18 research outputs found
Recommended from our members
Damping-Off Diseases
Damping-off diseases affect vegetable crops worldwide. Learn the basic on how these fungal diseases spread and what you can do to stop them
Sclerotinia Diseases
Sclerotinia diseases cause rotting in a variety of vegetable and floral crops. Learn how to recognize and control outbreaks
Recommended from our members
Damping-Off Diseases
Damping-off diseases affect vegetable crops worldwide. Learn the basic on how these fungal diseases spread and what you can do to stop them
Alternaria Diseases
Apples, broccoli, tomatoes, citrus, and a wide variety of other food crops are susceptible to Alternaria diseases. Learn how to recognize symptoms and control outbreaks
Recommended from our members
Snap Bean Production in California
Basic information for commercial growers, including climatic requirements, varieties, planting, fertilization, harvest, and marketing channels
Recommended from our members
Snap Bean Production in California
Basic information for commercial growers, including climatic requirements, varieties, planting, fertilization, harvest, and marketing channels
Several fungicides control powdery mildew in peppers
In the early 1990s, powdery mildew became a recurring problem on chili peppers and
bell peppers in all production districts in California. Growers were initially unprepared
to deal with the disease. Research has shown that several fungicides can control this
disease. Sulfur is most effective as a preventive fungicide. In variety trials, four
experimental varieties were significantly less susceptible to powdery mildew than
the standard commercial variety. Genetic resistance is likely to eventually be incorporated
into commercial bell pepper varieties