Avaliação ecotoxicológica da água e do sedimento do rio Corumbataí, SP

The Corumbataí River drains an economically important area which is mainly represented by the municipalities of Piracicaba and Rio Claro. In view of the impacts caused by the discharge of industrial waste and domestic sewage into the Piracicaba River, the Corumbataí has become increasingly significant as a source of water for the municipality of Piracicaba. However, chemical, physical, and microbiological analyses carried out prior to the present study had already indicated a decline in the quality of the Corumbataí waters. This study aimed to assess, through water and sediment samples, both acute and chronic toxicity to Daphnia magna and Daphnia similis, and to analyze acid-volatile sulfide (AVS) and simultaneously extracted metal (SEM) in the sediment. Resulting data were intended to be a contribution to future projects for the management and recuperation of this system. To that aim, water and sediment were collected at seven Corumbataí sampling stations in November 2003 and March 2004. Acute toxicity to D. similis was detected in water and sediment samples from the Piracicaba station, located at the mouth of the Corumbataí River. Chronic toxicity was identified in the water or sediment samples of all stations, with the exception of Analândia Montante (upstream), at the head of the river. This was found to affect survival, growth, and fecundity of the test-organisms. The AVS and SEM analyses showed the bioavailability of the metals, thus explaining toxicity found in bioassaying samples of water and sediment. The use of two test-organism species made it possible to obtain a better assessment of the condition of both water and sediment samples of the Corumbataí River.O rio Corumbataí drena uma área de importância econômica representada principalmente pelos municípios de Piracicaba e Rio Claro. Face aos impactos causados pelos lançamentos de efluentes industriais e domésticos no rio Piracicaba, o rio Corumbataí assumiu importância para o abastecimento do município de Piracicaba. Entretanto, análises químicas, físicas e microbiológicas realizadas no rio Corumbataí anteriormente a este estudo, indicaram a queda da qualidade de suas águas. Os objetivos deste estudo foram a avaliação da toxicidade aguda e da toxicidade crônica das amostras de água e sedimento, para Daphnia magna e Daphnia similis, e a análise do sulfeto volatilizável por acidificação (SVA) e dos metais simultaneamente extraídos do sedimento (MSE), no sentido de fornecer dados que possam contribuir com projetos futuros de manejo e recuperação desse sistema. Para tanto, água e sedimento provenientes de sete estações de coleta do rio Corumbataí foram coletados em novembro de 2003 e março de 2004. Foi detectada toxicidade aguda para D. similis das amostras de água e sedimento da estação Piracicaba, na foz do rio Corumbataí. A toxicidade crônica foi identificada na água ou no sedimento de todas as estações de coleta, exceto Analândia Montante (nascente do rio), influenciando a sobrevivência, crescimento e fecundidade dos organismos-teste. As análises do SVA e MSE revelaram a biodisponibilidade dos metais, explicando a toxicidade das amostras de água e de sedimento encontrada nos bioensaios. A adoção de duas espécies de organismos-teste possibilitou uma melhor avaliação dos compartimentos amostrados.(FAPESP) São Paulo Research Foundatio

CITRIC-ACID PRODUCTION WITH MIXED STRAINS OF ASPERGILLUS-NIGER

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Decolorization of textile indigo dye by ligninolytic fungi

The indigo dye is extensively used by textile industries and is considered a recalcitrant substance, which causes environmental concern. Chemical products used on textile processing, which affect the environment through effluents, can be voluminous, colored and varied. Vat textile dyes, like indigo, are often used and dye mainly cellulosic fibers of cotton. Decolorization of this dye in liquid medium was tested with ligninolytic basidiomycete fungi from Brazil. Decolorization started in a few hours and after 4 days the removal of dye by Phellinus gilvus culture was in 100%, by Pleurotus sajor-caju 94%, by Pycnoporus sanguineus 91% and by Phanerochaete chrysosporium 75%. No color decrease was observed in a sterile control. Thin layer chromatography of fungi culture extracts revealed only one unknown metabolite of Rf = 0.60, as a result of dye degradation. (C) 2001 Published by Elsevier B.V. B.V

Comparison of Two Lipid Extraction Methods Produced by Yeast in Cheese Whey

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)This work aimed to evaluate nine strains of yeast, previously identified as good producers of lipids in honey medium, for selecting the most suitable strain for the production of lipids in cheese whey medium and compared two well known extraction methods of lipids from the culture medium. The highest yield of total lipids was 1.27 g.L-1 produced by Cryptococcus laurentii 11. A comparison was made between the two culture media: cheese whey and liquid YEPG, and two lipid extraction methods: Bligh and Dyer and Folch et al. for C. laurentii. The experiments were performed with 2(2) full factorial design using two factors and two levels. Lipid content was higher in cheese whey and there was no difference in the extraction methods statistically. The method of Bligh and Dyer was used in preference to Folch et al. as it resulted in larger mean of total lipids.564629636Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq