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4 research outputs found

Ground deformation and gravity variations modelled from present-day ice thinning in the vicinity of glaciers

Author: A. Memin
Alterman
Arendt
Barletta
Barletta
Berthier
Berthier
Bevis
Boudin
Boy
Cavalié
Chen
Chen
Dahlen
de Linage
Dziewonski
d’Oreye
E. Berthier
Farrell
Hagedoorn
Horwath
Howat
J. Hinderer
J.-P. Boy
Khan
Kohler
Korona
Kääb
Le Meur
Llubes
Llubes
Longman
Longman
M. Llubes
Magnùsson
Meier
Merriam
Pagli
Peltier
Rabatel
Rerolle
Rignot
Rignot
Sato
Sjöberg
Slobbe
Stearns
Vincent
Vincent
Y. Rogister
Publication venue: 'Elsevier BV'
Publication date
Field of study

Sodium nitrite and potassium nitrate in control of nonproteolytic Clostridium botulinum outgrowth and toxigenesis in vacuum-packed cold-smoked rainbow trout

Author: Amerine
Baker
Betts
Cann
Christiansen
Christiansen
Christiansen
Civera
Crandali
Crandali
Cuppet
Doyle
Eggers
Eklund
Eklund
European Parliament and the Commission of the European Communities
Garcia
Genigeorgis
Greenberg
Hansen
Hauschild
Hielm
Huss
Hutton
Jeppesen
Knøchel
Korkeala
Korkeala
Magnùsson
Nordin
Okereke
Pelroy
Pelroy
Pierson
Roberts
Schmidt
Skovgaard
Sofos
Walters
Publication venue: 'Elsevier BV'
Publication date
Field of study

UVB radiation affects the mobility of epidermal growth factor receptors in human keratinocytes and fibroblasts

Author: A. Ohta
B. A. Gilchrest
B. A. Jurkiewicz
B. C. Pence
B. Halliwell
B. Johansson
B. Johansson
C. C. Cross
C. D. Stubbs
D. Axelrod
D. Darr
D. E. Koppel
G. E. Dobretsov
J. C. Rheinwald
J. Fuchs
J. G. Peak
J. M. C. Guttridge
J. Schlessinger
J. Schlessinger
K. Brawn
K. Jacobson
K. Maeda
K. Punnonen
K. Punnonen
K. Punnonen
Karl-Eric Magnùsson
L. Hudson
M. Ponec
M. S. Matsui
Margareta Lirvall
P. J. Crutzen
Pia Ljungqvist-Höddelius
R. Peters
R. Zidovetzki
V. A. Leo De
Y. Miyachi
Y. Shindo
Åke Wasteson
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Thermotolerant Campylobacter spp. in chicken and bovine meat in Italy: Prevalence, level of contamination and molecular characterization of isolates

Author: A Gibreel
A Noormohamed
A Noormohamed
A Parisi
A Skarp C P
A Ternhag
Anderson de Souza Sant'Ana
Annamaria Galleggiante
B Ge
BM Allos
BM Korczak
C Narvaez-Bravo
C Zhao
CGA Nobile
Cristina Marfoglia
CW Hedberg
D Grothues
D Korsak
D Zeng
DA Alfredson
Daniela Adriano
Diana Neri
DM Olive
E Gripp
EFSA (European Food Safety Authority) and ECDC (European Centre for Disease Prevention and Control) (2018)
Elisa Goffredo
Elisabetta Di Giannatale
European Food Safety Authority
European Food Safety Authority
European Food Safety Authority and European Centre for Disease Prevention and Control
European Food Safety Authority and European Centre for Disease Prevention and Control
European Food Safety Authority and European Centre for Disease Prevention and Control
F Jorgensen
F Marotta
F Marotta
F Pedonese
Food Safety authority of Ireland
Francesca Marotta
G Volz Lopes
G Wang
Giacomo Migliorati
Guido Di Donato
I Nachamkin
JN Maslow
K Han
K Tamura
K Wieczorek
K Wieczorek
K Wieczorek
K. E. Dingle
KE Dingle
L Garcia-Migura
L Moran
Lucia Decastelli
M Denis
M Mäesaar
M Thrusfield
Maria Emanuela Mancini
ML Sammarco
O.A. Oyarzabal
O’Mahony
P Whyte
Paolo Calistri
R Core
R.J. Meinersmann
Roberta Nuvoloni
S Kittl
S Lévesque
S Stella
S Thakur
S Thakur
Salvatore Antoci
SF Altekruse
SH Magnùsson
SK Sheppard
SM Horrocks
T Luangtongkum
TL Wong
TM Wassenaar
V Prencipe
W Mattheus
Y Chen
Publication venue: 'Public Library of Science (PLoS)'
Publication date
Field of study

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