Synchronization of Boron application methods and rates is environmentally friendly approach to improve quality attributes of Mangifera indica L. on sustainable basis

Micronutrient deficiency in the soil is one of the major causes of mango fruit and yield's poor quality. Besides, the consumption of such a diet also causes a deficiency of micronutrients in humans. Boron deficiency adversely affects the flowering and pollen tube formation, thus decreasing mango yield and quality attributes. Soil and foliar application of B are considered a productive method to alleviate boron deficiency. A field experiment was conducted to explore the Boron most suitable method and application rate in mango under the current climatic scenario. There were nine treatments applied in three replications. The results showed that application of T8 = RD + Borax (75 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) and T9 = RD + Borax (150 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) significantly enhanced the nitrogen, potassium, proteins, ash, fats, fiber, and total soluble solids in mango as compared to the control. A significant decrease in sodium, total phenolics contents, antioxidant activity, and acidity as citric acid also validated the effective functioning of T8 = RD + Borax (75 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) and T9 = RD + Borax (150 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) as compared to control. In conclusion, T8 = RD + Borax (75 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) and T9 = RD + Borax (150 g plant -1 as a basal application) + H3 BO3 (0.8% as a foliar spray) is a potent strategy to improve the quality attributes of mango under the changing climatic situation

Microbial phytoremediation of chromium-contaminated soil with biogas slurry for enhancing the performance of Vigna radiata L.

Chromium (Cr) is a toxic heavy metal and severely reduces plant growth. It commonly exists in two forms, i.e., Cr+3 and Cr+6. Due to the high solubility and oxidizing potential, Cr+6 is more dangerous and can be converted into a less toxic form of Cr+3 by different physicochemical and biological techniques. Nitrogen-fixing rhizobia promote the growth of leguminous plants through various direct and indirect mechanisms, and their efficiency can be enhanced by integrating them with various organic amendments. Biogas slurry (BGS) improves the physical properties of soil and serves as an organic source of nutrients for plants and microbes. Rhizobia can convert the metal into a less toxic state, whereas BGS can bind it and make it unavailable for plants. Therefore, the current experiment evaluated the effect of rhizobia and BGS on the growth and yield of mung bean in Cr-contaminated soil. It was observed that individual and combined application of rhizobia and BGS ameliorated the Cr-induced adverse effects on crop growth and yield attributes. Combined application yielded more significant results than their sole application and control under Cr stress. Moreover, a significant decline in Cr uptake by the plant was observed due to the integrated application of rhizobia and BGS compared to the control. The collaborative effect of plant growth-promoting rhizobacteria (PGPR) and BGS can be suitable for improving mung bean growth under Cr-contaminated sites

Acidified Biochar Confers Improvement in Quality and Yield Attributes of Sufaid Chaunsa Mango in Saline Soil

Mango fruit quality plays a significant role in fruit storage. It also directly affects the economic value of fruit in the national and international markets. However, deterioration of soil health due to low organic matter is a major hurdle for mango growers. Scientists suggest incorporation of organic matter. However, high temperature and low precipitation lead to oxidation of organic residues in soil. On the other hand, biochar is gaining the attention of growers due to its resistance against decomposition. It can improve soil physicochemical attributes. Limited literature is available regarding biochar effects on the quality attributes of mango. Therefore, the current study was planned to investigate the effects of acidified biochar on mango quality and yield attributes in alkaline soil. Five levels of biochar, i.e., 0, 5, 10, 20 and 40 Mg/ha, were applied in a randomized complete block design (RCBD). Results showed that 20 and 40 Mg/ha acidified biochar significantly enhanced fruit retention, sugar contents, ash contents and TSS of mango compared to control. A significant increase in mango fruit weight and yield per plant validated the efficacious role of 40 Mg/ha acidified biochar over control. Furthermore, the maximum significant decrease in fruit juice acidity signified the imperative functioning of 40 Mg/ha acidified biochar in alkaline soil. In conclusion, 40 Mg/ha acidified biochar application can improve mango quality and yield attributes in alkaline soil. More investigations on different soil types, climatic zones and mango varieties are recommended to declare 40 Mg/ha acidified biochar as the best treatment for improvement in the quality and yield of mango fruit in alkaline soils

Foliar Application of Potassium Mitigates Salinity Stress Conditions in Spinach (<i>Spinacia oleracea</i> L.) through Reducing NaCl Toxicity and Enhancing the Activity of Antioxidant Enzymes

Agronomic biofortification is the purposeful utilization of mineral fertilizers to increase the concentration of desired minerals in edible plant parts for enhancing their dietary intake. It is becoming crucial to enhance the dietary intake of K for addressing hidden hunger and related health issues such as cardiac diseases and hypertension. This study was designed to enhance the potassium concentration in edible parts of spinach through its foliar application under saline environment. The salinity levels of electrical conductivity (EC) = 4, 6, and 8 dS m−1 were applied using sodium chloride (NaCl) along with control. The levels of K for foliar sprays were 5 and 10 mM, along with control. The present experiment was performed under two factorial arrangements in a completely randomized design (CRD). After 60 days of sowing, the crop was harvested. Data regarding growth, ionic, physiological, and biochemical parameters, i.e., shoot dry weight, relative water content, electrolyte leakage, total chlorophyll content, tissue sodium (Na) and K concentration, activities of superoxide dismutase (SOD), and catalase (CAT) were recorded and those were found to be significantly (p ≤ 0.05) affected by foliar application of K on spinach under saline conditions. The highest growth, physiological and biochemical responses of spinach were observed in response to foliar-applied K at 10 mM. It is concluded that agronomic bio-fortification by foliar use of K can be a useful strategy to increase tissue K intakes and minimize Na toxicity in the vegetables studied under saline conditions

Correlation of Soil Characteristics and Citrus Leaf Nutrients Contents in Current Scenario of Layyah District

Soil with low fertility is a big problem for achieving citrus productivity. In this regard, the management of macro and micronutrients is essential. Macro and micronutrient deficiency decreased the yield and the quality of citrus fruit. It is the need of the hour to classify the soil fertility status under changing climatic scenarios. The current soil fertility survey was conducted to examine the macro and micronutrient status in the citrus production area. In soil, three depths (0&ndash;15, 15&ndash;30, and 30&ndash;45 cm) were taken for sampling. For leaves, 4&ndash;6-months-old non-bearing twigs were sampled from 20 trees per orchard at breast height. Results showed that soil pH (7.1&ndash;8.4) was slightly alkaline, electrical conductivity (EC) was non-saline (&lt;4 dSm&minus;1), soil organic matter (SOM) was deficient (&lt;0.86%), and calcium carbonate (CaCO3) was slight calcareous (&lt;8%), at 0&ndash;15, 15&ndash;30, and 30&ndash;45 cm depths. The majority of soil samples were low in nitrogen (N) contents at all depths, i.e., (&lt;0.043) 0&ndash;15 (85%), 15&ndash;30 (97%), and 30&ndash;45 (100%) cm depths. Phosphorus (P) was medium (7&ndash;15 mg kg&minus;1) at 0&ndash;15 cm (60%) but low (&lt;7 mg kg&minus;1) at 15&ndash;30 (63%) and 30&ndash;45 cm (82%) depths. Potassium (K) was medium (80&ndash;180 mg kg&minus;1) at 0&ndash;15 (69%), 15&ndash;30 (69%), and 30&ndash;45 cm (10%) depths. Boron (B) and manganese (Mn) were medium, and Cu was high in 0.15 cm, but all were low at 15&ndash;30 and 30&ndash;45 cm depths. Iron (Fe) and zinc (Zn) were low at depths of 0&ndash;15, 15&ndash;30, and 30&ndash;45 cm. Most citrus leaves were deficient in N (94%), Fe (76%), Zn (67%), and B (67%). In conclusion, soil fertilization is not sufficient for optimum citrus yield because of alkaline pH and slight calcareous soil conditions in this region. Foliar application of nutrients is suggested instead of only soil fertilization, for better nutrient management in citrus orchards

Correlation of Soil Characteristics and Citrus Leaf Nutrients Contents in Current Scenario of Layyah District

Soil with low fertility is a big problem for achieving citrus productivity. In this regard, the management of macro and micronutrients is essential. Macro and micronutrient deficiency decreased the yield and the quality of citrus fruit. It is the need of the hour to classify the soil fertility status under changing climatic scenarios. The current soil fertility survey was conducted to examine the macro and micronutrient status in the citrus production area. In soil, three depths (0–15, 15–30, and 30–45 cm) were taken for sampling. For leaves, 4–6-months-old non-bearing twigs were sampled from 20 trees per orchard at breast height. Results showed that soil pH (7.1–8.4) was slightly alkaline, electrical conductivity (EC) was non-saline (−1), soil organic matter (SOM) was deficient (3) was slight calcareous (−1) at 0–15 cm (60%) but low (−1) at 15–30 (63%) and 30–45 cm (82%) depths. Potassium (K) was medium (80–180 mg kg−1) at 0–15 (69%), 15–30 (69%), and 30–45 cm (10%) depths. Boron (B) and manganese (Mn) were medium, and Cu was high in 0.15 cm, but all were low at 15–30 and 30–45 cm depths. Iron (Fe) and zinc (Zn) were low at depths of 0–15, 15–30, and 30–45 cm. Most citrus leaves were deficient in N (94%), Fe (76%), Zn (67%), and B (67%). In conclusion, soil fertilization is not sufficient for optimum citrus yield because of alkaline pH and slight calcareous soil conditions in this region. Foliar application of nutrients is suggested instead of only soil fertilization, for better nutrient management in citrus orchards

Glyphosate in the environment: interactions and fate in complex soil and water settings, and (phyto) remediation strategies

Glyphosate (Gly) and its formulations are broad-spectrum herbicides globally used for pre- and post-emergent weed control. Glyphosate has been applied to terrestrial and aquatic ecosystems. Critics have claimed that Gly-treated plants have altered mineral nutrition and increased susceptibility to plant pathogens because of Gly ability to chelate divalent metal cations. Still, the complete resistance of Gly indicates that chelation of metal cations does not play a role in herbicidal efficacy or have a substantial impact on mineral nutrition. Due to its extensive and inadequate use, this herbicide has been frequently detected in soil (2 mg kg−1, European Union) and in stream water (328 µg L−1, USA), mostly in surface (7.6 µg L−1, USA) and groundwater (2.5 µg L−1, Denmark). International Agency for Research on Cancer (IARC) already classified Gly as a category 2 A carcinogen in 2016. Therefore, it is necessary to find the best degradation techniques to remediate soil and aquatic environments polluted with Gly. This review elucidates the effects of Gly on humans, soil microbiota, plants, algae, and water. This review develops deeper insight toward the advances in Gly biodegradation using microbial communities. This review provides a thorough understanding of Gly interaction with mineral elements and its limitations by interfering with the plants biochemical and morphological attributes. Glyphosate (Gly) contamination in water, soil, and crops is an eminent threat globally. Various advanced and integrated approaches have been reported to remediate Gly contamination from the water-soil-crop system. This review elucidates the effects of Gly on human health, soil microbial communities, plants, algae, and water. This review develops deeper insight into the advances in Gly biodegradation using microbial communities, particularly soil microbiota. This review provides a brief understanding of Gly interaction with mineral elements and its limitations in interfering with the plants biochemical and morphological attributes.</p