Plant viruses infecting cannas

The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The most current edition is made available. For access to an earlier edition, if available for this title, please contact the Oklahoma State University Library Archives by email at [email protected] or by phone at 405-744-6311

Adaptation to Climate Change through Sustainable Management and Development of Agroforestry Systems

This paper describes the potential role of agroforestry systems in the adaptation to expected changes in climate by smallholder farmers in the tropical regions in general and in sub-Saharan Africa in particular. There is enough scientific evidence to conclude that climate change is happening and to link climate change with the observed changes in the earth's physical systems. Agriculture is one of the high priority sectors where the impacts of climate change exceed tolerance limits with implications for the livelihoods of millions of smallholder farmers dependent on this sector. Agroforestry interventions, because of their ability to provide economic and environmental benefits, are considered to be the best “no regrets” measures in making communities adapt and become resilient to the impacts of climate change. The important elements of agroforestry systems that can play a significant role in the adaptation to climate change include changes in the microclimate, protection through provision of permanent cover, opportunities for diversification of the agricultural systems, improving efficiency of use of soil, water and climatic resources, contribution to soil fertility improvement, reducing carbon emissions and increasing sequestration, and promoting gender equity. These are discussed and limitations are highlighted. While agroforestry systems clearly offer economic and ecological advantages, the development of robust systems compliant with stakeholder needs and requirements is constrained by our limited understanding of the tradeoffs between subsistence requirements, acceptable risks, and the costs involved

The Role of Agriculture in the UN Climate Talks

Agriculture, and consequently food security and livelihoods, is already being affected by climate change, according to latest science from the IPCC. The various strands of work already underway on agriculture within the UNFCCC process can be strengthened and made more coherent. A 2015 climate agreement should reference food production and provide the financial, technical and capacity building support for countries to devise ambitious actions for the agricultural sector. A new climate agreement should be consistent with the Sustainable Development Goal (SDG) proces

An efficient Foxtail mosaic virus vector system with reduced environmental risk

<p>Abstract</p> <p>Background</p> <p>Plant viral vectors offer high-yield expression of pharmaceutical and commercially important proteins with a minimum of cost and preparation time. The use of <it>Agrobacterium tumefaciens </it>has been introduced to deliver the viral vector as a transgene to each plant cell via a simple, nonsterile infiltration technique called "agroinoculation". With agroinoculation, a full length, systemically moving virus is no longer necessary for excellent protein yield, since the viral transgene is transcribed and replicates in every infiltrated cell. Viral genes may therefore be deleted to decrease the potential for accidental spread and persistence of the viral vector in the environment.</p> <p>Results</p> <p>In this study, both the coat protein (CP) and triple gene block (TGB) genetic segments were eliminated from <it>Foxtail mosaic virus </it>to create the "FECT" vector series, comprising a deletion of 29% of the genome. This viral vector is highly crippled and expresses little or no marker gene within the inoculated leaf. However, when co-agroinoculated with a silencing suppressor (p19 or HcPro), FECT expressed GFP at 40% total soluble protein in the tobacco host, <it>Nicotiana benthamiana</it>. The modified FoMV vector retained the full-length replicase ORF, the TGB1 subgenomic RNA leader sequence and either 0, 22 or 40 bases of TGB1 ORF (in vectors FECT0, FECT22 and FECT40, respectively). As well as <it>N. benthamiana</it>, infection of legumes was demonstrated. Despite many attempts, expression of GFP via syringe agroinoculation of various grass species was very low, reflecting the low <it>Agrobacterium</it>-mediated transformation rate of monocots.</p> <p>Conclusions</p> <p>The FECT/40 vector expresses foreign genes at a very high level, and yet has a greatly reduced biohazard potential. It can form no virions and can effectively replicate only in a plant with suppressed silencing.</p

Progress on agriculture in the UN climate talks: How COP21 can ensure a food-secure future

Agriculture, and consequently food security and livelihoods, is already being affected by climate change, according to latest science from the IPCC (Porter et al. 2014). The IPCC agrees that the world needs to produce at least 50% more food than we do today in order to meet the goal of feeding a projected 9 billion people by 2050. This must be achieved in the face of climatic variability and change, growing constraints on water and land for crops and livestock, and declining wild capture fishery stocks. Although the protection of food security lies within the core objective of the United Nations Framework Convention on Climate Change (UNFCCC) (Article 2), formal arrangements for addressing agriculture within COP21 are unlikely. CGIAR would welcome the strengthening of aspirations for food security through action on mitigation and adaptation within a new agreement. We recognise that the new climate agreement is unlikely to be prescriptive about how adaptation in agriculture is supported and how agriculture might contribute to emission cuts. These issues are addressed within countries’ INDCs and determined at national level

Measuring and explaining the willingness to pay for forest conservation: evidence from a survey experiment in Brazil

Recent research suggests that there is substantial public support (including willingness to pay) for forest conservation. Based on a nationwide survey experiment in Brazil (N = 2500) the largest and richest of the world's tropical developing countries, we shed new light on this issue. To what extent does the public in fact support forest conservation and what factors are influencing support levels? Unlike previous studies, our results show that the willingness to pay for tropical forest conservation in Brazil is rather low. Moreover, framing forest conservation in terms of biodiversity protection, which tends to create more local benefits, does not induce more support than framing conservation in terms of mitigating global climate change. The results also show that low levels of trust in public institutions have a strong negative impact on the public's willingness to pay for forest conservation, individually and/or via government spending. What could other (richer) countries do, in this context, to encourage forest conservation in Brazil and other tropical developing countries? One key issue is whether prospects of foreign funding for forest conservation are likely to crowd out or, conversely, enhance the motivation for domestic level conservation efforts. We find that prospects of foreign funding have no significant effect on willingness to pay for forest conservation. These findings have at least three policy implications, namely, that the Brazilian public's willingness to pay for forest conservation is very limited, that large-scale international funding is probably needed, and that such funding is unlikely to encourage more domestic effort, but is also unlikely to crowd out domestic efforts. Restoring public trust in the Brazilian government is key to increasing public support for forest conservation in Brazil

Coping better with current climatic variability in the rain-fed farming systems of sub-Saharan Africa: An essential first step in adapting to future climate change?

Rain-fed agriculture will remain the dominant source of staple food production and the livelihood foundation of the majority of the rural poor in sub-Saharan Africa (SSA). Greatly enhanced investment in agriculture by a broad range of stakeholders will be required if this sector is to meet the food security requirements of tomorrow's Africa. However, production uncertainty associated with between and within season rainfall variability remains a fundamental constraint to many investors who often over estimate the negative impacts of climate induced uncertainty. Climate change is likely to make matters worse with increases in rainfall variability being predicted. The ability of agricultural communities and agricultural stakeholders in SSA to cope better with the constraints and opportunities of current climate variability must first be enhanced for them to be able to adapt to climate change and the predicted future increase in climate variability. Tools and approaches are now available that allow for a better understanding, characterization and mapping of the agricultural implications of climate variability and the development of climate risk management strategies specifically tailored to stakeholders needs. Application of these tools allows the development and dissemination of targeted investment innovations that have a high probability of biophysical and economic success in the context of climate variability

Climate change linking adaptation and mitigation through agroforestry

Agriculture is the human enterprise that is most vulnerable to climate change. Tropical agriculture, particularly subsistence agriculture is particularly vulnerable, as smallholder farmers do not have adequate resources to adapt to climate change. While agroforestry may play a significant role in mitigating the atmospheric accumulation of greenhouse gases (GHG), it also has a role to play in helping smallholder farmers adapt to climate change. In this paper, we examine data on the mitigation potential of agroforestry in the humid and sub-humid tropics. We then present the scientific evidence that leads to the expectation that agroforestry also has an important role in climate change adaptation, particularly for small holder farmers. We conclude with priority research questions that need to be answered concerning the role of agroforestry in both mitigation and adaptation to climate change