79 research outputs found
Efeito de tratamentos com altas concentrações de CO2 sobre a qualidade de maçãs 'Golden delicious' armazenadas em atmosfera controlada
Effects of preharvest, harvest and postharvest factors on the quality of pear (cv. "Rocha") stored under controlled atmosphere conditions
Pears (cv. Rocha’) grown at two locations and picked up at various times during the harvest season were assessed for firmness
and colour, following 9 mo of storage under air or under controlled atmosphere conditions. A second-order polynomial was able to
accurately fit the effect of time of harvest on pear’s quality, in an essentially empirical modelling effort; the best estimates of the
parameters therein depend on the growing location, as well as on the atmosphere gas composition prevailing during storage
Predição de "bitter pit" em maçãs 'gala' Por meio da infiltração dos frutos com magnésio
POTENCIAIS BENEFÍCIOS DO AUMENTO DA TEMPERATURA DE ARMAZENAGEM EM ATMOSFERA CONTROLADA DE MAÇÃS ‘GALA’ TRATADAS COM 1-MCP
Fibulorhizoctonia psychrophila is the causal agent of lenticel spot on apple and pear fruit in the Netherlands
National controlled atmosphere research conference on controlled atmospheres for storage and transport of perishable agricultural commodities
+390hlm.;28c
Some biochemical studies on the production of ethylene by a particulate fraction from ripening tomatoes /
Controlled atmospheres for stroge ang transport of perishable agricultural canmoditie/ Richardson D.G ( dan M. Meheriuk) edt
390 hal: ill; 28 c
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