremely close. Approximately 66 % of individual predicted E. coli concentrations were within a factor of 2 of the observed values. In only one event, the difference between prediction and observation was beyond one order of magnitude. The mean of all predicted values at 16 locations was approximately 1 % higher than the mean of the observed values. The approach presented here will be useful while assessing instream contaminations such as pathogen/pathogen indicator levels at the watershed scale
Discourse on Knowledge, Dialogue and Diversity: Peasant Worldviews and the Science of Nature Conservation
Discourse on Knowledge, Dialogue and Diversity: Peasant Worldviews and the Science of Nature Conservation
Food, Farming, and Faith: A LAMP Symposium on Growing Community - Panel 2
The 2016 Leadership and Multifaith Program Symposium on Growing Community: Food, Farming, and Faith took place on March 1st, 2016 from 10:30 a.m.-5:30 p.m. at the Historic Academy of Medicine at Georgia Tech.Sumayya Allen is a certified permaculture designer, an urban agriculturalist, and educator working to design, implement and
support regenerative agro-ecosystems. Her
commitment to growing healthy soil, food, and community has benefited the Atlanta
community through her work with various organizations including Truly Living Well's
Center for Natural Urban Agriculture, Global
Growers Network, The Wylde Center, Gaia Gardens, and Emory University's Educational Garden Project. As a permaculture designer
she has worked with Sustenance Design, applying ecological principles in the conscious
design of diverse, resilient, productive and beautiful landscapes on various scales,
from residential to city parks to educational facilities. She currently works as Community
Agriculture Programming and Design
Specialist with Farmer D Consulting on
projects which span the U.S. Sumayya studied ecology at Emory
University, where she earned her B.S. in
Environmental Science and is currently
working on her Master's degree in
Agroecology at the University of Florida.
Sumayya serves as a guide for permaculture,
sustainable agriculture, and natural living
with SacredService, an Islamic faith-based
organization aiming to build and heal people and communities, where she leads a
monthly Sacred Hike in and around Atlanta.
She serves on the local advisory board
for the Emory University Center for Ethics
CREATE (Culture, Religion, Ethics and the
Environment) Program. Since 2002, Sumayya
has been a regular contributor to Azizah,
a Muslim women's magazine, on topics of
environmentalism, food and faith.Jennifer R. Ayres came to Candler in 2011.
Her research interests include religious
environmental education, social activism
and religious identity, faith formation in the
context of popular culture, and feminist
practical theology. She is the author of two
books: Waiting for a Glacier to Move: Practicing
Social Witness (Wipf and Stock, 2011 ), and
Good Food: Grounded Practical Theology (Baylor
Univ. Press, 2013). Her current research, for
which she received a grant from Emory's
University Research Committee, investigates
the educational task of cultivating Christian
faith that is deeply rooted in our ecological
context, with attention to the kinds of
religious leaders needed for this work. A frequent speaker on topics of faith
formation, religion and food, and Christian
ecological theology and practice, Ayres also
serves on the steering committee of the
Green Seminaries Initiative and the Emory
University Sustainable Food Committee. Over
the years, her work has been supported by
grants from the Association ofTheological
Schools Lilly Research Grants, the Louisville Institute, and the American Academy of
Religion. Ayres is an ordained minister in the
Presbyterian Church (U.S.A.).Jonathan K. Crane holds a BA (sum ma
cum laude) from Wheaton College in
Massachusetts, an MA in International Peace
Studies from the University of Notre Dame in
Indiana, and an MPhil in Gandhian Thought
from Gujarat Vidyapith in Ahmedabad, India.
As a Wexner Graduate Fellow, he received
both rabbinic ordination and a Master of Arts
in Hebrew Letters from Hebrew Union College
- Jewish Institute of Religion. He completed
a PhD in Modern Jewish Thought at the
University of Toronto. He currently serves as
the Raymond F. Schinazi Scholar in Bioethics
and Jewish Thought in the Center for Ethics at
Emory University. The immediate past-president of the
Society of Jewish Ethics, he has presented at
conferences and taught around the world
on such themes as Jewish ethics, bioethics,
social and political ethics, warfare ethics,
eating ethics, comparative religious ethics and
interfaith relations, and Gandhian philosophy He is the author of Narratives and Jewish
Bioethics (2013) and Ahimsa: The Way to Peace
(2007, with Jordi Agusti-Panareda), co-editor
with Elliot Dorff of The Oxford Handbook of
Jewish Ethics and Morality (2012), and editor
of Beastly Morality: Animals as Ethical Agents
(2015). Forthcoming books include Eating
Ethically: Religious, Philosophical and Scientific
Perspectives on Eating Well, and an edited volume tentatively entitled Race with Jewish
Ethics. He founded and co-edits the journal of
Jewish Ethics. He received a Doctor of Letters,
honoris causa, from Wheaton College in
Massachusetts in 2014.Born and raised in the Nepalese Himalayan
foothills, Professor Pramod Parajuli is an
award-winning sustainability educator,
visionary, and curricular and social innovator.
Over the last 30 years, he has designed
and developed various programs in critical
literacy, sustainability studies, farm and
garden-based ecological literacy, and "soil-to
supper pedagogy" with schools in Portland,
Oregon, Prescott, Arizona, Peruvian Amazon
and Nepal. Dr. Parajuli currently serves as Associate
Faculty for the PhD Program in Sustainability
Education at Prescott College and is exploring
the next phase of academic and community
engagement, including founding of the
Annapurna Pluriversity. For the last eight
years, he served as a core faculty member
and director of program development for
Sustainability Studies/Education at Prescott
College. A contributor to two volumes in the World
Religions and Ecology series, he is co-editor of
the forthcoming book, Religion and Sustainable
Agriculture: World Spiritual Traditions and Food
Ethic (University of Kentucky Press, 2016). One
of the key elements of Dr. Parajuli's writings is
the use of food, gardens, and agriculture as a
platform for learning, cultivating leadership,
and nurturing processes of social change that
are not only "deep" but also "delicious."Jenny Leigh Smith is an assistant professor of
history at the Georgia Institute of Technology.
Her work focuses on food, agriculture and the
environmental impact of farming and food
distribution. Her first book, Works in Progress:
Plans and Realities on Soviet Farms, 1930-
7963 (Yale University Press, 2014), examined
the environmental legacy of agricultural
industrialization in the Soviet Union. Her
new project is a global history of emergency
famine relief over the course of the 20th
century.Bill Winders is an Associate Professor of
Sociology in the School of History and
Sociology at Georgia Tech. He studies
national policies, social movements, and the
world economy, with a focus on food and
agriculture. His book, The Politics of Food
Supply: U.S. Agricultural Policy in the World
Economy, won the 2011 Book Award from the
Political Economy of the World-System section
of the American Sociological Association. He
also received the Bernstein & Byres Prize
for his 2009 article in the journal of Agrarian
Change comparing American and British food
regimes. Winders is currently working on a few
projects. The first project is a book titled
Grains that will be published by Polity Press in
late 2016. This book explores the geopolitics
of grains, particularly corn, rice, and wheat.
The second project examines food crises in
the world economy, such as the 2007-2008
food crisis that saw food prices and world hunger rise dramatically. He has published
articles on this topic in journals such as the
Brown journal of World Affairs and Agriculture
and Human Values. He is beginning a new
project that examines the political economy of
global meat.Jacob L. Wright serves as Associate Professor
of Hebrew Bible at Candler School of
Theology at Emory University, the Director
of Graduate Studies in Emory's Tam Institute
for Jewish Studies, and an associate faculty
member at Emory's Center for the Study
of Law and Religion. He is the author of
Rebuilding Identity: The Nehemiah Memoir
and Its Earliest Readers (de Gruyter, 2004),
which won a 2008 Templeton prize. Wright
published his enhanced e-book, King David
and His Reign Revisited (iTunes, 2013), billed
as the first publication of its kind in the
humanities. In 2015, his book, David, King of
Israel, and Caleb in Biblical Memory (Cambridge
University Press, 2014), won a Nancy Lapp
Popular Book Award from the American
Schools of Oriental Research and received
an honorable mention in the theology and
religious studies category at the 2015 PROSE
Awards, administered by the Association of
American Publishers. Wright delivered the prestigious 2010-11
lecture in Milieux biblique at the College de
France in Paris, and was awarded a 2011-
2012 National Endowment for the Humanities
Fellowship. In 2015, he received a $50,000
Templeton Foundation grant to underwrite a
new research project with the Herzl Institute
in Jerusalem, which will examine the highly
developed discourse regarding the knowledge of God in the Hebrew Bible, as well as
comparative work with the New Testament.Runtime: 113:44 minutesSumayya Allen - TITLE: "Connecting Food and Stewardship in Islam". This presentation will focus on the Islamic concept of
stewardship (khalifa) and how it pertains to caring for our environment and all of creation. Connecting to our place is
where we begin to understand how this principle translates to our own lives. One way in which we can better connect to
our place is by learning where our food comes from, how to grow our own, and the blessings that come from cultivating
the land and feeding others. Community agriculture projects are perfect sites for not only bringing people together (of
all faiths, cultures, and generations), but also serve to remind us of our human tie and dependency on the earth. Such
projects can be catalysts for helping us to recognize and reestablish our roles as earth stewards.Jennifer R. Ayres - TITLE: "Interdisciplinary Perspectives on Food and Farming". How might the eucharistic table, around which Christians regularly gather, serve as a paradigmatic embodiment of
divine abundance, divine presence in the material gifts of the earth, and divine delight in the nourishment and
enlivening of earthly bodies? And what does this table practice signify and demand in the midst of hunger, dramatic
changes in agriculture, and environmental degradation? This presentation establishes a Christian theological framework
for examining and responding to our food system, and examines the moral commitments undergirding this work.Pramod Parajuli - TITLE: "Earthbounding Faith? A Story of Soil to Supper/Sustenance Pedagogy". What is the use in thanking God for food that has come
at an unbearable expense to the world and other people?” asks, Wendell Berry. “What use is it to save our soul, if we
forfeit the earth?” asks Bruno Latour. Indeed, where is the faith in what I call the Soil to Supper/Sustenance
Pedagogies? What about the existing faiths and even inter‐faith collaboratives? While sharing the stories around
learning gardens, I will propose potential ideas such as pluri‐species earthbounding, or regenerative reciprocity. What if
we imagine a food, farming and faith trio in which soils are rich and are dancing with more life while pollinators are
pollinating and have enough to go around and multiply. What if a sacred thread binds, and nature and culture are
coupled and co‐constitutive in this drama? With care and elegant design, could such a food and garden‐based learning
system achieve abundance, beauty, as well as sacredness?Bill Winders - TITLE: "Feed Grains, Food Grains, and World Hunger". This presentation discusses how the market economy and
political‐economic divisions between grains can, at times, contribute to world hunger and undermine food security. Two
particular examples demonstrate this relationship: grain exports in South Asia, and expanding global meat consumption. First, in South Asia, several countries
export grains even while having “alarming” levels of food insecurity. Why would this be the case?
Second, the expansion of feed grains and meat production have the potential divert grain production or distribution
away from food to more expensive livestock production, but increased meat production also has the potential to use
important resources (e.g., water and land).Jacob l. Wright - TITLE: "Food in Judaism". This response will examine some of the leading attitudes toward food production and
consumption in the Hebrew Bible and early Jewish rabbinic sources. It will show that both
topics are central features in biblical and early Jewish writings, and that these writings reflect
ways of thinking about food that both resonate with and challenge our contemporary practices.H. Bruce McEverThe Foundation for Religious LiteracyThe Arthur Vining Davis Foundation
In Silico Elucidation of Potent Inhibitors from Natural Products for Nonstructural Proteins of Dengue Virus
Medicinal plants have been used from the beginning of human civilization against various health complications. Dengue virus (DENV) has emerged as one of the most widespread viruses in tropical and subtropical countries. Yet no clinically approved antiviral drug is available to combat DENV infection. Consequently, the search for novel antidengue agents from medicinal plants has assumed more insistence than in previous days. This study has focused on 31 potential antidengue molecules from secondary metabolites to examine their inhibitory activity against DENV nonstructural proteins through molecular docking and pharmacokinetics studies. In this research, the wet lab experiments were tested on a computational platform. Agathisflavone and pectolinarin are the top-scored inhibitors of DENV NS2B/NS3 protease and NS5 polymerase, respectively. Epigallocatechin gallate, Pinostrobin, Panduratin A, and Pectolinarin could be potential lead compounds against NS2B/NS3 protease, while acacetin-7-O-rutinoside against NS5 polymerase. Moreover, agathisflavone (LD50= 1430 mg/kg) and pectolinarin (LD50= 5000 mg/kg) exhibited less toxicity than nelfinavir (LD50= 600 mg/kg) and balapiravir (LD50 = 824 mg/kg), and the reference drugs. Further research on clinical trials is required to analyze the therapeutic efficacy of these metabolites to develop new potential drug candidates against different serotypes of DENV
Pharmacotherapies in Heart Failure With Preserved Ejection Fraction: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
BACKGROUND: Heart failure (HF) with preserved ejection fraction (HFpEF) causes significant cardiovascular morbidity and mortality. It is a growing problem in the developed world, especially, in the aging population. There is a paucity of data on the treatment of patients with HFpEF. We aimed to identify pharmacotherapies that improve peak oxygen consumption (peak VO
METHODS: We conducted a systematic literature search for English studies in PubMed, EMBASE, Cochrane Central Register of Controlled Trials, Web of Science, Scopus, and Google scholar. We searched databases using terms relating to or describing HFpEF, stage C HFpEF, and diastolic HF and included only randomized controlled trials (RCTs). RevMan 5.4 (The Cochrane Collaboration, 2020, London, UK) was used for data analysis, and two independent investigators performed literature retrieval and data-extraction. We used PRISMA guidelines to report the outcomes. We included 14 articles in our systematic review and six studies in meta-analysis.
RESULTS: We calculated the pooled mean difference (MD) of peak VO
CONCLUSION: Compared to placebo, none of the pharmacotherapies significantly improved peak VO2 in HFpEF except ivabradine. In our meta-analysis, the pooled improvement in peak V