5 research outputs found
WAYS TO INCREASE MILK PRODUCTION USING BIOLOGICAL CHARACTERISTICS AND PARATYPICAL FACTORS OF COWS
In this article, it is important to study the characteristics of metabolism in the body of cows, and the study of blood parameters in evaluating the nutritional value of their diet. In our experience, the indicators of the composition of the blood of cows were studied according to the seasons of the year.
Animal husbandry is considered the main branch of agriculture, it includes cattle breeding, sheep breeding and goat breeding, sheep breeding and camel breeding, rabbit breeding, poultry farming, beekeeping, fishing and other industries. It also develops standards for the use of males and females for breeding, the hygiene of dairy cows, and the correct use of working animals. In the summer period, methods of feeding livestock, keeping it in the open ground, daily routine, watering and protection from various insects and ticks are also importan
Correlation Between Some Economic Traits of Holstein Breed Cows
The article highlights the information obtained by analyzing the correlation of indicators of live weight and morphofunctional features of the udder with indicators of milk productivity of Holstein cows. It was found that there is a positive correlation between the live weight and milk yield for lactation, as well as between the size of the udder and milk productivity. A negative correlation was noted between the value of milk yield with fat-milk content and protein-milk content of cows
Use Of "Imnamak" Nutritional Supplement In Cattle Feeding
This article presents information on the results of using the "Imnamak" nutritional supplement produced in Uzbekistan in feeding Holstein cattle. Improved appetite and positive changes in ethological parameters related to nutrition were found in cattle given this drug
Correlation Between Some Economic Traits of Holstein Breed Cows
The article highlights the information obtained by analyzing the correlation of indicators of live weight and morphofunctional features of the udder with indicators of milk productivity of Holstein cows. It was found that there is a positive correlation between the live weight and milk yield for lactation, as well as between the size of the udder and milk productivity. A negative correlation was noted between the value of milk yield with fat-milk content and protein-milk content of cows
Correlation Between Some Economic Traits of Holstein Breed Cows
The article highlights the information obtained by analyzing the correlation of indicators of live weight and morphofunctional features of the udder with indicators of milk productivity of Holstein cows. It was found that there is a positive correlation between the live weight and milk yield for lactation, as well as between the size of the udder and milk productivity. A negative correlation was noted between the value of milk yield with fat-milk content and protein-milk content of cows