Invertebrate Diversity in Taylor Valley Soils and Sediments

Explaining how ecosystems function across variable landscapes will require knowledge of biodiversity patterns. In particular, biodiversity studies of soils and sediments will help in understanding the linkages between ecosystem processes in both of these habitats (Freckman et al. 1997). Soils and sediments are domains for ecosystem processes such as decomposition and trace gas exchange. There are few studies, however, that have compared abundance and diversity of organisms in adjacent soils and sediments (Freckman et al. 1997). The goal of this study was to increase understanding of how the biotic communities involved in ecosystem processes are organized within an important feature of the Antarctic dry valley landscape—a stream channel and the soils and sediments surrounding it

What Do Students Have to Say About Ecology and Evolution? Using Podcasting to Apply Integrative Biology Themes Across the Tree of Life

We describe a versatile podcasting assignment that requires students to (i) review primary and secondary literature relating to an assigned organism with the goal of identifying the main features of its ecology and evolution, (ii) prepare an enhanced podcast about their organism, and (iii) critique peer podcasts. The goal of this assignment is for each student to gain a fuller appreciation for and understanding of biological diversity. This assignment will enhance students\u27 research, technology, and communication skills while reinforcing the main themes of integrative biology

Soil Biodiversity, Root Herbivory and Carbon and Nitrogen Cycling in Grassland Soils

This paper describes research on the relationships between grassland management practices and the diversity of biological communities in soil. Observations are being made in field trials with applications of nitrogen and lime and of insecticide to an original diverse sward and to a single species grass re-seed. The treatments are designed to produce different degrees of diversity in communities of soil animals and microbes. Assessments are being made over three years of the effects on the populations, activity and diversity of root-feeding animals, arbuscular mycorrhizal fungi, soil bacteria, fungi and micro fauna, including nonplant feeding nematodes. Associated laboratory experiments assess the effects of root herbivores with different feeding sites and mechanisms on the quality and quantity of rhizosphere deposition and it relationship to microbial communities. In this way, we shall develop an understanding of the relationships between root-herbivory and soil biodiversity and between of biodiversity and soil energy and nutrient transformations

Impact of Root Herbivory on Grassland Community Structure: From Landscape to Microscale

Root herbivores are an important functional group in grassland ecosystems. Whilst there is a plethora of information on their impact as pests in productive grassland, few studies of their impact on biodiversity in upland grassland have been made. Root herbivores act in a number of ways, they reduce host plant biomass, alter root architecture, change root exudation patterns and increase water stress in the plant. Root herbivores may change above ground plant diversity, both through direct removal of plant species and through reduction in competitive ability of some species, through their feeding. In addition, we postulate that root herbivores affect soil microbial communities through changes in root exudation

Soil Nematodes and Their Prokaryotic Prey Along an Elevation Gradient in The Mojave Desert (Death Valley National Park, California, USA)

We characterized soil communities in the Mojave Desert across an elevation gradient. Our goal was to test the hypothesis that as soil quality improved with increasing elevation (due to increased productivity), the diversity of soil prokaryotes and nematodes would also increase. Soil organic matter and soil moisture content increased with elevation as predicted. Soil salinity did not correlate to elevation, but was highest at a mid-gradient, alluvial site. Soil nematode density, community trophic structure, and diversity did not show patterns related to elevation. Similar results were obtained for diversity of bacteria and archaea. Relationships between soil properties, nematode communities, and prokaryotic diversity were site-specific. For example, at the lowest elevation site, nematode communities contained a high proportion of fungal-feeding species and diversity of bacteria was lowest. At a high-salinity site, nematode density was highest, and overall, nematode density showed an unexpected, positive correlation to salinity. At the highest elevation site, nematode density and species richness were attenuated, despite relatively high moisture and organic matter content for the soils. Our results support emerging evidence for the lack of a relationship between productivity and the diversity of soil nematodes and prokaryotes

Multitrophic Interaction in the Rhizosphere of Maize: Root Feeding of Western Corn Rootworm Larvae Alters the Microbial Community Composition

BACKGROUND: Larvae of the Western Corn Rootworm (WCR) feeding on maize roots cause heavy economical losses in the US and in Europe. New or adapted pest management strategies urgently require a better understanding of the multitrophic interaction in the rhizosphere. This study aimed to investigate the effect of WCR root feeding on the microbial communities colonizing the maize rhizosphere. METHODOLOGY/PRINCIPAL FINDINGS: In a greenhouse experiment, maize lines KWS13, KWS14, KWS15 and MON88017 were grown in three different soil types in presence and in absence of WCR larvae. Bacterial and fungal community structures were analyzed by denaturing gradient gel electrophoresis (DGGE) of the 16S rRNA gene and ITS fragments, PCR amplified from the total rhizosphere community DNA. DGGE bands with increased intensity were excised from the gel, cloned and sequenced in order to identify specific bacteria responding to WCR larval feeding. DGGE fingerprints showed that the soil type and the maize line influenced the fungal and bacterial communities inhabiting the maize rhizosphere. WCR larval feeding affected the rhiyosphere microbial populations in a soil type and maize line dependent manner. DGGE band sequencing revealed an increased abundance of Acinetobacter calcoaceticus in the rhizosphere of several maize lines in all soil types upon WCR larval feeding. CONCLUSION/SIGNIFICANCE: The effects of both rhizosphere and WCR larval feeding seemed to be stronger on bacterial communities than on fungi. Bacterial and fungal community shifts in response to larval feeding were most likely due to changes of root exudation patterns. The increased abundance of A. calcoaceticus suggested that phenolic compounds were released upon WCR wounding