2,099 research outputs found

    Comparison of auditory discrimination abilities in three year olds with high risk and normal prenatal and perinatal histories

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    Peru's ancient water systems can help protect communities from shortages caused by climate change

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    Water is essential for human life, but in many parts of the world water supplies are under threat from more extreme, less predictable weather conditions due to climate change. Nowhere is this clearer than in the Peruvian Andes, where rising temperatures and receding glaciers forewarn of imminent water scarcity for the communities that live there.Throwing money and resources into engineering projects does not always guarantee success when trying to combat the effects of climate change and protect vulnerable communities. But the marriage of ancient and modern technologies offers promising solutions to the threat of water scarcity in Peru, and places like it all across the world.Fil: Conlon, Susan. University of Bristol; Reino UnidoFil: Lane, Kevin John. Universidad de Buenos Aires. Facultad de FilosofĂ­a y Letras. Instituto de ArqueologĂ­a; Argentina. Consejo Nacional de Investigaciones CientĂ­ficas y TĂŠcnicas; Argentin

    The divorce experience and its impact on the father-child relationship

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    This project began with the notion that an in-depth examination of perceived changes in the parent-child relationship as reported by the noncustodial father would be both beneficial to mental health professionals as well as to paraprofessional groups and organizations working with divorced fathers. The authors were aware of much related research pertaining to the children of divorced parents and also the plight of divorced mothers, but felt there to be a lack of data concerning the noncustodial father and thus identified this area as an important mental health concern

    Farmers' understandings of genetically modified crops within local communities

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    Background Much of the debate around the science and technology of genetically modified (GM) crops has focussed on the policies and practices of national governments and international organisations or on the acceptability of GM products with consumers. Little work had been done with the primary users of such technologies – farmers. Further, the management of knowledge has become a significant issue for all sectors of the economy and yet little attention had again been given to farmers as a particular societal group of small to medium sized enterprises subject to ‘knowledge-based’ influences from many other societal groups. Aims and objectives This project investigated the attitudes, intentions and practices of farmers regarding the new technology of GM crops (both those with experience of them and those without) in relation to their social setting. The relationship building research approach we developed had three phases that used three different, and progressively more interactive, discussion and mapping techniques to engage with (often the same) participants. Telephone and face-to-face interviews with farmers, and a workshop with farmers and others involved in agriculture, helped: 1. Explore how farmers construct their understandings of GM crops through their interactions with others, in particular family members, neighbouring farmers, seed companies, farming advisors and the local community. 2. Ascertain the acceptability to farmers of recommended management practices for GM crops used in the Government sponsored Farm Scale Evaluations (FSEs). 3. Develop models of social learning systems appropriate to support individual farmers within informal social settings who decide to adopt contentious new technologies such as GM crops. Key findings Farmers’ understandings of GM crops as a new technology: Farmers view GM crops as a technology derived from new practices in plant breeding that build upon previous technologies and contribute to the running of the whole farm business. They are responding to them much as they would to any new technology, as a technology that provides improvements that are assessed for their value in practice by experimentation in the individual farm context. Farmers who had been involved in the FSEs, and those who had not, believed that GM crops offer clear economic and environmental benefits to themselves and the wider public. New technologies, such as GM crops are attractive to farmers as a way of reconciling conflicting demands to deliver high quality products at low cost and also to farm in an environmentally responsible way. Farmers’ acceptance of recommended management practices: The farmers involved in the FSEs had no problems following the recommended management practices and several could see ways in which to modify them to create benefits to themselves and to others if GM crops were licensed in the UK, in particular by using lower rates of herbicide. Farmers’ social learning systems and links to their communities: Farmers’ learning is dominated by informal learning, beyond any initial formal training, and this occurs through experimenting and the use of tacit knowledge arising from using new technologies in practice on their own farm. They also actively engage with other farmers (their network of practice) and many organisations that impact on their work (their community of influencers). That is, they draw on and exchange knowledge and experience from the range of people in their social environment. Farmers’ network of practice is widely distributed rather than being local while their community of influencers is complex, but relatively stable and consistent over time, and largely not local, although the degree of influence of individual members of the community may change. Some influence over practice is one-way (e.g. regulations that impose restrictions on what can be done) while some influences result from two-way negotiation (e.g. with agricultural advisers on agronomic matters). Key individuals within organisations in their community of influencers are often important, rather than simply the organisations themselves. Most farmers have to act individually at the boundary between their network of practice and community of influencers in order to find and exchange information and knowledge. For example, with the decline in public funding for the former Agricultural Development and Advisory Service (ADAS) there is a lack of official people working at the boundary between farmers’ network of practice and other key communities of practice within a farmer’s community of influencers. Similarly, there is a less effective connection between both the scientific research occurring in the agricultural science community of practice and agricultural policy development occurring in government departments and agencies, with the day-to-day agricultural practices and long term plans of farmers. The value of our research approach: Farmers appreciated the use of a more participatory approach that sought the inclusion of their views, as users, into the broader conversations about new technologies. They also valued the interactive, relationship-building nature of the research approach. Dissemination of findings An integral part of the project has been the sharing of the outcomes of each phase of the study with the participants and with key stakeholders in the agricultural sector. A project website, project reports, conference papers, journal articles and an executive summary document are being used to disseminate the findings to different audiences. Implications for policy and practice Based on our findings there is a need for: • An enabling environment that is responsive to farmers’ needs, with clear, consistent and long-term policy signals about the future of agriculture, to allow them time to adapt to changing demands. • Improved connections between farmers and consumers. • Greater awareness amongst policy makers, regulators, scientists and the supermarkets, of what farmers can and cannot do. • Independent, trustworthy, sources of research and advice for farmers. • The valuing of farmers’ informal learning from experience, for example in the shaping of agricultural research. The following features are among those that would most improve the systems of support available to farmers in their decisions about new technologies: • horizon-scanning on behalf of farmers, to synthesise information, look at the potential of new technologies, and develop clear long-term directions for agriculture • government-sponsored intermediaries qualified in and knowledgeable about agriculture, to improve the links between government policies, scientific research and the grassroot

    Consumer Health: Public and Academic Libraries Partnering for Community Events about Mobile Health Resources

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    The article describes a consumer health workshop regarding mobile health apps provided as a partnership between a public and academic library

    ‘To TA then BA’: recognising the importance of the ‘told’ life journeys of learners returning to formal education - an investigation into the impact of life experiences on learning

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    The told life journeys of learners returning to formal education are important to recognise in order to name the learning that occurs in the social contexts of family, community and work and, secondly, to appreciate the compelling connection between this learning and Higher Education (HE). The concept of what is viewed as important lies at the heart of this study which gives voice to the often overlooked mature, part-time student in order to recognise their assets. Despite previous research on older students in HE there is little on their brought assets, gained through past experiences. A biographical approach using semi-structured interviews based on a life-history grid allowed for the voices of the learners to be heard and their stories acknowledged. Findings indicate learning does arise from the everyday and there is a pattern to what is said about the specific intra and interpersonal attitudes and skills accrued. Past experiences are a resource for the adult learner and time spent away from the classroom is not a learning gap. The resulting affective assets are significant to academic study, enhancing and supporting the cognitive. HE needs to see the value of these assets, including motivation, resilience, independence, team work and emotional intelligence, to resurrect the social justice agenda of widening participation and lifelong learning and to seize this academic potential for the benefit of the learners and the academy alike

    A Concept Paper for a VCU Social Sciences Initiative

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    This project proposes the development of a Social Sciences Initiative at the undergraduate and graduate levels that will provide educational, research and service opportunities for faculty and students. These opportunities are envisioned as interdisciplinary, with a focus on community issues and priorities, and with the potential to create new links among existing educational/research units within the University. The development of a Social Sciences Initiative provides a direct link to the Mission of VCU through several of the Mission’s intents: “activities that increase knowledge and understanding of the world and inspire and enrich teaching” The Social Sciences Initiative will expand current activities and promote innovative teaching in an interdisciplinary manner. “diverse educational programs” The Social Sciences Initiative increases the diversity of educational program offerings. “development of innovative approaches to meet the changing needs of our society” The Social Sciences Initiative will directly address the changing societal needs through support of interdisciplinary education, research, and service. Further, this initiative is consistent with the VCU Vision in that it will “advance a climate of scholarly inquiry…serve as a model of diversity in higher education…addressing urban issues in the nation and the world…build upon its substantial foundations in the…applied social sciences.” (VCU Strategic Plan for the Future of Virginia Commonwealth University, Phase II, 1998)
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