Obliteration study of lambdatic and obelionic region sutures in ruminant, carnivores and hominids

The morphology of Orce cranial fragment VM-0 is contrasted with the fronto-parietal region in artiodactyls, and the obelionic region in carnivores and primates including hominids. Sutural development at obelion is compared in those taxa throughout the growth period up to the onset of sutural obliteration, and ontogenetic differences between non-primates and primates lead us to conclude that the configuration in VM-0 more resembles that found in hominids than in artiodactyls or carnivores. Moreover, cranial capacity for VM-0 is estimated at >470cm3, comparable to Plio Pleistocene hominids, but greater than in young equids.La morfología del fragmento cranial de Orce (VM-0) se contrasta con la región fronto-parietal de los artiodáctilos y con la región obélica de los carnívoros y primates incluyendo los homínidos. Se compara en estos taxones, el desarrollo de las suturas en esta región a lo largo del periodo de crecimiento hasta que ocurre la obliteración de las mismas. Las diferencias ontogenéticas entre no primates y primates nos permiten concluir que la anatomía de VM-0 es más próxima a los hominidos que a la de los artiodáctilos y carnívoros. Se estima que la capacidad craneana de VM-0 tiene que ser > 470 cm3, comparable a la de los homínidos del Plio-Pleistoceno y mayor que la de los équidos juveniles

THE JOINT EFFECT OF PHENOTYPIC VARIATION AND TEMPERATURE ON PREDATOR-PREY INTERACTIONS

Understanding the factors underpinning to food web structure and stability is a long-standing issue in ecology. This is particularly important in a context of global climate change, where rising environmental temperatures may impact the way species interact, potentially leading to changes in food web structure and to secondary extinctions resulting from cascading effects. In order to understand and predict these changes, we need to hone our comprehension on the way predators and their prey interact. Recent studies suggest that, in order to do so, we need to focus on the traits controlling those interactions, such as body size. Mean body size and its intraspecific variation can in turn be affected by temperature, a pattern known as the temperature-size rule. To understand how warming may affect predator-prey interactions and through them, food web structure and dynamics, we thus first need to understand how traits, their within species variation, and temperature, may jointly affect these interactions. Here, I address these unknowns using both empirical and theoretical tools. I have shown that variation in the traits controlling predator-prey interactions may determine the strengths of these interactions, and through them, their stability and overall dynamics. I have also shown this to be truth for species living as metapopulations, where variation in the traits controlling migration plays an important role in determining their chance of persisting. Moreover, I showed empirically that many of these findings hold in a freshwater predator-prey system, and based on empirical results on how temperature affects body size and its variation, I made predictions as to how warming may affect interaction strengths in this system. I thus found evidence of temperature determining the way predators and their prey interact, leading to important changes in the body size structure of entire food webs across aquatic ecosystems. My results highlight how intraspecific variation has important yet largely overlooked ecological effects, and how these effects can be mediated by environmental temperature. Advisor: John P. DeLon

THE JOINT EFFECT OF PHENOTYPIC VARIATION AND TEMPERATURE ON PREDATOR-PREY INTERACTIONS

Understanding the factors underpinning to food web structure and stability is a long-standing issue in ecology. This is particularly important in a context of global climate change, where rising environmental temperatures may impact the way species interact, potentially leading to changes in food web structure and to secondary extinctions resulting from cascading effects. In order to understand and predict these changes, we need to hone our comprehension on the way predators and their prey interact. Recent studies suggest that, in order to do so, we need to focus on the traits controlling those interactions, such as body size. Mean body size and its intraspecific variation can in turn be affected by temperature, a pattern known as the temperature-size rule. To understand how warming may affect predator-prey interactions and through them, food web structure and dynamics, we thus first need to understand how traits, their within species variation, and temperature, may jointly affect these interactions. Here, I address these unknowns using both empirical and theoretical tools. I have shown that variation in the traits controlling predator-prey interactions may determine the strengths of these interactions, and through them, their stability and overall dynamics. I have also shown this to be truth for species living as metapopulations, where variation in the traits controlling migration plays an important role in determining their chance of persisting. Moreover, I showed empirically that many of these findings hold in a freshwater predator-prey system, and based on empirical results on how temperature affects body size and its variation, I made predictions as to how warming may affect interaction strengths in this system. I thus found evidence of temperature determining the way predators and their prey interact, leading to important changes in the body size structure of entire food webs across aquatic ecosystems. My results highlight how intraspecific variation has important yet largely overlooked ecological effects, and how these effects can be mediated by environmental temperature. Advisor: John P. DeLon

Gillespie eco-evolutionary models (GEMs) reveal the role of heritable trait variation in eco-evolutionary dynamics

Heritable trait variation is a central and necessary ingredient of evolution. Trait variation also directly affects ecological processes, generating a clear link between evolutionary and ecological dynamics. Despite the changes in variation that occur through selection, drift, mutation, and recombination, current ecoevolutionary models usually fail to track how variation changes through time. Moreover, eco-evolutionary models assume fitness functions for each trait and each ecological context, which often do not have empirical validation. We introduce a new type of model, Gillespie eco-evolutionary models (GEMs), that resolves these concerns by tracking distributions of traits through time as ecoevolutionary dynamics progress. This is done by allowing change to be driven by the direct fitness consequences of model parameters within the context of the underlying ecological model, without having to assume a particular fitness function. GEMs work by adding a trait distribution component to the standard Gillespie algorithm – an approach that models stochastic systems in nature that are typically approximated through ordinary differential equations. We illustrate GEMs with the Rosenzweig–MacArthur consumer–resource model. We show not only how heritable trait variation fuels trait evolution and influences ecoevolutionary dynamics, but also how the erosion of variation through time may hinder eco-evolutionary dynamics in the long run. GEMs can be developed for any parameter in any ordinary differential equation model and, furthermore, can enable modeling of multiple interacting traits at the same time. We expect GEMs will open the door to a new direction in eco-evolutionary and evolutionary modeling by removing long-standing modeling barriers, simplifying the link between traits, fitness, and dynamics, and expanding eco-evolutionary treatment of a greater diversity of ecological interactions. These factors make GEMs much more than a modeling advance, but an important conceptual advance that bridges ecology and evolution through the central concept of heritable trait variation

Individual phenotypic variation reduces interaction strengths in a consumer–resource system

Natural populations often show variation in traits that can affect the strength of interspecific interactions. Interaction strengths in turn influence the fate of pairwise interacting populations and the stability of food webs. Understanding the mechanisms relating individual phenotypic variation to interaction strengths is thus central to assess how trait variation affects population and community dynamics. We incorporated nonheritable variation in attack rates and handling times into a classical consumer–resource model to investigate how variation may alter interaction strengths, population dynamics, species persistence, and invasiveness. We found that individual variation influences species persistence through its effect on interaction strengths. In many scenarios, interaction strengths decrease with variation, which in turn affects species coexistence and stability. Because environmental change alters the direction and strength of selection acting upon phenotypic traits, our results have implications for species coexistence in a context of habitat fragmentation, climate change, and the arrival of exotic species to native ecosystems

Gillespie eco-evolutionary models (GEMs) reveal the role of heritable trait variation in eco-evolutionary dynamics

Heritable trait variation is a central and necessary ingredient of evolution. Trait variation also directly affects ecological processes, generating a clear link between evolutionary and ecological dynamics. Despite the changes in variation that occur through selection, drift, mutation, and recombination, current ecoevolutionary models usually fail to track how variation changes through time. Moreover, eco-evolutionary models assume fitness functions for each trait and each ecological context, which often do not have empirical validation. We introduce a new type of model, Gillespie eco-evolutionary models (GEMs), that resolves these concerns by tracking distributions of traits through time as ecoevolutionary dynamics progress. This is done by allowing change to be driven by the direct fitness consequences of model parameters within the context of the underlying ecological model, without having to assume a particular fitness function. GEMs work by adding a trait distribution component to the standard Gillespie algorithm – an approach that models stochastic systems in nature that are typically approximated through ordinary differential equations. We illustrate GEMs with the Rosenzweig–MacArthur consumer–resource model. We show not only how heritable trait variation fuels trait evolution and influences ecoevolutionary dynamics, but also how the erosion of variation through time may hinder eco-evolutionary dynamics in the long run. GEMs can be developed for any parameter in any ordinary differential equation model and, furthermore, can enable modeling of multiple interacting traits at the same time. We expect GEMs will open the door to a new direction in eco-evolutionary and evolutionary modeling by removing long-standing modeling barriers, simplifying the link between traits, fitness, and dynamics, and expanding eco-evolutionary treatment of a greater diversity of ecological interactions. These factors make GEMs much more than a modeling advance, but an important conceptual advance that bridges ecology and evolution through the central concept of heritable trait variation

Genetic and plastic rewiring of food webs under climate change

Climate change is altering ecological and evolutionary processes across biological scales. These simultaneous effects of climate change pose a major challenge for predicting the future state of populations, communities and ecosystems. This challenge is further exacerbated by the current lack of integration of research focused on these different scales. We propose that integrating the fields of quantitative genetics and food web ecology will reveal new insights on how climate change may reorganize biodiversity across levels of organization. This is because quantitative genetics links the genotypes of individuals to population-level phenotypic variation due to genetic (G), environmental (E) and gene-by-environment (G × E) factors. Food web ecology, on the other hand, links population-level phenotypes to the structure and dynamics of communities and ecosystems. We synthesize data and theory across these fields and find evidence that genetic (G) and plastic (E and G × E) phenotypic variation within populations will change in magnitude under new climates in predictable ways. We then show how changes in these sources of phenotypic variation can rewire food webs by altering the number and strength of species interactions, with consequences for ecosystem resilience. We also find evidence suggesting there are predictable asymmetries in genetic and plastic trait variation across trophic levels, which set the pace for phenotypic change and food web responses to climate change. Advances in genomics now make it possible to partition G, E and G × E phenotypic variation in natural populations, allowing tests of the hypotheses we propose. By synthesizing advances in quantitative genetics and food web ecology, we provide testable predictions for how the structure and dynamics of biodiversity will respond to climate change

Phenotypic plasticity, global change, and the speed of adaptive evolution

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