Plant-based (vegan) diets for pets: A survey of pet owner attitudes and feeding practices.

People who avoid eating animals tend to share their homes with animal companions, and moral dilemma may arise when they are faced with feeding animal products to their omnivorous dogs and carnivorous cats. One option to alleviate this conflict is to feed pets a diet devoid of animal ingredients-a 'plant-based' or 'vegan' diet. The number of pet owners who avoid animal products, either in their own or in their pets' diet, is not currently known. The objective of this study was to estimate the number of meat-avoiding pet owners, identify concerns regarding conventional animal- and plant-based pet food, and estimate the number of pets fed a plant-based diet. A questionnaire was disseminated online to English-speaking pet owners (n = 3,673) to collect data regarding pet owner demographics, diet, pet type, pet diet, and concerns regarding pet foods. Results found that pet owners were more likely to be vegetarian (6.2%; 229/3,673) or vegan (5.8%; 212/3,673) than previously reported for members of the general population. With the exception of one dog owned by a vegetarian, vegans were the only pet owners who fed plant-based diets to their pets (1.6%; 59/3,673). Of the pet owners who did not currently feed plant-based diets but expressed interest in doing so, a large proportion (45%; 269/599) desired more information demonstrating the nutritional adequacy of plant-based diets. Amongst all pet owners, the concern most commonly reported regarding meat-based pet foods was for the welfare of farm animals (39%; 1,275/3,231). The most common concern regarding strictly plant-based pet foods was regarding the nutritional completeness of the diet (74%; 2,439/3,318). Amongst vegans, factors which predicted the feeding of plant-based diets to their pets were concern regarding the cost of plant-based diets, a lack of concern regarding plant-based diets being unnatural, and reporting no concern at all regarding plant-based diets for pets. Given these findings, further research is warranted to investigate plant-based nutrition for domestic dogs and cats

Table_2_Extruded diet macronutrient digestibility: plant-based (vegan) vs. animal-based diets in client-owned healthy adult dogs and the impact of guardian compliance during in-home trials.docx

IntroductionPlant-based (vegan) diets for dogs are commercially available, however, research investigating long-term nutritional adequacy of these diets is scarce. Use of client-owned animals has become increasingly popular for apparent total-tract nutrient digestibility (ATTD) studies, yet low guardian compliance with the study protocol, such as providing daily dietary intake information, is a challenge. However, the impact of low diet reporting compliance on the overall ATTD results is unknown.MethodsSixty-one, client-owned healthy adult dogs completed a randomized, double-blinded longitudinal study. Dogs were randomly assigned into two groups that were fed either a commercial extruded meat-based diet (MEAT, n=30) or an experimental extruded vegan diet (PLANT, n=31) for 12 weeks. At the end of the study, pet guardians performed a 72-hour total fecal collection for ATTD assessment. Pet guardians were asked to complete a food diary for the duration of the trial, however only a subset of guardians (n=35) provided this food diary at the end of the study.ResultsNo evidence of an association between pet guardians providing a food diary and apparent digestibility coefficients (ADC) of crude protein (CP) (p=0.14), crude fat (EE) (p=0.72), and dry matter (DM) (p=0.68) was found. Apparent digestibility coefficients for CP (p=0.52), EE (p=0.78), and DM (p=0.43) did not differ between PLANT and MEAT. Body weight and age were found to be associated with CP (p=0.03) and DM (p=0.01) digestibility, but no association with EE (p=0.07) digestibility was present.DiscussionThese results indicate that vegan- and animal-based diets with similar nutrient profiles can have comparable nutrient digestibility. Moreover, presence or absence of a guardian-reported food diary had no effect on the overall results of the ATTD study. Further studies investigating guardian compliance for ATTD trials are needed to develop a standardized protocol and reduce current challenges and limitations related to pet guardian’s participation in digestibility trials.</p

Table_1_Extruded diet macronutrient digestibility: plant-based (vegan) vs. animal-based diets in client-owned healthy adult dogs and the impact of guardian compliance during in-home trials.pdf

IntroductionPlant-based (vegan) diets for dogs are commercially available, however, research investigating long-term nutritional adequacy of these diets is scarce. Use of client-owned animals has become increasingly popular for apparent total-tract nutrient digestibility (ATTD) studies, yet low guardian compliance with the study protocol, such as providing daily dietary intake information, is a challenge. However, the impact of low diet reporting compliance on the overall ATTD results is unknown.MethodsSixty-one, client-owned healthy adult dogs completed a randomized, double-blinded longitudinal study. Dogs were randomly assigned into two groups that were fed either a commercial extruded meat-based diet (MEAT, n=30) or an experimental extruded vegan diet (PLANT, n=31) for 12 weeks. At the end of the study, pet guardians performed a 72-hour total fecal collection for ATTD assessment. Pet guardians were asked to complete a food diary for the duration of the trial, however only a subset of guardians (n=35) provided this food diary at the end of the study.ResultsNo evidence of an association between pet guardians providing a food diary and apparent digestibility coefficients (ADC) of crude protein (CP) (p=0.14), crude fat (EE) (p=0.72), and dry matter (DM) (p=0.68) was found. Apparent digestibility coefficients for CP (p=0.52), EE (p=0.78), and DM (p=0.43) did not differ between PLANT and MEAT. Body weight and age were found to be associated with CP (p=0.03) and DM (p=0.01) digestibility, but no association with EE (p=0.07) digestibility was present.DiscussionThese results indicate that vegan- and animal-based diets with similar nutrient profiles can have comparable nutrient digestibility. Moreover, presence or absence of a guardian-reported food diary had no effect on the overall results of the ATTD study. Further studies investigating guardian compliance for ATTD trials are needed to develop a standardized protocol and reduce current challenges and limitations related to pet guardian’s participation in digestibility trials.</p

The PCNA-associated factor KIAA0101/p15(PAF) binds the potential tumor suppressor product p33ING1b

The KIAA0101/p15(PAF)/OEATC-1 protein was initially isolated in a yeast two-hybrid screen for proliferating cell nuclear antigen (PCNA) binding partners, and was shown to bind PCNA competitively with the cell cycle regulator p21(WAF). PCNA is involved in DNA replication and damage repair. Using polyclonal antisera raised against a p15(PAF) fusion protein, we have shown that in a range of mammalian tumor and non-tumor cell lines the endogenous p15(PAF) protein localises to the nucleus and the mitochondria. Under normal conditions no co-localisation with PCNA could be detected, however following exposure to UV it was possible to co-immunoprecipitate p15(PAF) and PCNA from a number of cell lines, suggesting a UV-enhanced association of the two proteins. Overexpression of p15(PAF) in mammalian cells was also found to protect cells from UV-induced cell death. Based on similarities between the behaviour of p15(PAF) and the potential tumor suppressor product p33ING1b, we have further shown that these two proteins interact in the same complex in cell cultures. This suggests that p15(PAF) forms part of a larger protein complex potentially involved in the regulation of DNA repair, apoptosis and cell cycle progression. (c) 2005 Elsevier Inc. All rights reserved

Elongator mutation in mice induces neurodegeneration and ataxia-like behavior

Cerebellar ataxias are severe neurodegenerative disorders with an early onset and progressive and inexorable course of the disease. Here, we report a single point mutation in the gene encoding Elongator complex subunit 6 causing Purkinje neuron degeneration and an ataxia-like phenotype in the mutant wobbly mouse. This mutation destabilizes the complex and compromises its function in translation regulation, leading to protein misfolding, proteotoxic stress, and eventual neuronal death. In addition, we show that substantial microgliosis is triggered by the NLRP3 inflammasome pathway in the cerebellum and that blocking NLRP3 function in vivo significantly delays neuronal degeneration and the onset of ataxia in mutant animals. Our data provide a mechanistic insight into the pathophysiology of a cerebellar ataxia caused by an Elongator mutation, substantiating the increasing body of evidence that alterations of this complex are broadly implicated in the onset of a number of diverse neurological disorders