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16 research outputs found
Functionality of strawberry powder on frozen dairy desserts
Author
BahramParvar M.
Clarke C.
Sakurai K.
Singleton V. L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Application of simplex-centroid mixture design to optimize stabilizer combinations for ice cream manufacture
Author
A Safaraile
B Yang
+35 more
C Didier
C Soukoulis
D Ghorbel
D Ryland
DB Aime
DW Stanley
EA Prindiville
F Naghibi
F Rincon
K Garcia
M BahramParvar
M BahramParvar
M BahramParvar
M BahramParvar
M BahramParvar
M Guven
M Mastromatteo
MR Muse
OB Karaca
PW Araujo
R Chen
RJ Baer
RT Marshall
RW Hartel
S Bolliger
S Kaya
S Laneuville
SCF Iop
SD Dutcosky
SH Hosseini-Parvar
SMA Razavi
T Hagiwara
VB Alvarez
WPC Santos
Z Jian-Zhong
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Rheological, physical and sensory characteristics of light ice cream as affected by selected fat replacers
Author
A Koocheki
A Tárrega
+33 more
AM Roland
AS Akalın
AS Patel
B Emadzadeh
C Clarke
C Soukoulis
C Soukoulis
D Aime
E Prindiville
F Javidi
H Stone
HA Barnes
HL Lawless
J Azuma
J Briggs
J Guinard
J Patmore
M BahramParvar
M BahramParvar
M BahramParvar
M BahramParvar
M Muse
OB Karaca
P Williams
RT Marshall
S Adapa
S Hosseini-Parvar
S Kaya
S Specter
SMA Razavi
SMA Razavi
SV Kirkmeyer
TM Moghaddam
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Optimization of the new formulation of ice cream with native Iranian seed gums (Lepidium perfoliatum and Lepidium sativum) using response surface methodology (RSM)
Author
A Koocheki
A Koocheki
+43 more
A Munoz-Insa
A Pourfarzad
AS Akalin
B Sahraiyan
C Clarke
C Iborra-Bernad
C Soukoulis
CH Feng
E Mahdian
F Behrouzian
F Behrouzian
G El-Nagar
GH Amin
H Karazhiyan
H Karazhiyan
H Mirhosseini
HD Goff
HE Gan
IS Martinou-Voulasiki
M Bahramparvar
M Bahramparvar
M Bahramparvar
M Moeenfard
M Soleimanpour
MB Akin
MR Muse
P Kittisuban
P Mitschka
P Varela
Q Lu
R Farhoosh
R Rezaei
RP Sofjan
RT Marshall
RW Hartel
S Cakmakci
S Kaya
S Naji
SA Wittinger
SMA Razavi
T Kahyaoglu
Z Liu
Ö Erdem
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Rheological and sensory properties of fat reduced vanilla ice creams containing milk protein concentrate (MPC)
Author
A Akalın
AM Roland
+26 more
C Rha
CR Stampanoni Koeferli
DB Aime
EA Prindiville
EA Prindiville
HD Goff
HD Goff
HM Wehr
HV Atherton
J Byars
JX Guinard
M Bahramparvar
M Chhinnan
M Muse
MR Patel
OB Karaca
RL Ohmes
RS Chavan
RT Marshall
S Adapa
S Clark
S Specter
SE Specter
T Yilsay
TL Cody
VB Alvarez
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Preparation and Characterization of a Biodegradable Film Comprising Polyvinyl Alcohol in Balangu Seed Gum
Author
A Román-Guerrero
AA Motedayen
+27 more
ASTM
ASTM
C DeMerlis
C-H Chen
F Salehi
I Arvanitoyannis
J Gómez-Estaca
J Hun
J Jang
J Osés
JT Martins
L Chen
LE Abugoch
M Bahramparvar
M Sabaghi
M Sabaghi
M Sabaghi
MA Cerqueira
MM Ibrahim
P Alexy
P Srinivasa
P-J Park
S Mathew
S Tajik
S Tang
SMA Razavi
X Tang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Rheological Characteristics and Methodology of Ice Cream: A Review
Author
Adapa S.
Aime D.
+60 more
Akalın A.S.
Amir M. Mortazavian
BahramParvar M.
BahramParvar M.
Bolliger S.
Bruno M.
Chandan R.C.
Clarke C.
Debon J.
Dogan M.
Dogan M.
Dolz M.
Dolz M.
Eisner M.D.
El‐Nagar G.
Espírito-Santo A.
Fardin Javanmardi
Goff H.
Goff H.
Goff H.D.
Goff H.D.
Goff H.D.
Granger C.
Guinard J-X.
Guinard J.X.
Guven M.
Hartel R.W.
Hernandez M
İbanoğlu Ş.
Javidi F.
Karaca O.B.
Karaman S.
Karaman S.
Kilara A.
Koeferli C.R.S.
Kurt A.
Lewis D.
McGhee C.E.
Muse M.R.
Najme Kheynoor
Pei Z.
Roland A.M.
Roopa B.S.
Samira Beikzadeh
Schmidt K.
Soukoulis C.
Stanley D.
Steffe J.F.
Tekin E.
Toker O.S.
Tunick M.H.
Tárrega A.
Udabage P.
Varela P.
Wildmoser H.
Wildmoser H.
Windhab E.
Zahra Pilevar
Zhaleh Sheidaei
Zhao Q.
Publication venue
'Bentham Science Publishers Ltd.'
Publication date
Field of study
No full text
Crossref
New approaches to modeling Staphylococcus aureus inactivation by ultrasound
Author
A Adekunte
A Demirdoven
+28 more
Atefeh Amoozandeh
B Soleimanzadeh
Bahman Soleimanzadeh
D Bermudez-Aguirre
DE Rumelhart
DM Sango
E Ananta
E Joyce
E Ugarte-Romero
F Chemat
FC Fernandes
I Tsukamoto
J Raso
M Bahramparvar
M Cheroutre-Vialette
M Yolmeh
M Yolmeh
Mahmoud Yolmeh
Mehdi Shoferpour
MJ Esteve
P Piyasena
S Koda
S Patil
SL Rodgers
T Awad
TJ Mason
W Lou
WS Kiang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Effect of resistant starch and aging conditions on the physicochemical properties of frozen soy yogurt
Author
A Franck
A Phianmongkhol
+26 more
A Pintor
AN Dundar
AN Rinaldoni
AS Akalin
C Granger
C Soukoulis
CP Champagne
DCZ Botega
E Fuentes-Zaragoza
E Mahdian
ER Farnworth
JS Alakali
KG Berger
KI Chen
M Bahramparvar
M Elleuch
M Hashemi Shahraki
MMR Koxholt
MR Muse
P Nuernberg-Rossa
R Rezaei
R Rezaei
RJ Baer
RT Marshall
S Adapa
TJ Herald
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Understanding Brazilian consumer sensory and hedonic perception for salty snacks
Author
A Ktenioudaki
AC Conti-Silva
+30 more
AM Paula
B Escofier
C Philipp
E Carrillo
E Costell
E Saldaña
E Saldaña
E Saldaña
F Reis
G Ares
G Ares
H Abdi
H Abdi
JM Hess
JM Ramos Diaz
L Pierguidi
M BahramParvar
M Hernández-Carrión
M Mesias
M Rogalski
MA Brennan
MA Brennan
MDC Martínez-Cuesta
MEC Menis-Henrique
MM Viana
P Varela
S Grasso
SR Jaeger
WC Willett
WHO
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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