Investigation of major and trace element distribution in the extraction–transesterification process of fatty acid methyl esters from microalgae Chlorella sp

This work reports, for the first time, the determination of major and trace elements (Al, As, Ba, Ca, Cd, Co, Cr, Cu, Fe, K, La, Mg, Mn, Mo, Na, Ni, P, Pb, S, Se, Sn, Sr, Ti, Tl, U, V, and Zn) in the fractions of the synthesis of fatty acid methyl esters (FAMEs). These include fresh microalgae, residual biomass, lipid fraction, crude FAMEs, insoluble fraction and purified FAMEs from microalgae Chlorella sp. A microwave-assisted digestion procedure in closed vessels was applied for sample digestion and subsequent element determination by inductively coupled plasma-based techniques. The proposed method was suitable for the multielement determination in FAMEs and its fractions obtained from microalgae. The element concentration was compared with results found in the literature and a careful discussion about the use of residual biomass for different applications was performed

Production of FAMEs from several microalgal lipidic extracts and direct transesterification of the Chlorella pyrenoidosa

In this study different methods were applied for lipids extraction from the dry biomass of Chlorella pyrenoidosa. The survey was carried under different conditions seeking comparative assessment of extraction methods. The method using chloroform:methanol (2:1 v/v) showed the highest lipid extraction followed by methanol, chloroform, ethanol, and hexane. Afterward, we also assessed the relative influence of the solvent extractor selectivity on the overall FAMEs (Fatty Acids Methyl Esters) yield. The application of the transesterification process on the several lipidic extracts was compared with direct transesterification process from dry biomass. In the extraction using chloroform:methanol system a larger amount of lipids was obtained but the conversion to FAMEs using transesterification process was the lowest from lipids. However, despite the amount of extracted lipids with methanol being smaller, its conversion to FAMEs was higher from lipids. In addition, the extraction with methanol followed by transesterification process also resulted in a higher FAMEs yield from biomass than direct transesterification process using methanol

Caracterização de genótipos de mirtilo utilizando marcadores moleculares Characterization of blueberry genotypes using molecular markers

O cultivo do mirtilo está em expansão no Brasil, em especial em regiões de clima temperado, onde há grande demanda em relação a cultivares adaptadas às condições edafoclimáticas regionais. O objetivo deste trabalho foi caracterizar genótipos de mirtilo do programa de melhoramento da Embrapa Clima Temperado, utilizando marcadores moleculares do tipo RAPD e SSR. Foram caracterizados 40 genótipos de mirtilo por RAPD e oito cultivares por microssatélites. Os nove primers utilizados na técnica de RAPD geraram 89 marcadores. A similaridade genética entre os genótipos variou de 64 a 89%. Utilizando a similaridade média (66%), foram obtidos quatro grupos. Foram gerados 11 marcadores a partir de três pares de primers de microssatélites. A similaridade genética entre as cultivares variou de 25 a 75%. Com similaridade média (42,4%), foram obtidos três grupos. Com apenas três pares de primers de SSR, foi possível definir o padrão das oito cultivares de mirtilo, revelando a eficiência da técnica de microssatélite na caracterização de genótipos dessa espécie. Esses resultados revelam a eficiência dos marcadores tipo RAPD e SSR na caracterização de genótipos de mirtilo. Entretanto, os marcadores tipo microssatélites geram resultados mais precisos, sendo os mais recomendados para uso em programas de melhoramento e identificação de cultivares.<br>The blueberry crop planting area is increasing in Brazil, especially in Temperate Climate Zones, generating demands relating to suitable cultivars adapted to regional climate and soil conditions. This work aimed to characterize blueberry genotypes from Embrapa Clima Temperado breeding program, using RAPD and SSR molecular markers. There were characterized 40 blueberry genotypes using RAPD and 8 cultivars using SSR molecular markers. The 9 RAPD primers generated 89 markers. The genetic similarity ranged from 64 to 89%. Through the average similarity (66%), it was possible to identify four groups. The three pairs of SSR primers generated 11 markers. The genetic similarity among cultivars ranged from 25 to 75%. With a similarity average of 42,4%, it was generated three groups. It was possible to define the pattern of the eight blueberry cultivars using only three pairs of SST primers, which shows the efficiency of SST technique when characterizing blueberry genotypes. These results reveal that both RAPD and SSR are efficient to characterize genotypes of this specie. However, SSR markers are more accurate and, therefore, recommended for use in breeding programs and cultivars identification