80 research outputs found
Storyline # 13. Seabream and seabass in Western Mediterranean and Atlantic coasts of Southern Europe
Get PDFCERESClimate change and European aquatic RESource
EVALUATION OF DIFFERENT FEEDING FREQUENCIES IN SERIOLA DUMERILI JUVENILES: EFFECTS ON HEMATOLOGICAL AND BIOCHEMICAL PARAMETERS
Get PDFHematological and plasma biochemical parameters in F1 Generation greater amberjack (Seriola dumerili) during spawning induction with GnRHa delivery systems
Get PDFCOMBINED EFFECT OF LC-PUFA-RICH LIPIDS AND CAROTENOIDS IN ROTIFERS ENRICHMENT PRODUCTS FOR GREATER AMBERJACK LARVAE
Get PDFEffect of incubation temperature on the viability and digestive physiology of common octopus (Octopus vulgaris) paralarvae
Get PDFDIGESTIVE ENZYMES PROFILE IN OCTOPUS VULGARIS PARALARVAE FED WITH ARTEMIA ENRICHED WITH MARINE PHOSPHOLIPIDS
Get PDFThe common octopus (Octopus vulgaris) is an excellent candidate for aquaculture production, however the development of its culture needs to overcome the high paralarvae mortality which points out to zootechnical and nutritional problems. Enhancing the knowledge on paralarvae digestive physiology could increase the possibilities to optimize the diet in order to improve the paralarval growth and survival.
In the present study, the effect of fed with Artemia enriched with marine phospholipids on digestive enzyme activity of octopus paralarvae from hatchling and 12 days old paralarvae have been studied
Effects of stocking density on growth performance and health of greater amberjack (Seriola dumerili) juveniles
Get PDFPOTENTIAL INCLUSION OF MACARONESIAN SEAWEED WRACKS IN DIETS FOR GILTHEAD SEABREAM (SPARUS AURATA).
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