Microclimatic changes and the indirect loss of ant diversity in a tropical agroecosystem

Recent changes in the coffee agroecosystem of Costa Rica were used to study the mechanism of biodiversity loss in transforming agroecosystems, focusing on the ground-foraging ant community. Coffee farms are being transformed from vegetationally diverse shaded agroforestry systems to unshaded coffee monocultures. We tested the hypothesis that the high-light environment and lack of leaf litter cover in the unshaded system are the determinants of the differences in ground-foraging ant diversity. Four treatments were established within the light gaps of a shaded plantation: shade, leaf litter, shade plus leaf litter, and a control (no shade or leaf litter added). Ants were sampled using tuna fish baits and light and temperature were measured. Shade and leaf litter had a significant effect on the ant fauna but probably for indirect reasons having to do with species interactions. In both shade treatments, Solenopsis geminata , the tropical fire ant, decreased significantly while the other species increased. The possibility that the physical factor changes the nature of competitive interactions between the most abundant species is discussed.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/47696/1/442_2004_Article_BF00333736.pd

Nature-inspired heuristics for the multiple-vehicle selective pickup and delivery problem under maximum profit and incentive fairness criteria

This work focuses on wide-scale freight transportation logistics motivated by the sharp increase of on-line shopping stores and the upsurge of Internet as the most frequently utilized selling channel during the last decade. This huge ecosystem of one-click-away catalogs has ultimately unleashed the need for efficient algorithms aimed at properly scheduling the underlying transportation resources in an efficient fashion, especially over the so-called last mile of the distribution chain. In this context the selective pickup and delivery problem focuses on determining the optimal subset of packets that should be picked from its origin city and delivered to their corresponding destination within a given time frame, often driven by the maximization of the total profit of the courier service company. This manuscript tackles a realistic variant of this problem where the transportation fleet is composed by more than one vehicle, which further complicates the selection of packets due to the subsequent need for coordinating the delivery service from the command center. In particular the addressed problem includes a second optimization metric aimed at reflecting a fair share of the net benefit among the company staff based on their driven distance. To efficiently solve this optimization problem, several nature-inspired metaheuristic solvers are analyzed and statistically compared to each other under different parameters of the problem setup. Finally, results obtained over a realistic scenario over the province of Bizkaia (Spain) using emulated data will be explored so as to shed light on the practical applicability of the analyzed heuristics

Foraging behavior as a determinant of asymmetric competitive interaction between two ant species in a tropical agroecosystem

This work is concerned with elucidating competitive interactions between two neotropical ants, Solenopsis geminata and Pheidole radoszkowskii , focusing on their foraging behavior. When released from competition from P. radoszkowskii, S. geminata increased its foraging activity. On the other hand, when released from competition from S. geminata, P. radoszkowskii did not respond, demonstrating asymmetric competition between the two species. Foraging experiments showed that P. radoszkowskii is more efficient at finding food resources, whereas S. geminata is better at defending the resources once they are encountered. These differences in foraging behavior appear to permit the coexistence of these two species. The practical implications of the results for the management of ant communities in tropical agroecosystems is discussed with respect to the potential use of ants as natural enemies.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/47804/1/442_2004_Article_BF00341471.pd

Pest suppression by ant biodiversity is modified by pest biodiversity

Summary 1. Agroecosystems are often complex ecosystems with diverse food webs. Changes in food web complexity may have important context-dependent consequences for pest control strategies. 2. The success of predator introductions to suppress pests may depend on the diversity of pests. For crops with diverse pest assemblages, it is hypothesized that diverse predator communities are needed to suppress diverse pest assemblages below damaging levels. 3. In this study, we compare the ability of ant predator monocultures and polycultures to suppress single-and diverse-(three species) pest assemblages in a coffee foodweb. We use a factorial experiment that compared treatments of predator and pest diversity to understand the impact of pest diversity on multiple predator effects. 4. We show that predator polycultures enhanced pest risk relative to predator monocultures significantly more in the diverse-pest treatment relative to in the single-pest treatments for two of three pest species. Further, we show that pest diversity significantly reduced pest risk in all predator treatments except for the predator polyculture treatment. 5. These results suggest that pest diversity may reduce the efficiency of single predator species at suppressing pest damage, but do not limit multiple predator species. This in turn leads to stronger effects of predator diversity with greater pest diversity. These results highlight the need to consider foodweb complexity, such as pest diversity, when designing and implementing biology control programs

Clusters of ant colonies and robust criticality in a tropical agroecosystem

Although sometimes difficult to measure at large scales, spatial pattern is important in natural biological spaces as a determinant of key ecological properties such as species diversity, stability, resiliency and others(1-6). Here we demonstrate, at a large spatial scale, that a common species of tropical arboreal ant forms clusters of nests through a combination of local satellite colony formation and density- dependent control by natural enemies, mainly a parasitic fly. Cluster sizes fall off as a power law consistent with a so-called robust critical state(7). This endogenous cluster formation at a critical state is a unique example of an insect population forming a non- random pattern at a large spatial scale. Furthermore, because the species is a keystone of a larger network that contributes to the ecosystem function of pest control, this is an example of how spatial dynamics at a large scale can affect ecosystem service at a local level.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/62598/1/nature06477.pd

Ensemble Composition and Activity Levels of Insectivorous Bats in Response to Management Intensification in Coffee Agroforestry Systems

Shade coffee plantations have received attention for their role in biodiversity conservation. Bats are among the most diverse mammalian taxa in these systems; however, previous studies of bats in coffee plantations have focused on the largely herbivorous leaf-nosed bats (Phyllostomidae). In contrast, we have virtually no information on how ensembles of aerial insectivorous bats – nearly half the Neotropical bat species – change in response to habitat modification. To evaluate the effects of agroecosystem management on insectivorous bats, we studied their diversity and activity in southern Chiapas, Mexico, a landscape dominated by coffee agroforestry. We used acoustic monitoring and live captures to characterize the insectivorous bat ensemble in forest fragments and coffee plantations differing in the structural and taxonomic complexity of shade trees. We captured bats of 12 non-phyllostomid species; acoustic monitoring revealed the presence of at least 12 more species of aerial insectivores. Richness of forest bats was the same across all land-use types; in contrast, species richness of open-space bats increased in low shade, intensively managed coffee plantations. Conversely, only forest bats demonstrated significant differences in ensemble structure (as measured by similarity indices) across land-use types. Both overall activity and feeding activity of forest bats declined significantly with increasing management intensity, while the overall activity, but not feeding activity, of open-space bats increased. We conclude that diverse shade coffee plantations in our study area serve as valuable foraging and commuting habitat for aerial insectivorous bats, and several species also commute through or forage in low shade coffee monocultures

Ants defend coffee from berry borer colonization

Ants frequently prevent herbivores from damaging plants. In agroecosystems they may provide pest control services, although their contributions are not always appreciated. Here we compared the ability of eight ant species to prevent the coffee berry borer from colonizing coffee berries with a field exclusion experiment. We removed ants from one branch (exclusion) and left ants to forage on a second branch (control) before releasing 20 berry borers on each branch. After 24 h, six of eight species had significantly reduced the number of berries bored by the berry borer compared to exclusion treatment branches. While the number of berries per branch was a significant covariate explaining the number of berries bored, ant activity (that varied greatly among species) was not a significant factor in models. This study is the first field experiment to provide evidence that a diverse group of ant species limit the berry borer from colonizing coffee berries. © 2013 International Organization for Biological Control (IOBC)

Ensemble Composition and Activity Levels of Insectivorous Bats in Response to Management Intensification in Coffee Agroforestry Systems

Shade coffee plantations have received attention for their role in biodiversity conservation. Bats are among the most diverse mammalian taxa in these systems; however, previous studies of bats in coffee plantations have focused on the largely herbivorous leaf-nosed bats (Phyllostomidae). In contrast, we have virtually no information on how ensembles of aerial insectivorous bats – nearly half the Neotropical bat species – change in response to habitat modification. To evaluate the effects of agroecosystem management on insectivorous bats, we studied their diversity and activity in southern Chiapas, Mexico, a landscape dominated by coffee agroforestry. We used acoustic monitoring and live captures to characterize the insectivorous bat ensemble in forest fragments and coffee plantations differing in the structural and taxonomic complexity of shade trees. We captured bats of 12 non-phyllostomid species; acoustic monitoring revealed the presence of at least 12 more species of aerial insectivores. Richness of forest bats was the same across all land-use types; in contrast, species richness of open-space bats increased in low shade, intensively managed coffee plantations. Conversely, only forest bats demonstrated significant differences in ensemble structure (as measured by similarity indices) across land-use types. Both overall activity and feeding activity of forest bats declined significantly with increasing management intensity, while the overall activity, but not feeding activity, of open-space bats increased. We conclude that diverse shade coffee plantations in our study area serve as valuable foraging and commuting habitat for aerial insectivorous bats, and several species also commute through or forage in low shade coffee monocultures