Influence of parasitoid Paravilla sp. (Diptera, Bombyliidae) on the development of larvae of Myrmeleon brasiliensis (Návas, 1914) (Neuroptera, Myrmeleontidae)

Parasitoids manipulate the host metabolism for their own benefit by influencing its development and the direct or indirect result of it is the host death. This study aimed to observe the influence of parasitoidism of Paravilla sp. (Diptera, Bombyliidae) on the development of antlion larvae Myrmeleon brasiliensis (Návas, 1914) (Neuroptera, Myrmeleontidae). The specific objectives were to verify in which larval instars the parasitoid oviposition occurs, the influence of the parasitoid on the larval and pupal development time of M. brasiliensis, the differences in body length of the antlion larvae, as well as of the sex ratio of M. brasiliensis adults. For this, the larvae were differentiated in 1st, 2nd and 3rd instar and measures on body length (head-abdomen) and accompanied until the emergence of the adult. It was observed that the parasitoid Paravilla sp. attacked only the 2nd and 3rd instar larvae. The parasitoid Paravilla sp. oviposited only in 2nd and 3rd instars larvae. No significant differences were observed on larval development time, in the larval body length and in the adult sex ratio between groups of parasitized and non-parasitized M. brasiliensis larvae, however, was observed differences in the pupal development time of these two groups. Thus, we can conclude that the parasitoid Paravilla sp. influences the development time of M. brasiliensis pupal

Influence of parasitoid Paravilla sp. (Diptera, Bombyliidae) on the development of larvae of Myrmeleon brasiliensis (Návas, 1914) (Neuroptera, Myrmeleontidae)

Abstract Parasitoids manipulate the host metabolism for their own benefit by influencing its development and the direct or indirect result of it is the host death. This study aimed to observe the influence of parasitoidism of Paravilla sp. (Diptera, Bombyliidae) on the development of antlion larvae Myrmeleon brasiliensis (Návas, 1914) (Neuroptera, Myrmeleontidae). The specific objectives were to verify in which larval instars the parasitoid oviposition occurs, the influence of the parasitoid on the larval and pupal development time of M. brasiliensis, the differences in body length of the antlion larvae, as well as of the sex ratio of M. brasiliensis adults. For this, the larvae were differentiated in 1st, 2nd and 3rd instar and measures on body length (head-abdomen) and accompanied until the emergence of the adult. It was observed that the parasitoid Paravilla sp. attacked only the 2nd and 3rd instar larvae. The parasitoid Paravilla sp. oviposited only in 2nd and 3rd instars larvae. No significant differences were observed on larval development time, in the larval body length and in the adult sex ratio between groups of parasitized and non-parasitized M. brasiliensis larvae, however, was observed differences in the pupal development time of these two groups. Thus, we can conclude that the parasitoid Paravilla sp. influences the development time of M. brasiliensis pupal

Changes in the skin characteristics of Nellore steers during the rearing phase in hot climate pasture supplemented with protein sources

Abstract We hypothesized that the protein source in supplements and the insolation and ambient temperature changes in different seasons could cause changes in the skin of Nellore steers during the rearing phase on warm-climate pasture. The objective of this study was to evaluate the effects of replacing true protein (soybean meal) with NPN (extruded urea) in the supplement on the skin characteristics of steers grazing on Marandu grass pastures. Thirty-six Nellore steers with an average initial weight of 250.0 kg and 15 months of age were used. Skin biopsies were performed at three different times: summer, autumn, and winter. The protein source has effects on the length of the glandular portion, number of follicles, and gland area in steers during the rearing phase at different seasons of the year. In the summer, the skin presented a higher compact structure, while in the autumn and winter, the skin presented a sparser arrangement. Skin from steers that received soybean meal in supplement had a more significant number of follicles in the summer and a smaller area and length of sweat glands. The dermis thickness of steers supplemented with soybean meal was greater than that of urea supplemented. The epidermis thickness and dermis of the steers' skin were greater at the autumn (April). Sweat gland depth was greater in autumn (April) and winter (July) than in summer (December). The protein source in the supplement alters the skin characteristics by increasing of dermis thickness of Nellore steers during the growth phase. The insolation and ambient temperature changes in different seasons alter the skin structure by increasing the epidermis and dermis thickness, sweat glands depth, and glands area of the skin of steers during the growth phase

In Vitro Digestibility and Models of Cumulative Gas Production of Forage-Free Diet

Our objectives were to evaluate the use of cottonseed cake in replacing corn silage in a diet without forage and to identify the model with higher precision and accuracy of adjustment of parameters of ruminal degradation kinetics. A diet containing corn silage and another with cottonseed cake as a fiber source were formulated. Gompertz, Dual-pool Logistic, Brody, and Ørskov models were evaluated for goodness of fit to gas production. There were significant differences in dry matter (DM), organic matter (OM), and neutral detergent fiber (NDF) in the in vitro digestibility for diets and fiber sources. The estimated values of the Gompertz (6.77), Brody (6.72), and Ørskov (6.73) models were similar to the observed mean of gas production in the corn silage diet (6.73 mL/100 mg DM). Similarly, the estimated values of the Brody (5.87) and Ørskov (5.89) models were similar to the observed mean of gas production in the cottonseed cake diet (5.87 mL/100 mg DM). The roughage-free diet containing cottonseed cake as a fiber source stimulated higher gas production. Brody and Ørskov models presented higher precision and accuracy in the fitting of kinetics of degradation independent of the fiber source in the diet