5 research outputs found

    Critical evaluation of oil palm fresh fruit bunch solid wastes as soil amendments: Prospects and challenges

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    Sustainable land use has been identified as one way of tackling challenges related to climate change, population expansion, food crisis and environmental pollution. Disposal of oil palm fresh fruit bunch (FFB) solid wastes is becoming a challenge with an increased demand and production of palm oil. Whilst this poses a challenge, it could be turned into an opportunity by utilising it as a resource and fully valorise it to meet soil and crop demands. This review presents the potentials of FFB solid wastes, which include empty fruit bunch (EFB), mesocarp fibre (MF), palm kernel shell (PKS), as soil ameliorants. The major findings are the following: 1) pyrolysis, gasification, combustion, and composting are processes that can enhance the value of FFB solid wastes. These processes lead to new products including biochar, ash, and compost, which are valuable resources that can be used for soil improvement. 2) The application of EFB mulch, ash from EFB, MF and PKS, biochar from EFB, and PKS, and compost of EFB, and MF led to improvement in soil physico-chemical properties, and growth and performance of sweet corn, mushroom, oil palm, sweet potato, cauliflower plant, banana, maize, cocoa, cassava, eggplants, and pepper. However, reports show that EFB compost and ash led to decrease in growth and performance of okra. Therefore, the use of appropriate conversion technology for FFB solid wastes as soil ameliorants can significantly improve crop yield and soil properties, reduce environmental pollution, and more importantly increase income of oil mill processors and savings for farmers

    Evaluating oil palm fresh fruit bunch processing in Nigeria

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    Three routes of oil palm fresh fruit bunch (FFB) processing in Nigeria namely, industrial, small-scale and traditional were compared by means of determining fruit losses associated with each route. The fruits that are not recovered after each process were hand-picked and quantified in terms of crude palm oil (CPO), palm kernel (PK), mesocarp fibre (MF) and palm kernel shell (PKS). The energy value of empty fruit bunch (EFB), MF and PKS were used to determine the value of energy lost for each route. Additionally, the environmental implications of disposal of EFB were estimated, and socio-economics of the industrial and small-scale routes were related. The analysis showed that 29, 18, 75 and 27 kg of CPO, PK, MF and PKS were lost for every 1000 kg of FFB processed with the industrial route, whereas 5.6, 3.2, 1.4 and 5.1 g were lost with the small-scale route, respectively. Approximately 89 kWh and 31 kWh more energy were lost from MF and PKS with the industrial route than the other two routes, respectively. An equivalent of 6670 tonnes carbon dioxide equivalent of methane and nitrogen oxide was released due to the disposal of 29,000 tonnes of EFB from one palm oil mill. The monetary value of lost CPO per 1000 kg of FFB processed in the industrial route is more than the labour cost of processing 1000 kg of FFB in the small-scale route. The advantages of the industrial route are high throughput in terms of FFB processed per hour and high quality of CPO; however, high fruit loss is associated with it and therefore, the poorly threshed EFB is recommended to be fed into the small-scale route

    Technology‑based comparative life cycle assessment for palm oil industry: the case of Nigeria

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    Oil palm dominates global oil production, trade, and consumption. Nigeria is one of the leading palm oil producers and consumers. A significant challenge of the palm oil industry is to reduce the environmental impacts (e.g. pollution and carbon footprint) and integrate a circular economy in operation. This study aims to comparatively quantify the environmental impacts of technologies used by different mills. We applied a life cycle assessment in the case of Nigeria. The study covers the reception and processing of fresh fruit bunch (FFB) to end-product palm oil. The inputs include generated empty fruit bunch (EFB), mesocarp fibre, palm kernel shell, palm oil mill effluent, diesel, water and all outputs to the environment for a functional unit of 1-tonne FFB. The results showed that large-scale mills perform worse (468 kg CO₂-eq per t FFB) than the semi-mechanised and smallholder mills in effects on climate change but better in the other impact categories, including human toxicity, ecotoxicity, and fine particulate matter formation. In large-scale mills, the climate change impacts decrease by 75% when the raw palm oil mill effluent (POME) is used in composting EFB. Similarly, climate change impacts reduce by 44% when biogas from POME substitutes diesel in the semi-mechanised and smallholder mills. We conclude that regulatory measures are needed to ensure improved management practices in the production processes. Particular attention should be paid to the generation and reuse of biomass and POME. This study provides a handy reference to assist the sustainable energy transition in Nigeria’s and other parts of sub-Saharan Africa’s oil palm industry to mitigate climate change and form a cleaner bioeconomy
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