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41 research outputs found
Fatty acid profile and composition of milk protein fraction in dairy cows fed long-chain unsaturated fatty acids during the transition period
Author
ALLEN M.S.
ALLEN M.S.
+54 more
BARBANO D.M.
BAUMAN D.E.
BAUMAN D.E.
BAUMAN D.E.
BAUMAN D.E.
Beatriz Conte Venturelli
BERNAL-SANTOS G.L.
BYERS F.M.
CHILLIARD Y.
CHILLIARD Y.
CLAPPERTON J.L.
CORL B.A.
CÔRTES C.
FENG S.
Flávio Garcia Vilela
FOLCH J.
Francisco Palma Rennó
GARNSWORTHY P.C.
GRUMMER R.R.
GRUMMER R.R.
HALL M.B.
HARVATINE K.J.
Jefferson Rodrigues Gandra
JENKINS T.C.
José Esler de Freitas Júnior
KIM Y.J.
KRAMER J.K.G.
Lenita Camargo Verdurico
LYNCH J.M.
Marcos Veiga dos Santos
MCCARTHY S.
MEDEIROS S.R.
MOALLEM U.
MOSLEY E.E.
ONETTI S.G.
PALMQUIST D.
PALMQUIST D.L.
PALMQUIST D.L.
PALMQUIST D.L.
PARIZA M.W.
PETERSON D.G.
PIPEROVA L.S.
PIPEROVA L.S.
RABIEE A.R.
Rafael Villela Barletta
SELBERG K.T.
SMITH W.A.
SNIFFEN C.J.
SUKHIJA P.S.
VAN SOEST P.J.
WEISS W.P.
WHIGHAM L.D.
WU J.T.
WU Z.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Fontes de lipídio e monensina sódica na fermentação, cinética e degradabilidade ruminal de bovinos
Author
Amaury Camilo Valinote
BAUMAN D.E.
+22 more
CHALUPA W
CLARY E.M.
ERWIN E.S.
FELLNER V
GRUMMER R.R.
HYDEN S.A.
JENKINS T.C.
JENKINS T.C.
José Aparecido Cunha
José Carlos Machado Nogueira Filho
LANA R. de P.
ORSKOV E.R.
ORSKOV E.R.
PALMQUIST D.L.
PARIZA M.W.
Paulo Roberto Leme
RUY D.C.
Saulo da Luz e Silva
SULLIVAN H.M.
Van NEVEL C
WEATHERBURN M.V.
ZINN R.A.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Deposição de ácido linoléico conjugado (CLA) em tilápias-do-nilo
Author
ACKMAN R.G.
BERGE G.M.
+24 more
BLIGH E.G.
CARRIJO A.S.
CHIN S.F.
Daniele Botaro
KENNEDY B.V.
LEE K.N.
LIBBY W.F.
Lilian Carolina Rosa da Silva
Lilian Dena dos Santos
Makoto Matsushita
OSTROWSKA E.
PARIZA M.W.
PARK Y.
PEZZATO L.E.
Priscila Pinsetta Sales
Tarcila Souza de Castro Silva
TIERSZEN L.L.
TWIBELL R.G.
TWIBELL R.G.
WATKINS B.A.
WHIGHAM L.D.
Wilson Massamitu Furuya
YANG. L.
YASMIN A.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Lipid and selenium sources on fatty acid composition of intramuscular fat and muscle selenium concentration of Nellore steers
Author
ALLAWAY WH
Angélica Simone Cravo Pereira
+48 more
BARROS L.
CARY E.E.
CHRISTIE W.W.
DOREAU M.
DUCKETT S.K.
DUCKETT S.K.
EHLIG C.F.
ENSER M.
ENSER M.
FELTON E.E.D.
Francisco Palma Rennó
Gabriela Aferri
HARA A.
HILDENBRAND A
ITOH M.
José Esler de Freitas Júnior
KOENIG K.M.
LAWLER T.L.
LAWSON R.
MACDONALD H.B.
MADRON M.S.
MAHAN L.K.
Marcos Veiga dos Santos
MARTIN C.A.
MEDEIROS S.R.
MIR P.S.
OLIVEIRA D.M.
OLSON O.E.
PARIZA M.W.
Paulo Roberto Leme
PENNY M.K.E.
RADUNZ A.E.
RAES K.
Rosana Ruegger Pereira da Silva Corte
SANTORA J.E.
Saulo da Luz e Silva
SCHMID A.
SCOLLAN N.
SILVA R.G.
SILVA S.L.
SIMOPOULOS A.P.
SIMOPOULOS A.P.
TAYLOR J.B.
TUME R.K.
UNDERWOOD E.J.
VAN RYSSEN J.B.J.
WOOD J.D.
YANG A.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Mutagens in heat-processed meat, bakery and cereal products
Author
F.S. Chu
M.W. Pariza
S.H. Ashoor
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Advances in conjugated linoleic acid research, Volume 3
Author
BANNI S
J.K.G. KRAMER
+3 more
M.P. YURAWECZ
M.W. PARIZA
O. GUDMUNDSEN
Publication venue
AOCS Press
Publication date
01/01/2006
Field of study
No full text
Archivio istituzionale della ricerca - Università di Cagliari
Reduction of Mutagen Formation in Cooked Nitrite-Free Bacon by Selected Cooking Treatments
Author
Baker R.
Bjeldanes L.F.
+17 more
Dolara P.
Doll R.
Felton J.S.
Hargraves W.A.
Krone C.A.
Levin D.E.
Lubin J.H.
Miller A.J.
Nader C.J.
Pariza M.W.
Pariza M.W.
Pensabene J.W.
Spingarn N.E.
Spingaxn N.E.
Sugimura T.
Taylor S.L.
Yamaizumi Z.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Production of Nutraceutical Fatty Acids in Oilseed Crops
Author
A Abbadi
BF Haumann
+13 more
C.A. Chen
CR Somerville
D.F. Horrobin
I Gill
LA Horrocks
M.W. Pariza
R Uauy
T Babcock
UN Das
X Qiu
X. Qiu
YS Huang
YS Huang
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2003
Field of study
No full text
Crossref
Free Amino Acids of Raw and Cooked Ground Beef and Pork
Author
Baldwin R.E.
Bligh E.G.
+12 more
Kasai H.
Macy R.L.
Matsushima T.
Nader C.J.
Niewiarowicz A.
Pariza M.W.
Phillips R.D.
Shibamoto T.
Spinelli-Gugger A.M.
Spingarn N.E.
Spingarn N.E.
Young C.T.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Activation of 2-amino-3-methylimidazo[4,5-ƒ]quinoline and 2-aminofluorene for bacterial mutagenesis by primary monolayer cultures of adult rat hepatocytes
Author
Ames
Casciano
+26 more
D.P. Gayda
Decad
Frederick
Gayda
Glatt
Green
Hargraves
Jones
Kasai
Kasai
Langenbach
M.W. Pariza
Michalopoulos
Miller
Okamoto
Poiley
Razzouk
Saccone
Saccone
San
Sirica
Staiano
Watanabe
Weeks
Wirth
Yager
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
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