CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
5 research outputs found
Apparent and standardized ileal nutrient digestibility of broiler diets containing varying levels of raw full-fat soybean and microbial protease
Author
A Barletta
A Clemente
+40Â more
A d-Coca-Sinova
A Popescu
AA Onifade
AJ Cowieson
AOAC
AOAC. Analysis of Amino acid in Animal Feed using Combustion method
AOAC. Analysis of fibre in animal feed and pet food
AOCS. Trypsin Inhibitor Activity. Official Method Ba 12-75. Official Methods and recommended Practices of the AOCS
AOCS. Urease activity. Official Method Ba 9-58. Official Methods and Recommended Practices of the AOCS
AOCSNS Index
BL Liu
C Rocha
CA Barth
CA Barth
CM Martinez-Amezcua
D Pettersson
E Clarke
EFSA (European Feed Safety Authority)
ESR Shi
FJ Short
GR Murugesan
GS Gilani
J Mogridge
JP Laplace
KJ Hong
LRB Dourado
M Araba
M Frikha
MM Erdaw
MM Erdaw
MM Erdaw
MM Erdaw
MM Erdaw
MR Bedford
O Adeola
P Guggenbuhl
PA Iji
SA Cohen
T Ao
T Banaszkiewicz
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
Full text link
Crossref
Stabilization of astaxanthin in edible oils and its use as an antioxidant
Author
Arya
Christie
+25Â more
Cinar
Davies
Duh
Fiksdahl
Gradelet
Johnson
Joshi
Klein
Kobayashi
Koswig
Leszkiewicz
Lichtenthaler
Lorenz
Narula
Naz
O'Brien
Official Methods and Recommended Practices of the AOCS
Official Methods and Recommended Practices of the AOCS
Sarada
Shyamala
Spiller
Taga
Tan
Turujman
Usha
Publication venue
'Wiley'
Publication date
01/01/2007
Field of study
No full text
Crossref
Tutorial for the Characterization of Fatty Acid Methyl Esters by Gas Chromatography with Highly Polar Capillary Columns
Author
Aldai
Anderson
+44Â more
Armstrong
Azizian
Bhandari
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Delmonte
Doell
Fardin-Kia
Ferrand
Fournier
Kramer
Kramer
Lucas
Mensink
Mjøs
Mjøs
Mjøs
Mondello
Mossoba
Nolvachai
Nosheen
Official Methods and Recommended Practices of the AOCS
Official Methods and Recommended Practices of the AOCS
Official Methods and Recommended Practices of the AOCS
Precht
Pérez-MarÃn
Ratnayake
Ratnayake
Santercole
Sidisky
Stefanov
Tranchida
Tranchida
Tyburczy
Willett
Wolff
Zock
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref
Amaranth Sprouts: A Potential Health Promoting and Nutritive Natural Food
Author
American Oil Chemists’ Society. Official Methods and Recommended Practices of the AOCS
Association of Official Analytical Chemists. Official Methods of Analysis (methods 954.01 and 991.43)
+8Â more
Bamdad F.
de Ruiz Colmenares
E. Nora MartÃnez
Hurst P.L.
Jakubczyc A.
Lowry O.
MarÃa Cristina Añón
Paula Aphalo
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Effect of tea catechin derivatives on stability of soybean oil/tea seed oil blend and oxidative stability of fried fish crackers during storage
Author
A Gliszczyńska-Świgło
A Sharma
+30Â more
AOAC. Official Methods of Analysis of AOAC Intl. Method 982.27
AOCS.Official Methods and Recommended Practices of the AOCS
B Matthäus
C Braicu
C Tompkins
CM Seppanen
DAP Abreu De
EAA Sanibal
FA Aladedunye
FY Fan
K Chowdhury
K Warner
K Warner
M Fazel
M Taghvaei
NK Andrikopoulos
R Chirinos
R RamÃrez
R Wang
RS Farag
S Iqbal
S Marmesat
T Aewsiri
V Messina
VK Ananinsih
X Zhang
Y Srivastava
Z Hou
ZY Chen
ZY Chen
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref