7 research outputs found
Determination of nucleotide and enzyme degradation in haddock (Melanogrammus aeglefinus) and herring (Clupea harengus) after high pressure processing
Publication history: Accepted - 22 July 2019, Published - 27 August 2019Background
The degradation of nucleotides and their enzymes had been widely used to evaluate fish freshness. Immediately after fish death, adenosine triphosphate (ATP) degrades into inosine-5-monophosphate (IMP) via adenosine-5-diphosphate (ADP) and adenosine-5-monophosphate (AMP). IMP degradation continues to produce inosine (ino) and hypoxanthine (Hx) and further deteriorates the fish by producing xanthine and uric acid. The dephosphorylation of IMP to Ino is carried out by the enzyme 5′-nucleotidase (5′-NT), whereas the degradation of Ino to Hx is carried out by the enzyme nucleoside phosphorylase (NP). This study assesses the application of high pressure processing (HPP) in two species of fishes; haddock (Melanogrammus aeglefinus) and herring (Clupea harengus) as a means to extend the shelf-life by slowing down the rate of nucleotides degradation.
Methods
Haddock (Melanogrammus aeglefinus) and herring (Clupea harengus) fillets were subjected to HPP at 200, 250 and 300 MPa for 1 and 3 min before being stored for 14 days. In addition, 5′-NT and NP enzyme activities were determined on both fish species that were subjected to 100–600 MPa for 1 and 3 min.
Results
Adenosine triphosphate, ADP and AMP in both haddock and herring were lower at higher pressure levels. Inosine (Ino) increased (p 0.05) affected by the pressure treatment. H values are ratio of Hx to the sum of IMP, Ino and Hx. H values in haddock were significantly decreased (p 0.05) after pressure treatment. Furthermore, K values in control herring were significantly higher (p 0.05) after pressure treatment. Pressure treatment brought a significant decrease (p < 0.05) in protein content in both haddock and herring. 5′-NT activity was 20–35 fold higher compared to NP activity in haddock and 15–44 fold higher than NP activity in herring. 5′-NT and NP activities decreased significantly with increasing pressure level in both species.
Discussion
High pressure processing effectively slows down the conversion of Ino to Hx, delaying the undesirable flavour that develops in spoiling fish. The autolytic conversion of IMP to Ino by endogenous 5′-NT predominates in the earliest stages of storage is an autolytic process. However, both bacterial and endogenous NP enzymes are probably responsible for the gradual accumulation of Hx in fish. K values are recommended as a useful measurement of fish freshness.Funding
This work was supported by the Ministry of Education, Malaysia and Universiti Malaysia
Terengganu. The funders had no role in study design, data collection and analysis, decision
to publish, or preparation of the manuscript.
Grant Disclosures
The following grant information was disclosed by the authors:
Ministry of Education, Malaysia and Universiti Malaysia Terengganu
Benthic macrofaunal assemblage in seagrass-mangrove complex and adjacent ecosystems of Punang-Sari Estuary, Lawas, Sarawak, Malaysia
Present study dealt with the on faunal and in faunal assemblage from seagrass bed, mangrove area, and adjacent non-mangrove and seagrass (NMS) in Punang-Sari estuary, Lawas, Sarawak, Malaysia. Samples were collected from June to July 2019 by using quadrates and handpicking from the outside the sampling area to know the real checklist of surface macrofauna in this area. A ten-meter transect line was settled in three habitat areas where sampling was performed by putting three quadrates (0.35m×0.35m). Epifauna and infauna samples were collected from inside the quadrate and sieved using 0.4 mm mesh size sieve. A total of 111 species of gastropod (87 species from 30 families), bivalve (18 species from 9 families), Polychaeta (2 species), echinoderms (1 species), and crustacean (3 species) were recorded during the study period. Seagrass meadows comprised most diverse and abundant faunal (50 species) assemblage followed by mangrove habitats (48 species), and NMS (20 species). The dendrogram revealed two significant habitats in the sampling site. PCA analysis revealed, seagrass habitat sheltered a higher number of species followed by mangrove and NMS area. Jaccard similarity index revealed seagrass and mangrove habitats (0.42) contains the highest similar species amongst all habitats compared to mangrove and non-seagrass-mangrove area (0.26). Out of total species recorded (101), only ten species were reported as least concern, and 2 species hold deficient data status, and the rest are not evaluated. Bio-assemblage in seagrass habitat was found rich compared to other habitats, which could be useful for future ecological investigation and marine ranching
Effects of <i>Annona muricata</i> Extract on Trypsin, Cathepsin B and Collagenase Activities and Textural Changes in Chilled <i>Macrobrachium rosenbergii</i>
Texture is an important sensory attribute for overall quality and consumer acceptance of prawns. However, texture is affected during cold storage due to the proteolytic activity of endogenous proteases, resulting in poor quality and a short shelf life. The objective of this study is to determine the inhibitory effects of Annona muricata leaves extract (AMLE) (0, 3, 10 and 20%) on the trypsin, cathepsin B and collagenase activities extracted from the cephalothorax of Macrobrachium rosenbergii. In addition, the textural changes in M. rosenbergii during 20 days of cold storage (4 °C) were also determined. M. rosenbergii were soaked in four different treatments: 0, 3, 10 and 20% AMLE and 1.25% sodium metabisulphate for 10 min at 4 °C. Protease activity was significantly (p 0.05) reduced at 10 and 20% AMLE. Similarly, cathepsin B showed a significant (p 0.05) low after treatment at 20% AMLE. The maximum inhibitory activity of trypsin was achieved at 20% AMLE and the standard inhibitor (Tosyl-L-lysyl-chloromethane hydrochloride (TLCK)) compared to the control. Whereas, the lowest collagenase activity was obtained at 20% AMLE compared to the control. These inhibitory effects further maintain the firmness of M. rosenbergii coated with 20% AMLE up to the eighth day of storage when compared to the control. Meanwhile, the highest penetration work was found in the M. rosenbergii coated with 20% AMLE at the twentieth day of storage. In conclusion, treatment at 20% AMLE could be used as a natural preservative to inhibit protease, trypsin and collagenase activity of M. rosenbergii and thus can maintain firmness for up to 8 days of storage
Spatiotemporal variation of tintinnid microzooplankton (Ciliophora: tintinnina) from Sarawak inshore water, South China Sea
Unraveling planktonic community patterns and their linkage with the surrounding ecology is essential for aquatic resource
management. Studies on the tintinnid microzooplankton in most of the marine waters of Malaysian South China Sea (SCS)
are scarce though the trophic role of this community is well established. Thus, we aimed to investigate on spatiotemporal
pattern of composition, abundance, and biomass of tintinnid, and how this community patterns are regulated with the basic
ecological parameters. A total of 46 species were recorded, mostly in southwest monsoon (33 species) during the study
period from May 2016 to April 2017. Tintinnopsis was counted as major genera with 19 species, and Tintinnopsis radix, a
species that reported as neritic-estuarine origin calculated as the most abundant (11%) in our study. Both the space and time
were equally responsible for differences in species richness, diversity, abundance, and biomass. However, species richness
variation was not influenced by space–time interaction, whereas we observed season (time) and species size worked as a
strong factor in terms of biomass variations. Accordingly, the higher mean abundance (Station 3; 132,116 ind m −3 in south-
west monsoon) did not scale up to the bigger mean biomass (Station 4; 1.317 μgC L −1 in Inter-monsoon April). Among the
ecological variables, the strongest influence was observed in the tintinnid community by pH, dissolved oxygen and salinity
mostly during southwest monsoon around Bintulu-Mukah areas. Similarly, species-specific affinity to pH was also observed
by most of the species. In addition, Favella campanula showed affinity to salinity, turbidity, and conductivity, while T. cylin-
drica and T. gracilis were driven by the temperature and dissolved oxygen. The findings of this research may help to explore
comprehensive food web dynamics in future ecosystem studies in SCS region
Nano-engineered edible films and coatings for seafood products
Seafood is a high-value market product well known for its nutrition and easily digestible protein. However, they are highly vulnerable to postharvest storage such as microbial deterioration and oxidation process (protein and lipid oxidation). Hence, various strategies have been employed to preserve the quality of seafood products, including chemical additives, natural preservatives, packaging, and coatings. This review discusses the recent advancement of nanotechnology in edible films and coatings for the shelf-life extension of seafood products. Firstly, quality changes in seafood products and biopolymers used in edible films and coatings have been summarized. A brief discussion has been provided on the various nanotechnology approaches to formulate nanoengineered edible films and coatings. Additionally, the quality and shelf-life extension of seafood products in terms of antioxidant and antimicrobial control using nano-engineered edible films and coatings have been discussed. Finally, safety, regulatory issues, and future prospectus on nano-engineered edible films and coatings are reported
Spatiotemporal variation of tintinnid microzooplankton (Ciliophora: tintinnina) from Sarawak inshore water, South China Sea
Unraveling planktonic community patterns and their linkage with the surrounding ecology is essential for aquatic resource management. Studies on the tintinnid microzooplankton in most of the marine waters of Malaysian South China Sea (SCS) are scarce though the trophic role of this community is well established. Thus, we aimed to investigate on spatiotemporal pattern of composition, abundance, and biomass of tintinnid, and how this community patterns are regulated with the basic ecological parameters. A total of 46 species were recorded, mostly in southwest monsoon (33 species) during the study period from May 2016 to April 2017. Tintinnopsis was counted as major genera with 19 species, and Tintinnopsis radix, a species that reported as neritic-estuarine origin calculated as the most abundant (11%) in our study. Both the space and time were equally responsible for differences in species richness, diversity, abundance, and biomass. However, species richness variation was not influenced by space–time interaction, whereas we observed season (time) and species size worked as a strong factor in terms of biomass variations. Accordingly, the higher mean abundance (Station 3; 132,116 ind m−3 in southwest monsoon) did not scale up to the bigger mean biomass (Station 4; 1.317 µgC L−1 in Inter-monsoon April). Among the ecological variables, the strongest influence was observed in the tintinnid community by pH, dissolved oxygen and salinity mostly during southwest monsoon around Bintulu-Mukah areas. Similarly, species-specific affinity to pH was also observed by most of the species. In addition, Favella campanula showed affinity to salinity, turbidity, and conductivity, while T. cylindrica and T. gracilis were driven by the temperature and dissolved oxygen. The findings of this research may help to explore comprehensive food web dynamics in future ecosystem studies in SCS region
Distribution of zooplankton community in Toli shad (Tenualosa toli) habitats, Sarawak, Malaysia
The river ecosystems of Sarawak has been identified as important-spawning ground for economically important Toli shad (Tenualosa toli) fisheries. In these river ecosystems, zooplankton serves as a secondary producer to the different types of fish larvae including Toli shad. The productivity and biomass of zooplankton are important factors to control the production of higher trophic level organisms like fish larvae and fishes in different stages including T. toli larvae. In this viewpoint, the composition and abundance of zooplankton were investigated at 5 (five) sampling stations (considered to be spawning and nursing areas of Toli shad) at Batang Lupar and Batang Sadong estuaries from July 2016 to June 2017. A total of 29 zooplankton taxa were recorded that belong to 14 major groups comprised of Copepoda (Arthropoda), Crustacean nauplii (Arthropoda), Fish larvae (Chordata), Mollusca (Mollusca), Luciferidae (Arthropoda), Cnidaria (Cnidaria), Ostracoda (Arthropoda), Cirripedia (Arthropoda), Polychaete larvae (Annelida), Chaetognatha (Chaetognatha), Appendicularia (Chordata), Amphipoda (Arthropoda), Echinodermata larvae (Echinodermata) and Cladoceran (Arthropoda). Copepod was dominant group of zooplankton (82.40-94.41%) at all stations, contributing 477.37-25921.89 ind/m3 and 88.38% of total abundance. The second highest was crustacean larvae (2.45-9.38%) in all stations, contributing 0-2391.7 ind/m3 and 5.88% of total abundance. Zooplankton abundance was higher at downstream station 1 (8460.72 ind/m³) followed by station 2 (5479.80 indi/m³), station 3 (4571.95 ind/m³), station 4 (4394.20 ind/m³) and upstream station 5 (4156.73 ind/m³). Canonical Correspondence Analysis showed that the abundance of copepods was highly influenced by total turbidity and nitrate in the riverine and estuarine ecosystems. Abundance of zooplankton was relatively higher (9549.31 ind/m³) during the post-monsoon and lower (3534.56 ind/m³) during the southwest monsoon