16 research outputs found

    You’ll change more than I will:Adults’ predictions about their own and others’ future preferences

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    It has been argued that adults underestimate the extent to which their preferences will change over time. We sought to determine whether such mis-predictions are the result of a difficulty imagining that one’s own current and future preferences may differ or whether it also characterizes our predictions about the future preferences of others. We used a perspective- taking task in which we asked young people how much they liked stereotypically-young-person items (e.g., Top 40 music, adventure vacations) and stereotypically-old-person items (e.g., jazz, playing bridge) now, and how much they would like them in the distant future (i.e., when they are 70 years old). Participants also made these same predictions for a generic same-age, same-sex peer. In a third condition, participants predicted how much a generic older (i.e., age 70) same-sex adult would like items from both categories today. Participants predicted less change between their own current and future preferences than between the current and future preferences of a peer. However, participants estimated that, compared to a current older adult today, their peer would like stereotypically-young items more in the future and stereotypically-old items less. The fact that peers’ distant-future estimated preferences were different from the ones they made for “current” older adults suggests that even though underestimation of change of preferences over time is attenuated when thinking about others, a bias still exists

    A systematic review on the effect of sweeteners on glycemic response and clinically relevant outcomes

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    <p>Abstract</p> <p>Background</p> <p>The major metabolic complications of obesity and type 2 diabetes may be prevented and managed with dietary modification. The use of sweeteners that provide little or no calories may help to achieve this objective.</p> <p>Methods</p> <p>We did a systematic review and network meta-analysis of the comparative effectiveness of sweetener additives using Bayesian techniques. MEDLINE, EMBASE, CENTRAL and CAB Global were searched to January 2011. Randomized trials comparing sweeteners in obese, diabetic, and healthy populations were selected. Outcomes of interest included weight change, energy intake, lipids, glycated hemoglobin, markers of insulin resistance and glycemic response. Evidence-based items potentially indicating risk of bias were assessed.</p> <p>Results</p> <p>Of 3,666 citations, we identified 53 eligible randomized controlled trials with 1,126 participants. In diabetic participants, fructose reduced 2-hour blood glucose concentrations by 4.81 mmol/L (95% CI 3.29, 6.34) compared to glucose. Two-hour blood glucose concentration data comparing hypocaloric sweeteners to sucrose or high fructose corn syrup were inconclusive. Based on two ≤10-week trials, we found that non-caloric sweeteners reduced energy intake compared to the sucrose groups by approximately 250-500 kcal/day (95% CI 153, 806). One trial found that participants in the non-caloric sweetener group had a decrease in body mass index compared to an increase in body mass index in the sucrose group (-0.40 vs 0.50 kg/m<sup>2</sup>, and -1.00 vs 1.60 kg/m<sup>2</sup>, respectively). No randomized controlled trials showed that high fructose corn syrup or fructose increased levels of cholesterol relative to other sweeteners.</p> <p>Conclusions</p> <p>Considering the public health importance of obesity and its consequences; the clearly relevant role of diet in the pathogenesis and maintenance of obesity; and the billions of dollars spent on non-caloric sweeteners, little high-quality clinical research has been done. Studies are needed to determine the role of hypocaloric sweeteners in a wider population health strategy to prevent, reduce and manage obesity and its consequences.</p

    How young adults imagine their future? The role of temperamental traits

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    Abstract Relatively few empirical studies have addressed the psychological dimensions involved in the imagination of the future. The present study aimed to verify the hypothetical link between the temperament traits of young adults and their attitudes towards the future. Through an online panel, 246 subjects aged 20 to 30 years (M = 26.07 ± 2.36), of whom 54.5% were female, answered a protocol consisting of an identity record, a specially designed tool called the Future Thinking Questionnaire, and the Temperament and Character Inventory developed by Cloninger. The data were analysed through linear regression, Student’s t test, and the Kruskall-Wallis test. Results show that specific temperament traits, such as Reward Dependence and Harm Avoidance, significantly predict the perception of Uncertainty, the sense of Helplessness, the attitude of Persistence, and Fantasy regarding external solutions. Findings suggest that the view of the future is influenced by a temperamental and hence hereditary disposition
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