26 research outputs found

    Nutrient, fatty acid and mineral composition of selected white food-grade sorghum hybrids grown in a Mediterranean area of Southern Italy

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    The nutrient composition, fatty acid content and mineral content of six white food-grade sorghum hybrids selected in either Argentina or Bolivia, and grown in a Mediterranean area of Southern Italy were studied. The six hybrids were analyzed for various attributes including moisture, protein, carbohydrate, dietary fiber, fat contents, fatty acid composition, and mineral content. Slight variations in both protein and in fiber contents were observed among hybrids. Linoleic, oleic and palmitic were the most abundant fatty acids in all samples with noticeable difference in their percentage content between both hybrids from Argentina and Bolivia. Slight variations in the content of the elements were found among the six white sorghum hybrids examined, and K, Fe, and Sb were, respectively, the most abundant macro-element, micro-element and trace element in all analyzed hybrids. These results are discussed in the context of the importance of the white food-grade sorghum in human nutrition, and of the opportunity to select the best varieties from the point of view of nutritional content

    Nutritional composition of a selected white food-grade waxy sorghum variety grown in Mediterranean environment

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    A white food-grade waxy sorghum Tw variety, grown in two Mediterranean sites (named Tw1M and Tw1S) was evaluated for nutrient composition and fatty acid- and mineral concentrations in order to determine the suitability of producing waxy sorghum for human uses in southern Italy. The nutritional values of the grains of the Tw inbred line grown in the two trial fields were substantially the same, except for slight differences in ash level and accordingly slight variation in mineral composition. In samples from both locations, a higher percentage of K was observed among the nutritionally essential macro-elements, and higher percentages of Zn, Fe, Mn, Cu, Al among the nutritionally essential micro-element along with a strong difference in Cd content was among trace elements. Across both sites linoleic, oleic and palmitic were the most abundant fatty acids, while very slight variations in the content of minerals were found among the two samples examined. These results demonstrate the importance of developing agronomically productive waxy sorghum varieties suitable for growth in non-traditional sorghum producing regions both as a food and feed crop (i.e. with good nutritional quality) and for utilization in new products at the industrial level

    Characterization and Enhancement of Microbial Biodiversity in Digestate in the Agronomic Field

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    The possibility of producing biogas and methane from two phases olive pomace was considered using anaerobic digestion and the microbial characteristic of digestate for the agrarian use was analyzed. In the work, the main aim was to obtain biogas, made from at least 50% methane, and a digestate that can be used in the field of agronomy, from the anaerobic digestion of the substrates. The tests were carried out by digesting different mixtures of the two-phase pomace, mulberry leaves and mud civil wastewater (pre-digested) in a batch system and in anaerobic mesophilic conditions (35 °C). The substrates were properly homogenized in order to obtain mixtures of known and uniform composition. The initial and final STi (Total Solids) and initial SVi (Volatile Solids), the concentration of chemical oxygen demand and total phenols were measured and the process yield (m3/t SV) was quantified with standard procedure. The objectives of the study were the analysis of microbial biodiversity developed during fermentation of mixtures based products and the microbial communities corresponding to Eubacteria, Archaea and Fungiwas analyzed. The suitability of the digestate for agronomical use was evaluated by estimating pathogens bacteria that may be present and by index of inhibition of plant organisms model

    The alien species Caulerpa cylindracea and its associated bacteria in the Mediterranean Sea

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    Although several studies have investigated bacterial-algal interactions, the bacterial component has often not been identified, and the ecological role of bacterial-algal associations is still unclear. In the present study two different approaches (molecular and culture) have been used to characterize the bacterial community associated with the invasive alga Caulerpa cylindracea (Sonder) over time, in a coastal area of the Mediterranean basin. C. cylindracea is an invasive macroalga in the Mediterranean Sea, able to colonize several types of substrates. Traditional culture-based and PCR-SSCP methods have been used to analyze the bacterial community. Molecular traces of Gammaproteobacteria belonging to the genera Shewanella and Vibrio have been found by both approaches on the surface of C. cylindracea consistently in time, along with those of an unknown species belonging to the Rhodobacteraceae family. Other taxa belonging to Bacillus, Pseudoalteromonas, Tropicibacter, Photobacterium, Exiguobacterium, Kocuria, Ruegeria, and Marinobacter genera have been discovered by culture-based approach. PCR-SSCP method has shown traces of an unknown species of the Bacteroidetes phylum and the Granulosicoccus genus. Our results suggest that C. cylindracea hosts a bacterial assemblage scarcely variable with time. Further studies are needed to clarify the nature of this alga-bacteria association and the potential role in the spreading of this alga using a holistic view considering the seaweed with associated bacteria as an essentially unique meta-organism

    Spatial distribution of the culturable bacterial community associated with the invasive alga Caulerpa cylindracea in the Mediterranean Sea

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    Understanding the mechanisms underlying the complex seaweed-bacteria associations in nature may provide information on the fitness of an invasive host. This may require the use of different approaches. In this study, we employed, for the first time, the Biolog system-Ecoplates™ to analyze the functional diversity of the culturable fraction of the bacterial assemblages associated with the surface of Caulerpa cylindracea, the invasive seaweed of the Mediterranean Sea. Seaweed samples were collected at five sites across the basin. A high similarity in the bacterial activity, expressed as Average Well Color Development (AWCD), among the study sites was observed. Culturable heterotrophic bacteria at 22 °C showed mean values ranging from 1.4 × 10(5) CFU g(-1) at Porto Cesareo (Ionian Sea, Italy) to 5.8 × 10(6) CFU g(-1) at Othonoi, Diapontine Island (Ionian Sea, Greece). The analysis of the DNA sequences on isolated bacteria demonstrated that the genera Shewanella, Marinobacter, Vibrio, Granulosicoccus and the family Rhodobacteraceae are consistently present on C. cylindracea, irrespective of its geographical origin. The present study provided new insights into the complex association between bacteria and this algal species, suggesting a specific composition and function of the associated culturable bacteria across the basin

    Aglaophenia octodonta (Cnidaria, Hydrozoa) and the Associated Microbial Community: a Cooperative Alliance?

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    Recently, genetic approaches have revealed a surprising bacterial world as well as a growing knowledge of the enormous distribution of animal-bacterial interactions. In the present study, the diversity of the microorganisms associated to the hydroid Aglaophenia octodonta was studied with epifluorescence, optical, and scanning electron microscopy. Small subunit ribosomal RNA gene sequencing with "universal" and taxon-specific primers allowed the assignment of the microalgae to Symbiodinium and the peritrich ciliates to Pseudovorticella, while the luminous vibrios were identified as Vibrio jasicida of the Harvey clade. To understand the possible relationships among Vibrio jasicida, Symbiodinium, A. octodonta, and Pseudovorticella, specific treatments were conducted in microcosm experiments, with the antibiotic ampicillin and other substances that interfere with bacterial and hydroid metabolism. Treatment of A. octodonta with ampicillin resulted in a decrease of bacterial luminescence followed by Pseudovorticella detachment and Symbiodinium expulsion and suggesting that these microorganisms form a "consortium" with beneficial metabolic interdependence. This hypothesis was reinforced by the evidence that low concentrations of hydrogen peroxide, which stimulate the bacterial oxidative metabolism and luminescence by releasing oxygen, were able to counteract the detrimental effect of ampicillin on the stability of the studied A. octodonta association. A model is proposed in which microalgae that release oxygen during photosynthesis are useful to luminous bacteria for their metabolism and for establishing/maintaining symbiosis leading to a close alliance and mutual benefit of the system A. octodonta-Vibrio jasicida-Pseudovorticella sp.-Symbiodinium sp

    Lindane Bioremediation Capability of Bacteria Associated with the Demosponge Hymeniacidon perlevis

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    Lindane is an organochlorine pesticide belonging to persistent organic pollutants (POPs) that has been widely used to treat agricultural pests. It is of particular concern because of its toxicity, persistence and tendency to bioaccumulate in terrestrial and aquatic ecosystems. In this context, we assessed the role of bacteria associated with the sponge Hymeniacidon perlevis in lindane degradation. Seven bacteria isolates were characterized and identified. These isolates showed a remarkable capacity to utilize lindane as a sole carbon source leading to a percentage of residual lindane ranging from 3% to 13% after 12 days of incubation with the pesticide. The lindane metabolite, 1,3-6-pentachloro-cyclohexene, was identified as result of lindane degradation and determined by gas chromatography-mass spectrometry (GC-MS). The bacteria capable of lindane degradation were identified on the basis of the phenotypic characterization by morphological, biochemical and cultural tests, completed with 16S rDNA sequence analysis, and assigned to Mameliella phaeodactyli, Pseudovibrioascidiaceicola, Oceanicaulis stylophorae, Ruegeria atlantica and to three new uncharacterized species. The results obtained are a prelude to the development of future strategies for the in situ bioremediation of lindane

    Lindane bioremediation capability of bacteria associated with the demosponge hymeniacidon perlevis

    No full text
    Lindane is an organochlorine pesticide belonging to persistent organic pollutants (POPs) that has been widely used to treat agricultural pests. It is of particular concern because of its toxicity, persistence and tendency to bioaccumulate in terrestrial and aquatic ecosystems. In this context, we assessed the role of bacteria associated with the sponge Hymeniacidon perlevis in lindane degradation. Seven bacteria isolates were characterized and identified. These isolates showed a remarkable capacity to utilize lindane as a sole carbon source leading to a percentage of residual lindane ranging from 3% to 13% after 12 days of incubation with the pesticide. The lindane metabolite, 1,3-6-pentachloro-cyclohexene, was identified as result of lindane degradation and determined by gas chromatography-mass spectrometry (GC-MS). The bacteria capable of lindane degradation were identified on the basis of the phenotypic characterization by morphological, biochemical and cultural tests, completed with 16S rDNA sequence analysis, and assigned to Mameliella phaeodactyli, Pseudovibrio ascidiaceicola, Oceanicaulis stylophorae, Ruegeria atlantica and to three new uncharacterized species. The results obtained are a prelude to the development of future strategies for the in situ bioremediation of lindane
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