Scope of ornamental fisheries in snow fed rivers of Uttarakhand - Overview

Upland rivers of hills of Uttarakhand are unique in its ecosystem and biodiversity. These waters possess various varieties of ornamental fishes. The present study focuses on Scope of ornamental fisheries in snow fed rivers of Uttarakhand, along with challenges and opportunities. Besides the availability of resources peoples are not that much aware of ornamental fisheries of this region and these resources are yet not developed. The use of destructive fishing methods, habitat destruction leads to diversity destruction of hills stream fishes. As theseresources does not comprise fisheries of commercial importance due to sparse biota and low thermal scale, slow growth and very low natural food availability So, Directorate of Cold Water Fisheries is actively working in the field of survey and brood stock management of ornamental fish resources of cold water. Four hundred live cold water fishes including exotic gold and koi carp are being maintained at DCFR main complex for study and breeding trials. The recreational activities by fisheries department like ranching, sport fisheries development and development of ornamental fisheries of this region can lead to socioeconomic upliftment of hilly people and development of cold water ornamental fisheries in the state

Development of carp fish culture practice under different stocking densities in mid hills of Uttarakhand, India

The present study was undertaken in order to standardise the stocking density values of carps fishes for sustainable fisheries development in mid hills and enhancing the fish production. The paper deals with growth performance of 3 exotic fish species in low stocking density i.e. 3 fish/m3 over high stocking density of 5 fish/m3 and 10 fish/m3 in the control pond. The net production was 12.6% higher with stocking density of 3 fish/m3. Among the both tested density, the combination of 30: 40: 30 was superior (45.6%) in terms of growth and production in comparison to the other combinations and control. In present study, the highest production as 57.13kg/100m2 (5713 kg/ha.) was achieved in the stocking ratio of 30:40:30 with stocking density of 3 fish/m3. It is 4.7% higher of the combination of 40:30:30 and 4% higher than the combination of 30: 30: 40. It is 12.6% higher than the stocking density of 5 fish/m3 and 48.5% higher than the stocking density of 10 fish /m3. The growth pattern reflected the slow growth during the winter months, reflected the direct negative effect of water temperature on the growth. The production level of existing practice of the farmers may be enhanced up to 1.5 times with proper stocking density i.e. 3 fish/m3 and perfect species combination i.e. 30: 40: 30 for silver carp, grass carp and common carp respectively

Antimicrobial photodynamic therapy and its applicability in aquaculture systems and aquatic animal health management: An overview

Global aquaculture production in 2012 touched new high of 90.4 million tonnes including 66.6 million tonnes of food fish and 23.8 million tonnes of aquatic algae providing 19.2 kg per capita food fish suppy. Aquaculture is reported to suffer heavy production and financial losses due to fish infections caused by microbial pathogens. Therefore in order to make aquaculture industry more sustainable, effective strategies to control fish infections are urgently needed. Antimicrobial Photodynamic Therapy (aPDT) is an emerging, low-cost anti-microbial approach to the treatment of locally occurring infections and also for the treatment of aquaculture water and waste waters. Already proven effective in various medical and clinical applications, it utilizes three vital components: a photosensitizing agent (PS), a light source of an appropriate wave length and oxygen. aPDT has got a potential of being a preferred choice over antibiotics in aquaculture systems because of its non-target specificity, few side effects, lack of the pathogenicity reversal and re-growth of the micro-organism after treatment and the lack of development of resistance mechanisms. The technique has been proved effective in vitro against bacteria (including drug-resistant strains), yeasts, fungi, viruses, parasites and even the stubborn biofilms. Although preliminary results indicate that this technology has a high potential to disinfect waters in aquaculture system and also in hatcheries and seed production units, but it clearly needs more deep knowledge and multi-dimenstional approach

Immunostimulatory and growth promoting potential of <i>Tinospora cordifolia</i> (Thunb.) Miers on fingerlings of Amur carp

659-663The enhancement of immunity of fish through application of natural immunostimulants would help in minimizing the risk of occurrence of diseases in aquaculture. The present study was designed to evaluate the growth promoting and immunostimulatory effect of Guduchi, Tinospora cordifolia (Thunb.) Miers ex Hook F. leaf powder in fingerlings of Amur carp (Cyprinus carpio haematopterus Martens). The fingerlings were divided into four treatment groups, T1, T2, T3 and T4. Experimental diets were prepared by mixing rice bran, deoiled mustard cake, soybean meal and vitamin mineral mixture. The leaf powder of T. cordifolia was incorporated into diets D2, D3 and D4 @ 0.25%, 0.5% and 0.75%, respectively. In control diet D1, leaf powder of T. cordifolia was not incorporated. T1 group fishes were fed with D1 diet, T2 with D2, T3 with D3 and T4 with D4 @ 5% body weight per day for 90 days. Fingerlings fed with diet D4 achieved significantly improved Specific Growth Rate (1), Feed Conversion Ratio (2.76), and Gross Conversion Efficiency (0.361) as compared to the control and all other treatments (P . Hematological and biochemical parameters, total leuckocyte count (53.849×103/µL), total erythrocyte count (3.50×106/µL), hemoglobin concentration (17.17%), total serum protein, albumin and globulin (12.35, 1.56 and 10.78 g/dL) in D4 diet fed fishes showed increase as compared to the control and all other treatments (P Tinospora cordifolia leaf powder has significant growth promoting and immunostimulatory potential in Amur carp raising