Modulation Of The Catalytic Activity Of Porphyrins By Lipid- And Surfactant-containing Nanostructures

The structural factors modulating porphyrin activity encompass pyrrole and equatorial ligands, as well as the central metal and the number and structure of their axial ligands. Of equal importance is the microenvironment provided by apoproteins, solvents and membranes. Porphyrins are often used to construct supramolecular structures with different applications. The modulation of activity of the porphyrins has been frequently achieved by mimicking nature, i.e., by the provision of different microenvironments for these molecules. The association of porphyrins to surfactant- and lipid-containing nanostructures has changed the activity of these compounds to mimic different enzymes such as SOD, cytochrome P450, peroxidases and others. In determined conditions, the reactive forms of the porphyrins are high-valence states of oxo-metal-π cations and oxo-metal produced by the reaction with peroxides and peracids. 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Morfologia de frutos, sementes e plântulas de castanheira (Terminalia catappa L. - COMBRETACEAE) Morphology of the fruit, the seed and the seedlings of chestnut tree (Terminalia catappa L. - COMBRETACEAE)

O trabalho foi realizado com o objetivo de descrever morfologicamente os frutos, sementes e plântulas de castanheira. Foi feita a biometria dos frutos e das sementes e sua caracterização quanto à forma, por meio de mensurações com paquímetro e observações realizadas em estereomicroscópio com câmara clara. Os frutos de castanheira são carnosos, indeiscentes, do tipo nucóide, glabros, de coloração verde a vinácea, projeção das nervuras carpelares externamente evidentes, com epicarpo delgado, mesocarpo carnoso e esponjoso de coloração vinácea, com feixes vasculares conspícuos em corte transversal. Geralmente, cada fruto contém apenas uma semente. As sementes são exalbuminosas, de formas alongadas e cilíndricas, recobertas por endocarpo rígido de coloração marrom; possuem cerca de 2,5cm, 0,7cm e 0,7cm, de comprimento, largura e espessura, respectivamente. A germinação das sementes de castanheira é epígea, e a plantula é fanerocotiledonar.<br>The work was carried out with the objective of describing morphologically the fruits, seeds and seedlings of chestnut tree. It was made the biometry of the fruits and seeds with a digital pachymeter and its characterization in relation to the shape, in stereomicroscope with clear chamber. It can be evidenced that the chestnut tree fruits are fleshly, indehiscent, nucoid, glabrous, from green to purple coloration, with evident projection of the carpel ribbings, with a fleshly and spongy epicarp and mesocarp, of purple color, with conspicuous vascular bundle in transversal cut. Generally, it has a seed per fruit. The seeds are unalbuminous, of prolongated and cylindrical shape and recovered with a rigid endocarp of brown coloration. The seeds possess about 2,5; 0,7 and 0,7 cm, of length, width and thickness, respectively. The germination of the seeds of chestnut tree is epigeal and the seedling is fanerocotyledonary