385 research outputs found
SOME REMARKS ON THE SELF-ORGANIZING FEATURE MAPS
Joint Research on Environmental Science and Technology for the Eart
ANALYZING AND OPTIMIZING OF A PFLUGER COLUMN
ABSTRACTThe optimal shape of a Pfluger column is determined by using Pontryagin’s maximum principle (PMP). The governing equation of the problem is reduced to a boundary-value problem for a single second order nonlinear differential equation. The results of the analysis problem are obtained by Spectral method. Necessary conditions for the maximum value of the first eigenvalue corresponding to given column volume areestablished to determine the optimal distribution of cross-sectional area along the column axis. Keywords: optimal shape; Pontryagin’s maximum principle
Potential to mitigate ammonia emission from slurry by increasing dietary fermentable fiber through inclusion of tropical byproducts in practical diets for growing pigs
Objective: Research was conducted to test the effect of including fiber-rich feedstuffs in practical pig diets on nutrient digestibility, nitrogen balance and ammonia emissions from slurry.
Methods: Three Vietnamese fiber sources were screened, namely cassava leaf meal (CL), cassava root residue (CR), and tofu by-product (TF). Accordingly, a control diet (Con) with 10% of dietary non-starch polysaccharides (NSP) and three test diets including one of the three fiber-rich feedstuffs to reach 15% of NSP were formulated. All formulated diets had the same level of crude protein (CP), in vitro ileal protein digestible and metabolisable energy, whereas the in vitro hindgut volatile fatty acid (VFA) production of the test diets was 12% to 20% higher than the control diet. Forty growing barrows with initial body weight at 28.6 +/- 1.93 kg (mean +/- standard deviation) were allocated to the four treatments. When pigs reached about 50 kg of body weight, four pigs from each treatment were used for a nitrogen balance trial and ammonia emission assessment, the remaining six pigs continued the second period of the feeding trial.
Results: The TF treatment increased fecal VFA by 33% as compared with the control treatment (p = 0.07), suggesting stimulation of the hindgut fermentation. However, urinary N was not significantly reduced or shifted to fecal N, nor was slurry pH decreased. Accordingly, ammonia emissions were not mitigated. CR and CL treatments failed to enhance in vivo hindgut fermentation, as assessed by fecal VFA and purine bases. On the contrary, the reduction of CP digestibility in the CL treatment enhanced ammonia emissions from slurry.
Conclusion: Dietary inclusion of cassava and tofu byproducts through an increase of dietary NSP from 10% to 15% might stimulate fecal VFA excretion but this does not guarantee a reduction in ammonia emissions from slurry, while its interaction with protein digestibility even might enhance enhanced ammonia emission
Stroke order normalization for improving recognition of online handwritten mathematical expressions
We present a technique based on stroke order normalization for improving recognition of online handwritten mathematical expressions (ME). The stroke order dependent system has less time complexity than the stroke order free system, but it must incorporate special grammar rules to cope with stroke order variations. The stroke order normalization technique solves this problem and also the problem of unexpected stroke order variations without increasing the time complexity of ME recognition.
In order to normalize stroke order, the X-Y cut method is modified since its original form causes problems when structural components in ME overlap. First, vertically ordered strokes are located by detecting vertical symbols and their upper/lower components, which are treated as MEs and reordered recursively. Second, unordered strokes on the left side of the vertical symbols are reordered as horizontally ordered strokes. Third, the remaining strokes are reordered recursively. The horizontally ordered strokes are reordered from left to right, and the vertically ordered strokes are reordered from top to bottom. Finally, the proposed stroke order normalization is combined with the stroke order dependent ME recognition system. The evaluations on the CROHME 2014 database show that the ME recognition system incorporating the stroke order normalization outperforms all other systems that use only CROHME 2014 for training while the processing time is kept low
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