4 research outputs found

    Application of Electrical Bio-Impedance for the Evaluation of Strawberry Ripeness

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    "This is an Author's Accepted Manuscript of an article published in González-Araiza, José Raymundo, María Coral Ortiz-Sánchez, Francisco Miguel Vargas-Luna, and José Manuel Cabrera-Sixto. 2016. Application of Electrical Bio-Impedance for the Evaluation of Strawberry Ripeness. International Journal of Food Properties 20 (5). Informa UK Limited: 1044 50. doi:10.1080/10942912.2016.1199033, available online at: https://www.tandfonline.com/doi/full/10.1080/10942912.2016.1199033."[EN] Electrical bio-impedance measurements were conducted on local strawberry fruits. A non-destructive device was designed to obtain the impedance spectrum of the whole fruit. Four electrical variables were tested: low frequency resistor R0 (related to extracellular resistances), the high frequency resistor R∞ (related to intracellular resistances), and constant phase element (magnitude and phase, related to the membrane capacitances and heterogeneity, respectively). In parallel with the electrical bio-impedance measurement, color and firmness were correlated to the ripeness stage. The results indicated that the strawberries at the highest stage of ripeness had significantly lower constant phase element and R0 values.The authors would like to express their gratitude to Mr. and Mrs. Abraham from Irapuato, Mexico for providing the fruits, and to Mr. Juan Manuel Noriega from the University of Guanajuato for his technical support. The authors would like to thank the University of Guanajuato for the financial support.Gonzalez-Araiza, J.; Ortiz Sánchez, MC.; Vargas-Luna, F.; Cabrera-Sixto, J. (2017). Application of Electrical Bio-Impedance for the Evaluation of Strawberry Ripeness. International Journal of Food Properties. 20(5):1044-1050. https://doi.org/10.1080/10942912.2016.1199033S10441050205Cordenunsi, B. R., Nascimento, J. R. O., & Lajolo, F. M. (2003). Physico-chemical changes related to quality of five strawberry fruit cultivars during cool-storage. Food Chemistry, 83(2), 167-173. doi:10.1016/s0308-8146(03)00059-1Sacks, E. J., & Shaw, D. V. (1994). Optimum Allocation of Objective Color Measurements for Evaluating Fresh Strawberries. Journal of the American Society for Horticultural Science, 119(2), 330-334. doi:10.21273/jashs.119.2.330Harker, F. R., & Forbes, S. K. (1997). Ripening and development of chilling injury in persimmon fruit: An electrical impedance study. New Zealand Journal of Crop and Horticultural Science, 25(2), 149-157. doi:10.1080/01140671.1997.9514001Bauchot, A. D., Harker, F. R., & Arnold, W. M. (2000). The use of electrical impedance spectroscopy to assess the physiological condition of kiwifruit. Postharvest Biology and Technology, 18(1), 9-18. doi:10.1016/s0925-5214(99)00056-3Harker, F. R., & Maindonald, J. H. (1994). Ripening of Nectarine Fruit (Changes in the Cell Wall, Vacuole, and Membranes Detected Using Electrical Impedance Measurements). Plant Physiology, 106(1), 165-171. doi:10.1104/pp.106.1.165Fang, Q., Liu, X., & Cosic, I. (s. f.). Bioimpedance Study on Four Apple Varieties. 13th International Conference on Electrical Bioimpedance and the 8th Conference on Electrical Impedance Tomography, 114-117. doi:10.1007/978-3-540-73841-1_32Vozáry, E., & Benkó, P. (2010). Non-destructive determination of impedance spectrum of fruit flesh under the skin. Journal of Physics: Conference Series, 224, 012142. doi:10.1088/1742-6596/224/1/012142Harker, F. R., Elgar, H. J., Watkins, C. B., Jackson, P. J., & Hallett, I. C. (2000). Physical and mechanical changes in strawberry fruit after high carbon dioxide treatments. Postharvest Biology and Technology, 19(2), 139-146. doi:10.1016/s0925-5214(00)00090-9Juansah, J., Budiastra, I. W., Dahlan, K., & Seminar, K. B. (2014). Electrical Properties of Garut Citrus Fruits at Low Alternating Current Signal and its Correlation with Physicochemical Properties During Maturation. International Journal of Food Properties, 17(7), 1498-1517. doi:10.1080/10942912.2012.723233O’Toole, M. D., Marsh, L. A., Davidson, J. L., Tan, Y. M., Armitage, D. W., & Peyton, A. J. (2015). Non-contact multi-frequency magnetic induction spectroscopy system for industrial-scale bio-impedance measurement. Measurement Science and Technology, 26(3), 035102. doi:10.1088/0957-0233/26/3/035102Gore, C. M., White, J. O., Wachsman, E. D., & Thangadurai, V. (2014). Effect of composition and microstructure on electrical properties and CO2 stability of donor-doped, proton conducting BaCe1−(x+y)ZrxNbyO3. Journal of Materials Chemistry A, 2(7), 2363. doi:10.1039/c3ta12668

    Acinetobacter baumannii infections in a tertiary care hospital in mexico over the past 13 years

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    Background: Acinetobacter baumannii has evolved from an opportunistic pathogen into a common and persistent nosocomial bacterium capable of causing severe infections during endemic and epidemic periods. Methods: The study period extended from January 1999 to December 2011 and involved patients hospitalized at the Hospital Civil de Guadalajara, Fray Antonio Alcalde, Jalisco, Mexico. From each patient, a single isolate was obtained, and a total of 3,680 unique isolates were collected. Susceptibility tests were performed according to the guidelines of the Clinical and Laboratory Standards Institute. Results: A. baumannii has disseminated throughout the Hospital Civil de Guadalajara, Fray Antonio Alcalde, since 1999. A. baumannii isolates obtained from patients treated in the adult intensive care unit represent the majority of the isolates that have been collected. In addition, A. baumannii was isolated from the adult neurosurgical ward and the adult internal medicine ward, and these isolates were frequently obtained from secretions. A persistent decrease in the susceptibility of A. baumannii isolates to meropenem (92% in 1999 to 12% in 2011), imipenem and amikacin has been observed. Conclusions: A. baumannii became an endemic nosocomial pathogen during the study period at the Hospital Civil de Guadalajara, Fray Antonio Alcalde, and has exhibited a persistent decrease in susceptibility to all categories of antimicrobial agents over the past 13 years. Copyright © 2013 S. Karger AG, Basel

    Actin-binding proteins and signalling pathways associated with the formation and maintenance of dendritic spines [participación de las proteínas de unión a la actina y vías de señalización asociadas a la formación y mantenimiento de las espinas dendréticas]

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    Background: Acinetobacter baumannii has evolved from an opportunistic pathogen into a common and persistent nosocomial bacterium capable of causing severe infections during endemic and epidemic periods. Methods: The study period extended from January 1999 to December 2011 and involved patients hospitalized at the Hospital Civil de Guadalajara, Fray Antonio Alcalde, Jalisco, Mexico. From each patient, a single isolate was obtained, and a total of 3,680 unique isolates were collected. Susceptibility tests were performed according to the guidelines of the Clinical and Laboratory Standards Institute. Results: A. baumannii has disseminated throughout the Hospital Civil de Guadalajara, Fray Antonio Alcalde, since 1999. A. baumannii isolates obtained from patients treated in the adult intensive care unit represent the majority of the isolates that have been collected. In addition, A. baumannii was isolated from the adult neurosurgical ward and the adult internal medicine ward, and these isolates were frequently obtained from secretions. A persistent decrease in the susceptibility of A. baumannii isolates to meropenem (92% in 1999 to 12% in 2011), imipenem and amikacin has been observed. Conclusions: A. baumannii became an endemic nosocomial pathogen during the study period at the Hospital Civil de Guadalajara, Fray Antonio Alcalde, and has exhibited a persistent decrease in susceptibility to all categories of antimicrobial agents over the past 13 years. Copyright " 2013 S. Karger AG, Basel.",,,,,,"10.1159/000351098",,,"http://hdl.handle.net/20.500.12104/39199","http://www.scopus.com/inward/record.url?eid=2-s2.0-84879757511&partnerID=40&md5=d2d7df412b868946249f7662665d26b
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