Entwicklung samenfester Brokkoli-Genotypen (Brassica oleracea convar. Botrytis var. Italica): Vergleich physikalischer und sensorischer Merkmalsausprägungen

This study compared physical and sensory quality traits of three breeding lines and one hybrid of organic broccoli to find suitable open pollinating variety with high potential for marketability. An Instron texture analyzer was used to measure the firmness of the texture. Descriptive and hedonic tests were done to assess sensory quality. The evaluation of the genotypes by the panelists showed a trend to rank the lines as “good” in respect to their sensory properties and their outer appearance. CHE-MIC-31 was the firmest open pollinating genotype. Results of this study showed that this breeding line has the potential for marketability because of it’s superior physical and sensory attributes

Quinoa Phenotyping Methodologies: An International Consensus

Quinoa is a crop originating in the Andes but grown more widely and with the genetic potential for significant further expansion. Due to the phenotypic plasticity of quinoa, varieties need to be assessed across years and multiple locations. To improve comparability among field trials across the globe and to facilitate collaborations, components of the trials need to be kept consistent, including the type and methods of data collected. Here, an internationally open-access framework for phenotyping a wide range of quinoa features is proposed to facilitate the systematic agronomic, physiological and genetic characterization of quinoa for crop adaptation and improvement. Mature plant phenotyping is a central aspect of this paper, including detailed descriptions and the provision of phenotyping cards to facilitate consistency in data collection. High-throughput methods for multi-temporal phenotyping based on remote sensing technologies are described. Tools for higher throughput post-harvest phenotyping of seeds are presented. A guideline for approaching quinoa field trials including the collection of environmental data and designing layouts with statistical robustness is suggested. To move towards developing resources for quinoa in line with major cereal crops, a database was created. The Quinoa Germinate Platform will serve as a central repository of data for quinoa researchers globally

The impact of a growing bioethanol industry on food production in Brazil

The Brazilian production of major food commodities increased fivefold between 1961 and 2008. In the same time, the area cropped with sugar cane increased with high growth rates, currently covering 3% of the area dedicated to agricultural production in Brazil. In order to assess a possible competition between biofuel and food production, the development of agricultural productivity and area expansion in the past was analysed. Furthermore, the future situation of land resources for agricultural production was illustrated. The findings of this study indicated that area resources of more than 20 million hectare would be available for agricultural production in the upcoming years. A current constraint of food production throughout land dedicated to biofuels was not found. Three scenarios were investigated, simulating possibilities of future changes in Brazilian agriculture. The results demonstrated that primary food production could be enhanced by 1.5 times while bioethanol production was enhanced simultaneously by 1.8 times over the years 2007/2008 and 2020. The generated bioethanol volumes would meet 38% of the total energy demand in Brazilian transport sector, applied to the year 2007. The second scenario evaluated an agricultural development with a higher focus on biofuels. It was projected that the production of bioethanol could be increased by 3.0 times to 76.7 million m3 of bioethanol, while increasing at the same time primary food production with the factor 1.4 aligned to the projected population growth. This bioethanol volume represents 67% of the total energy demand in Brazilian transport sector in the year 2007. A third scenario demonstrated that food production could be increased even with no area expansion higher than the projected population growth, due to a continued increase of productivity. At the same time bioethanol production would rise to 32 million m3 without occupying more area.Biofuels Bioethanol Food production Agriculture Brazil Land availability

Impact of Different Shading Levels on Growth, Yield and Quality of Potato (Solanum tuberosum L.)

In agroforestry systems (AFS), trees shade the understory crop to a certain extent. Potato is considered a shade-tolerant crop and was thus tested under the given total solar irradiance and climatic conditions of Southwestern Germany for its potential suitability in an AFS. To gain a better understanding of the effects of shade on growth, yield and quality; a three-year field experiment with different artificial shading levels (12%, 26% and 50%) was established. Significant changes in growth occurred at 50% shading. While plant emergence was not affected by shade, flowering was slightly delayed by about three days. Days until senescence also showed a delay under 50% shade. The number of tubers per plant and tuber mass per plant were reduced by about 53% and 69% under 50% shade. Depending on the year, tuber dry matter yield showed a decrease of 19–44% at 50% shade, while starch content showed no significant differences under shade compared to unshaded treatment. The number of stems per plant, plant height and foliage mass per plant as well as tuber fraction, black spot bruise and macronutrient content were unaffected. Overall, potato seems to tolerate shading and can therefore be integrated in an AFS, and can cope with a reduced total irradiance up to 26%

VOC emissions and carbon balance of two bioenergy plantations in response to nitrogen fertilization: A comparison of Miscanthus and Salix.

Energy crops are an important renewable source for energy production in future. To ensure high yields of crops, N fertilization is a common practice. However, knowledge on environmental impacts of bioenergy plantations, particularly in systems involving trees, and the effects of N fertilization is scarce. We studied the emission of volatile organic compounds (VOC), which negatively affect the environment by contributing to tropospheric ozone and aerosols formation, from Miscanthus and willow plantations. Particularly, we aimed at quantifying the effect of N fertilization on VOC emission. For this purpose, we determined plant traits, photosynthetic gas exchange and VOC emission rates of the two systems as affected by N fertilization (0 and 80 kg hayr). Additionally, we used a modelling approach to simulate (i) the annual VOC emission rates as well as (ii) the OHreactivity resulting from individual VOC emitted. Total VOC emissions from Salix was 1.5- and 2.5-fold higher compared to Miscanthus in non-fertilized and fertilized plantations, respectively. Isoprene was the dominating VOC in Salix (80-130 μg gDW h), whereas it was negligible in Miscanthus. We identified twenty-eight VOC compounds, which were released by Miscanthus with the green leaf volatile hexanal as well as dimethyl benzene, dihydrofuranone, phenol, and decanal as the dominant volatiles. The pattern of VOC released from this species clearly differed to the pattern emitted by Salix. OHreactivity from VOC released by Salix was ca. 8-times higher than that of Miscanthus. N fertilization enhanced stand level VOC emissions, mainly by promoting the leaf area index and only marginally by enhancing the basal emission capacity of leaves. Considering the higher productivity of fertilized Miscanthus compared to Salix together with the considerably lower OHreactivity per weight unit of biomass produced, qualified the C-perennial grass Miscanthus as a superior source of future bioenergy production

Biomass and Biogas Yield of Maize (<i>Zea mays</i> L.) Grown under Artificial Shading

Agroforestry, as an improved cropping system, offers some advantages in terms of yield, biodiversity, erosion protection or habitats for beneficial insects. It can fulfill the actual sustainability requirements for bioenergy production like food supply, nature conservation, stop of deforestation. However, competition between intercropped species for water, nutrients and light availability has to be carefully considered. A field trial with shading nets was conducted in Southwest Germany to evaluate the influence of different shading levels (&#8722;12, &#8722;26, and &#8722;50% of full sunlight) on biomass growth, dry matter yield and biogas quality parameters of maize (Zea mays L., cv. &#8216;Corioli CS&#8217;). Shading the plants causes a delayed development, a reduction in height and leaf area index and a slower senescence. Dry matter yields were reduced about 18%, 19%, and 44% compared to 21.05 Mg ha&#8722;1 year&#8722;1 at full sunlight. Biogas and methane yields were also significantly reduced, the 50% shading treatment showed a reduction of 45% for both parameters. Further, shading led to higher crude protein and crude ash contents. If silage maize is grown under shade, the yields of dry matter, biogas, and methane are nearly halved under 50% shade. Cultivation up to 26% shading could be possible