Relato de nematóides da família Anisakidae em bacalhau comercializado em Ribeirão Preto, SP Report of nematodes of the Anisakidae family in codfish commercialized in Ribeirão Preto, SP

A anisaquíase é uma parasitose gastrointestinal dos seres humanos, resultante da ingestão acidental de larvas infectantes de nematóides da família Anisakidae. Foram analisadas 11 amostras de bacalhau sendo que 64% estavam em desacordo com a legislação em vigor por conter nematóides da família Anisakidae e, portanto, impróprias para o consumo.<br>Anisakiasis is a human gastrointestinal parasitosis that results from accidental ingestion of infective larvae belonging to the Anisakidae family. Eleven codfish samples were analyzed and 64% did not conform to the present legislation, because they contained nematode larvae from the Anisakidae family and were therefore unfit for consumption

Structural characterization of agmatine at physiological conditions

Abstract The present work aims at determining the structure–activity relationships (SAR’s) which rule the biological function of agmatine (4-(aminobutyl)guanidinium, AGM), a biogenic amine produced by decarboxylation of arginine. Its structural preferences, both as an isolated molecule and in aqueous solution (namely at physiological conditions) were ascertained, by vibrational (Raman) spectroscopy coupled to theoretical (density functional) calculations. An evaluation of mitochondrial functions (membrane potential (??), mitochondrial swelling, and cytochrome c release) in rat liver mitochondria (RLM) was also carried out. The results thus obtained, coupled to the conformational analysis performed for the distinct polyamine protonation states, allowed to individualize the agmatine structures which interact with the mitochondrial site responsible for its transport and for the protection against mitochondrial permeability transition (MPT) induction, as well as to gain information on the specific mechanisms involved