Investigating Market Integration and Price Transmission of Different Rice Qualities in Iran

Rice production in most of Asian countries has been increased more rapidly than population and this has been led to increase in supply and proportionately decrease in the real price of rice in world and domestic markets. Furthermore, together with growth in production and national gross income of the country per-capita income has been increased and also demand for rice at national and international level quality has been increased. In this case studying the market conditions of different qualities of rice including marketing margins, causative relations among the prices, market integrations in long term and finally price transferring and market integration in short term is the important consequence that can help policymakers and planners in their decision makings on research, production, distribution and marketing of rice strategic product. So, using the statistics from Jihad Agriculture Organization of Guilan Province in case of the price of rice qualities (items) including Sadri momtaz (S1), Sadri darge yek (S2), Sadri mamooli (S3) and Khazar (K1) during 1999-2009 market conditions of different qualities of rice was studied. Results show that impulses in wholesale prices in Khazar rice rapidly influence on-farm prices, however, in case of other rice qualities the rate and speed of this influence is low. But in wholesale-retail market for Sadri quality rice impulses influence strongly in wholesale price and this shows intense integration of these two rice markets in Iran. It is suggested that according to the different quality of rice verities, support policy design and decision making process assigned separatel

Investigating Market Integration and Price Transmission of Different Rice Qualities in Iran

Rice production in most of Asian countries has been increased more rapidly than population and this has been led to increase in supply and proportionately decrease in the real price of rice in world and domestic markets. Furthermore, together with growth in production and national gross income of the country per-capita income has been increased and also demand for rice at national and international level quality has been increased. In this case studying the market conditions of different qualities of rice including marketing margins, causative relations among the prices, market integrations in long term and finally price transferring and market integration in short term is the important consequence that can help policymakers and planners in their decision makings on research, production, distribution and marketing of rice strategic product. So, using the statistics from Jihad Agriculture Organization of Guilan Province in case of the price of rice qualities (items) including Sadri momtaz (S1), Sadri darge yek (S2), Sadri mamooli (S3) and Khazar (K1) during 1999-2009 market conditions of different qualities of rice was studied. Results show that impulses in wholesale prices in Khazar rice rapidly influence on-farm prices, however, in case of other rice qualities the rate and speed of this influence is low. But in wholesale-retail market for Sadri quality rice impulses influence strongly in wholesale price and this shows intense integration of these two rice markets in Iran. It is suggested that according to the different quality of rice verities, support policy design and decision making process assigned separately

The Relationship between Food Security and Total Factor Productivity in Apple Producers in Semirom

Background: Food security and productivity are very important variables that affect social welfare and production level. Since a large proportion of employees in Semirom are engaged in apple gardening, this study aims to investigate the effect of increasing the productivity of all factors of apple production in improving the level of food security in Semirom city. Methods: In order to answer the research questions, using Cochran's formula, 139 gardeners were selected and the required data were collected through interviews and completing a questionnaire by cluster sampling in 2020. First, the productivity of all factors of production and the level of food security of the surveyed households were measured using the Household Food Insecurity Access (HFIA) index. Results: The results of this analysis showed that gardeners are not in a good food security situation. Then, using Shazam software and estimating the coefficients of the variables in the logit model, the relationship between productivity and food security was investigated. The results showed that productivity had a positive and significant effect on food security of the studied farmers. Based on the final effect, the variables of productivity, income, and savings had the greatest effect on food security of the farmers. In order to create more employment and increase income for gardeners and their families, apple-related processing industries should be established. Conclusion: The results of the study showed that apple gardeners of Semirom do not have good food security. It is recommended that younger people be educated by experienced farmers in the region