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    33 research outputs found

    Aromen hos kött : en litteraturstudie

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Aromen hos några vacciniumarters bär : [The aroma of the berries from som Vaccinium species]

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Industriell saftframställning : en litteraturstudie

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Naturliga variationer i den kemiska sammansättningen hos råsafter av frukt och bär : en litteraturstudie

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Aromen hos några vacciniumarters bär : [The aroma of the berries from som Vaccinium species]

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Variation in the composition of fruit juices : a study of the literature

    Author
    Publication venue
    SIK – Svenska livmedelsinstitutet
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    BIOSYNTHESIS OF BENZALDEHYDE, BENZYL ALCOHOL AND BENZYL BENZOATE FROM BENZOIC ACID IN CRANBERRY (VACCINIUM MACROCARPON)

    Author
    Publication venue
    'Wiley'
    Publication date
    Field of study
    No full text
    Crossref

    Variation in the composition of fruit juices : a study of the literature

    Author
    Publication venue
    SIK – Svenska livmedelsinstitutet
    Publication date
    Field of study
    No full text
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Mass spectral data of terpenes

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line

    Mass spectral data : aroma compounds. P. 1

    Author
    Publication venue
    SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige
    Publication date
    Field of study
    No full text
    RISE – Research Institutes of Sweden
    Digitala Vetenskapliga Arkivet - Academic Archive On-line
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