7 research outputs found

    Shifting the limits in wheat research and breeding using a fully annotated reference genome

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    Wheat is one of the major sources of food for much of the world. However, because bread wheat's genome is a large hybrid mix of three separate subgenomes, it has been difficult to produce a high-quality reference sequence. Using recent advances in sequencing, the International Wheat Genome Sequencing Consortium presents an annotated reference genome with a detailed analysis of gene content among subgenomes and the structural organization for all the chromosomes. Examples of quantitative trait mapping and CRISPR-based genome modification show the potential for using this genome in agricultural research and breeding. RamĂ­rez-GonzĂĄlez et al. exploited the fruits of this endeavor to identify tissue-specific biased gene expression and coexpression networks during development and exposure to stress. These resources will accelerate our understanding of the genetic basis of bread wheat

    Erratum: Gaia Data Release 2: Kinematics of globular clusters and dwarf galaxies around the Milky Way (A&A (2018) 616 (A12) DOI: 10.1051/0004-6361/201832698)

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    An error occurred during the production process of the original published version. The following names were omitted from the author list: R. Haigron, D. Hatzidimitriou, M. Hauser, M. Haywood, U. Heiter, J. Heu, T. Hilger. The original published version has been corrected together with the publication of this corrigendum. Š 2020 EDP Sciences. All rights reserved

    Dust Emission by Active Moons

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    Neogene-Quaternary Volcanic forms in the Carpathian-Pannonian Region: a review

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