9 research outputs found

    Natural organic matter character and reactivity : assessing seasonal variation in a moorland water

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    Natural organic matter (NOM) is described as an intricate mixture of organic compounds that occurs universally in ground and surface waters. After treatment for potable use, there is NOM remaining in the water that reacts with the chlorine used for disinfection to form disinfection by-products (DBPs). Some of the DBPs, trihalomethanes (THMs) are regulated. Several water treatment works (WTWs) in the Yorkshire Water and United Utilities (previously North West Water) region in England have recently experienced difficulty in meeting THM limits (100 µg L-1) in their finished drinking water at certain times of the year. An investigation into how NOM changes seasonally, pragmatic methods of NOM analysis and its reactivity with chlorine was undertaken. By separating the NOM using adsorbent resins into fractions, it was possible to gain an insight into the seasonality of NOM. It was observed that a particular, difficult to remove fraction was always more reactive with respect to THM formation in autumn. Some of the methods proposed in the literature were used here with varying successes. It was found that High Performance Size Exclusion Chromatographic methods were most useful to the WTW operators for optimising treatment processes. It is known that the formation of DBPs is very complex. An attempt was made to predict the reactivity of a raw water in terms of THM-FP by looking at the NOM makeup. However, it was found that the fluorescence spectra combined with the fluorescence index of raw water and chlorinated samples gave more insight into the reactivity of the raw water at a particular time than knowing the fraction distribution. The use of fluorescence as a tool for understanding chlorine-NOM reactions is promising.EThOS - Electronic Theses Online ServiceGBUnited Kingdo

    Application of ultraviolet light-emitting diodes (UV-LED) to full-scale drinking-water disinfection

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    Ultraviolet light-emitting diodes (UV-LEDs) have recently emerged as a viable technology for water disinfection. However, the performance of the technology in full-scale drinking-water treatment systems remains poorly characterised. Furthermore, current UV disinfection standards and protocols have been developed specifically for conventional mercury UV systems and so do not necessarily provide an accurate indication of UV-LED disinfection performance. Hence, this study aimed to test the hypothesis that a full-scale UV-LED reactor can match the Cryptosporidium inactivation efficiency of conventional mercury UV reactors. Male-specific bacteriophage (MS2) was used as the Cryptosporidium spp. surrogate microorganism. The time-based inactivation efficiency of the full-scale reactor was firstly compared to that of a bench-scale (batch-type) UV-LED reactor. This was then related to mercury UV reactors by comparing the fluence-based efficiency of the bench-scale reactor to the USEPA 90% prediction interval range of expected MS2 inactivation using mercury UV lamps. The results showed that the full-scale UV-LED reactor was at least as effective as conventional mercury UV reactors at the water-quality and drive-current conditions considered. Nevertheless, comparisons between the bench- and full-scale UV-LED reactors indicated that improvements in the hydraulic flow profile and power output of the full-scale reactor could help to further improve the efficiency of UV-LED reactors for municipal drinking water disinfection. This represents the world’s first full-scale UV-LED reactor that can be applied at municipal water treatment works for disinfection of pathogenic microorganisms from drinking water

    A model for predicting dissolved organic carbon distribution in a reservoir water using fluorescence spectroscopy

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    A number of water treatment works (WTW) in the north of England (UK) have experienced problems in reducing the dissolved organic carbon (DOC) present in the water to a sufficiently low level. The problems are experienced in autumn/ winter when the colour increases and the coagulant dose at the WTW needs to be increased in order to achieve sufficient colour removal. However, the DOC content of the water varies little throughout the year. To investigate this further, the water was fractionated using resin adsorption techniques into its hydrophobic (fulvic and humic acid fractions) and hydrophilic (acid and non-acid fractions) components. The fractionation process yields useful information on the changing concentration of each fraction but is time consuming and labour intensive. Here, a method of rapidly determining fraction concentration was developed using fluorescence spectroscopy. The model created used synchronous spectra of fractionated material compared against bulk water spectra and predicted the fraction concentrations to within 10% for a specific water. The model was unable to predict fraction concentrations for waters from a different watershed

    Carbonaceous and nitrogenous disinfection by-product formation from algal organic matter

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    Seasonal algal blooms in drinking water sources release intracellular and extracellular algal organic matter (AOM) in significant concentrations into the water. This organic matter provides precursors for disinfection by-products (DBPs) formed when the water is subsequently chlorinated at the final disinfection stage of the potable water treatment process. This paper presents results of AOM characterisation from five algal species (three cyanobacteria, one diatom and one green) alongside the measurement of the DBP formation potential from the AOM of six algal species (an additional diatom). The character was explored in terms of hydrophilicity, charge and protein and carbohydrate content. 18 DBPs were measured following chlorination of the AOM samples: the four trihalomethanes (THMs), nine haloacetic acids (HAAs), four haloacetonitriles (HANs) and one halonitromethane (HNM). The AOM was found to be mainly hydrophilic (52 and 81%) in nature. Yields of up to 92.4 μg mg−1 C carbonaceous DBPs were measured, with few consistent trends between DBP formation propensity and either the specific ultraviolet absorbance (SUVA) or the chemical characteristics. The AOM from diatomaceous algae formed significant amounts of nitrogenous DBPs (up to 1.7 μg mg−1 C). The weak trends in DBPFP may be attributable to the hydrophilic nature of AOM, which also makes it more challenging to remove by conventional water treatment processes

    Effect of elevated UV dose and alkalinity on metaldehyde removal and THM formation with UV/TiO2 and UV/H2O2

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    Drinking water production needs to increasingly consider removal of background organic matter and trace micropollutants without increasing disinfection-by-product (DBP) formation potential. The presented data demonstrates the efficacy of both UV/H2O2 and UV/TiO2 in removing the pesticide metaldehyde to below drinking water compliance levels in both real and synthetic waters. This pesticide has proven to be unaffected by conventional water treatment processes such as granular activated carbon and is responsible for many of the water company compliance failures in the UK. The potential of UV/H2O2 is further demonstrated to offer an alternative approach for the removal of recalcitrant organic matter to ensure DBP compliance as long as extended UV doses of over 10,000 mJ cm−2 are applied at the optimum peroxide dose of 8 mM. Alkalinity and UV dose have an impact on DBP formation: at low UV fluences, increased alkalinity reduced the DBP formation. The UV/TiO2 process was observed to be inhibited in the presence of alkalinity. Aggregation studies and comparison of the catalyst fractal dimension showed that the process inhibition is mainly due to aggregation. This restricts the surface area available for reactions, rather than changes in the catalyst properties or carbonate radical scavenging, which is often the reasoning attributed to photocatalysis inhibition. Hence, the presented results indicate that decreasing the catalyst aggregation is the key to apply photocatalysis as drinking water treatment

    Natural organic matter character and reactivity: assessing seasonal variation in a moorland water

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    Natural organic matter (NOM) is described as an intricate mixture of organic compounds that occurs universally in ground and surface waters. After treatment for potable use, there is NOM remaining in the water that reacts with the chlorine used for disinfection to form disinfection by-products (DBPs). Some of the DBPs, trihalomethanes (THMs) are regulated. Several water treatment works (WTWs) in the Yorkshire Water and United Utilities (previously North West Water) region in England have recently experienced difficulty in meeting THM limits (100 µg L-1) in their finished drinking water at certain times of the year. An investigation into how NOM changes seasonally, pragmatic methods of NOM analysis and its reactivity with chlorine was undertaken. By separating the NOM using adsorbent resins into fractions, it was possible to gain an insight into the seasonality of NOM. It was observed that a particular, difficult to remove fraction was always more reactive with respect to THM formation in autumn. Some of the methods proposed in the literature were used here with varying successes. It was found that High Performance Size Exclusion Chromatographic methods were most useful to the WTW operators for optimising treatment processes. It is known that the formation of DBPs is very complex. An attempt was made to predict the reactivity of a raw water in terms of THM-FP by looking at the NOM makeup. However, it was found that the fluorescence spectra combined with the fluorescence index of raw water and chlorinated samples gave more insight into the reactivity of the raw water at a particular time than knowing the fraction distribution. The use of fluorescence as a tool for understanding chlorine-NOM reactions is promising

    Comparison of the disinfection by-product formation potential of treated waters exposed to chlorine and monochloramine

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    The formation of disinfection by-products (DBPs) from chlorination and monochloramination of treated drinking waters was determined. Samples were collected after treatment at 11 water treatment works but before exposure to chlorine or monochloramine. Formation potential tests were carried out to determine the DBPs formed by chlorination and monochloramination. DBPs measured were trihalomethanes (THMs), haloacetic acids (HAAs), halonitromethanes (HNMs), haloacetonitriles (HANs), haloaldehydes (HAs), haloketones (HKs) and iodo-THMs (i-THMs). All waters had the potential to form significant levels of all the DBPs measured. Compared to chlorine, monochloramination generally resulted in lower concentrations of DBPs with the exception of 1,1-dichloropropanone. The concentrations of THMs correlated well with the HAAs formed. The impact of bromine on the speciation of the DBPs was determined. The literature findings that higher bromide levels lead to higher concentrations of brominated DBPS were confirmed

    Natural organic matter - The relationship between character and treatability

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    The characterisation and treatment of natural organic matter are becoming more important to the water utilities in the UK and around the world. This paper looks at the relationship between bulk and fractionated organic material and the performance of conventional water treatment processes
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