22 research outputs found
Effect of torrefaction on oil palm empty fruit bunch pelletization
This paper focuses on the properties of raw and torrified pellet from EFB by varying different parameters including energy consumption, moisture adsorption, Meyer hardness test and pellet density. To save storage space and transport costs, it can be compressed into fuel pellets of high physical and energetic density. The pelletizing properties were determined using single pellet press and pellet stability was determined by compression testing. Pelletization of raw and torrified empty fruit bunch (EFB) from compression single pellet press (SPP) was investigated to quantify the energy consumption and pellet properties including moisture adsorption, pellet density and Meyer hardness. Energy consumption for torrified EFB pellet were significantly higher than those for raw EFB pellet, while the moisture adsorption rate of torrified EFB pellets increased with increasing the severity of torrefaction.Keywords: oil palm empty fruit bunch (EFB) torrefaction; pelletization
The effect of torrefaction on oil palm empty fruit bunch properties using microwave irradiation
No Abstract
Estabelecimento do arroz irrigado e absorção de cátions em função do manejo da adubação potássica e do nÃvel de salinidade no solo
Plant adaptation and phytoremediation
The problems engendered by the conflicting imperatives of development and ecology show no sign of ending, and every day more locations are added to the list of landscapes poisoned by human activity. This vital book, featuring an international set of authors, is a key reference for researchers and environmental managers, as well as anyone involved in the mining industry or landscape remediation. The comprehensive coverage of current approaches to phytoremediation begins by examining the problem. It looks at natural and human-induced toxins, and their effects on natural vegetation as well as agricultural crops. Particular attention is paid to the two largest challenges to remediation - heavy metals, and the salt stress that is impeding agricultural productivity worldwide. The text moves on to focus on the efficacy of different plant species in removing toxic pollutants from the environment. Along with analysis of a number of case studies, this section includes new and updated information on the mechanism of toxin-tolerance in plants. © Springer Science+Business Media B.V. 2010
Laboratory evaluation of some indigenous plant extracts as toxicants against red flour beetle, Tribolium castaneum Herbst
Experiments were carried out to evaluate the toxicity of six botanicals, Bazna (Zanthoxylum rhetsa), Ghora-neem
(Melia sempervirens), Hijal (Barringtonia acutangula), Karanja (Pongamia pinnata), Mahogoni (Swietenia
mahagoni) and Neem (Azadirachta indica) against red flour beetle, Tribolium castaneum Herbst. Leaf and seed
extracts were prepared by using acetone, methanol and water as solvents. The results showed that extracts of all
the six plants had direct toxic effect on red flour beetle. Among them, Neem seed extract showed the highest
toxic effect (mortality, 52.50%), whereas Hijal leaf extract possessed the lowest toxic effect (mortality, 22.24%).
Among the solvents, acetone extract showed more toxic effect than other extracts. Seed extracts of respective
plants were slightly more toxic than leaf extract. The effectiveness of most of the plant extracts increased
proportionally with the increase of doses and decreased with time
Tectonic implications of Palaeoproterozoic anatexis and Late Miocene metamorphism in the Lesser Himalayan Sequence, Sutlej Valley, NW India
Unravelling the kinematic evolution of orogenic belts requires that the defining tectonostratigraphic units, and structural elements that bound them, are properly identified and characterized. In the Sutlej Valley (western Himalaya), the Munsiari and Vaikrita thrusts have both been correlated with the Main Central Thrust. The sequence of amphibolite-grade rocks (the Jutogh Group) bounded by these faults has been variously assigned to the Lesser Himalayan Sequence (based on provenance ages) and to the Greater Himalayan Sequence (from its metamorphic grade). Trace-element and geochronological data from leucogranites in the Jutogh Group (1) indicate crustal melting at c. 1810 Ma, before the deposition of the Greater Himalayan Sequence, thus correlating the Jutogh Group with the Lesser Himalayan Sequence, and (2) record Proterozoic metamorphism overprinted at 10.5 ± 1.1 Ma (established from U–Pb analysis of uraninite) during the Himalayan orogeny. Pressure–temperature–time data indicate that the Jutogh Group and Greater Himalayan Sequence represent distinct tectonic units of the metamorphic core that were decoupled during their extrusion. This precludes extrusion along a single, widening channel, and requires a southward shift of the locus of movement during the Late Miocene, coincident with present-day precipitation patterns
Plants, pollutants and remediation
In the era of current industrial and civil development, everyone is expressing a deep concern about the problem of environmental pollution. The majority of the global community has a vested interest in supporting and sustaining any move for the protection of environment. In the greater part of the last century it was the fast pace of industrialization, galloping demand for energy and reckless exploitation of natural resources that were mainly responsible for creating the problem of environmental pollution. In the current scenario, high illiteracy rates of the developing nations leads to increasing environmental pollution. When it comes to the hazards of environmental pollution, there is only a very thin dividing line between different countries. One pollutes and the other suffers-there are no eventual winners without significant changes globally. Pollution is posing serious threats to all kinds of diversities on earth in particular plants. The plant world is of vital importance for our planet. It is a worldwide priority aimed at better meeting the needs for food, livelihoods and nature. To meet the food demand of fast-growing population, global food production will have to be doubled. The sustainability of food production depends on the sustainability of plant resources and using tolerant varieties to augment food production. This volume therefore covers discussions on the recent developments in this connection and the emerging role of plants as indicators, remediation, and such related issues as biodiversity conservation and the effects of on edible plants. It reviews issues concerning the future of plant life. Taking cognizance of this, several experts from different parts of the globe have contributed from their experience and knowledge to the critical issues of "Environmental Pollution," and the "Role of Plants in this connection". © Springer Science+Business Media Dordrecht 2015