Artificial intelligence and the technological turn of public education privatization: In defence of democratic education

This article considers how the development of for-profit artificial intelligence (AI) technologies fosters the privatization of public education and erodes the values and practices of democratic education. The introduction situates the advent of digital technologies in the context of the structural economic and ideological shifts of the past 40 years. Such changes include neo-liberal restructuring, the repressive school and social turn, changes in the use of positivist ideology in schooling, the role of new technologies in social and cultural reproduction and changing imperatives for capital accumulation. The article illustrates different uses of AI as part of the technological turn of public education privatization. Examples include: (1) adaptive learning technology, and transformations to teacher work and conceptions of knowledge and learning; (2) biometric pedagogy and the cultural politics of locating learning in the body; and (3) the convergence of impact investing and digital surveillance technologies. The article considers how changes in the ownership and control over different aspects of public education relate to the cultural politics of knowledge and learning. It also examines how, under the guise of disinterested objectivity and neutrality, particular class and cultural ideologies and interests are promoted through new technologies, with significant pedagogical, cultural, economic and political implications. The article concludes by arguing that AI education is a site of cultural and political contestation and must be comprehended as a form of representational politics. By showing a critical pedagogical AI project, the article suggests that the anti-democratic tendencies of most AI education is hardly inevitable or determined, but rather represents a replication of long-standing ideologies

Systematics of String Loop Corrections in Type IIB Calabi-Yau Flux Compactifications

We study the behaviour of the string loop corrections to the N=1 4D supergravity Kaehler potential that occur in flux compactifications of IIB string theory on general Calabi-Yau three-folds. We give a low energy interpretation for the conjecture of Berg, Haack and Pajer for the form of the loop corrections to the Kaehler potential. We check the consistency of this interpretation in several examples. We show that for arbitrary Calabi-Yaus, the leading contribution of these corrections to the scalar potential is always vanishing, giving an "extended no-scale structure". This result holds as long as the corrections are homogeneous functions of degree -2 in the 2-cycle volumes. We use the Coleman-Weinberg potential to motivate this cancellation from the viewpoint of low-energy field theory. Finally we give a simple formula for the 1-loop correction to the scalar potential in terms of the tree-level Kaehler metric and the correction to the Kaehler potential. We illustrate our ideas with several examples. A companion paper will use these results in the study of Kaehler moduli stabilisation.Comment: 34 pages and 3 figures; typos corrected and references adde

Gaugino and Scalar Masses in the Landscape

In this letter we demonstrate the genericity of suppressed gaugino masses M_a \sim m_{3/2}/ln(M_P/m_{3/2}) in the IIB string landscape, by showing that this relation holds for D7-brane gauginos whenever the associated modulus is stabilised by nonperturbative effects. Although m_{3/2} and M_a take many different values across the landscape, the above small mass hierarchy is maintained. We show that it is valid for models with an arbitrary number of moduli and applies to both the KKLT and exponentially large volume approaches to Kahler moduli stabilisation. In the latter case we explicitly calculate gaugino and moduli masses for compactifications on the two-modulus Calabi-Yau P^4_[1,1,1,6,9]. In the large-volume scenario we also show that soft scalar masses are approximately universal with m_i^2 \sim m_{3/2}^2 (1 + \epsilon_i), with the non-universality parametrised by \epsilon_i \sim 1/ln (M_P/m_{3/2})^2 \sim 1/1000. We briefly discuss possible phenomenological implications of our results.Comment: 15 pages, JHEP style; v2. reference adde

Volume Stabilization via α′\alpha^\prime Corrections in Type IIB Theory with Fluxes

We consider the Type IIB string theory in the presence of various extra $7/\bar 7$-brane pairs compactified on a warped Calabi-Yau threefold that admits a conifold singularity. We demonstrate that the volume modulus can be stabilized perturbatively at a non-supersymmetric $AdS_4/dS_4$ vacuum by the effective potential that includes the stringy $(\alpha^\prime)^3$ correction obtained by Becker {\it et al.} together with a combination of positive tension and anomalous negative tension terms generated by the additional 7-brane-antibrane pairs.Comment: 20 pages, 4 figures, parts of introduction and conclusions are modifie

Open Problems on Central Simple Algebras

We provide a survey of past research and a list of open problems regarding central simple algebras and the Brauer group over a field, intended both for experts and for beginners.Comment: v2 has some small revisions to the text. Some items are re-numbered, compared to v

Australian wine consumers’ acceptance of and attitudes toward the use of additives in wine and food production

Additives are routinely used in food and wine production to enhance product quality and/or prevent spoilage. Compared with other industries, the wine industry is only permitted to use a limited number of additives. Whereas flavor additives are often used to intensify the aroma and flavor of foods and beverages, the addition of flavorings to wine contravenes the legal definition of wine. Given the current legislation, it is perhaps not surprising that the potential use of food additives in wine production has not been explored. This study therefore investigated Australian wine consumers' acceptance of and attitudes toward the use of additives in food and wine production. Consumers (n=1,031) were segmented based on their self-reported wine knowledge (ie, subjective knowledge). Using these ratings, low (n=271), medium (n=528), and high (n=232) knowledge segments were identified. Consumers considered natural flavorings and colors, and additives associated with health benefits (eg, vitamins, minerals, and omega 3 fatty acids), to be acceptable food additives, irrespective of their level of wine knowledge. In contrast, the use of winemaking additives, even commonly used and legally permitted additives such as tartaric acid, preservatives, oak chips, and tannins, were considered far less acceptable, particularly, by less knowledgeable consumers. Surprisingly, natural flavorings were considered more acceptable than currently used winemaking additives. Consumers were therefore asked to identify the flavors they would most prefer in white and red wines. Fruit flavors featured prominently in consumer responses, eg, lemon and apple for white wines and blackcurrant and raspberry for red wines, but vanilla and/or chocolate, ie, attributes typically associated with oak maturation, were also suggested.Yaelle Saltman, Trent E Johnson, Kerry L Wilkinson, Susan EP Bastia

A New Handle on de Sitter Compactifications

We construct a large new class of de Sitter (and anti de Sitter) vacua of critical string theory from flux compactifications on products of Riemann surfaces. In the construction, the leading effects stabilizing the moduli are perturbative. We show that these effects self-consistently dominate over standard estimates for further $\alpha^\prime$ and quantum corrections, via tuning available from large flux and brane quantum numbers.Comment: 26 pages, harvmac big. v2: Correction generalizing specific ingredients required for tunable negative term; conclusions and structure of potential unchange

Nonrenormalization of Flux Superpotentials in String Theory

Recent progress in understanding modulus stabilization in string theory relies on the existence of a non-renormalization theorem for the 4D compactifications of Type IIB supergravity which preserve N=1 supersymmetry. We provide a simple proof of this non-renormalization theorem for a broad class of Type IIB vacua using the known symmetries of these compactifications, thereby putting them on a similar footing as the better-known non-renormalization theorems of heterotic vacua without fluxes. The explicit dependence of the tree-level flux superpotential on the dilaton field makes the proof more subtle than in the absence of fluxes.Comment: 16 pages, no figures. Final version, to appear in JHEP. Arguments for validity of R-symmetry made more explicit. Minor extra comments and references adde

"Big" Divisor D3/D7 Swiss Cheese Phenomenology

We review progress made over the past couple of years in the field of Swiss Cheese Phenomenology involving a mobile space-time filling D3-brane and stack(s) of fluxed D7-branes wrapping the "big" (as opposed to the "small") divisor in (the orientifold of a) Swiss-Cheese Calabi-Yau. The topics reviewed include reconciliation of large volume cosmology and phenomenology, evaluation of soft supersymmetry breaking parameters, one-loop RG-flow equations' solutions for scalar masses, obtaining fermionic (possibly first two generations' quarks/leptons) mass scales in the O(MeV-GeV)-regime as well as (first two generations') neutrino masses (and their one-loop RG flow) of around an eV. The heavy sparticles and the light fermions indicate the possibility of "split SUSY" large volume scenario.Comment: Invited review for MPLA, 14 pages, LaTe