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2 research outputs found
Hygienic quality of ewes' milk cheeses manufactured with artisan-produced lamb rennet pastes
Author
Barzaghi
Calandrelli
+13Â more
Fernandez-Salguero
Francisco J PĂ©rez-Elortondo
Iñaki Etayo
Mailo Virto
Marta Albisu
Mertxe de Renobales
Pilar F Gil
Piredda
PĂ©rez-Elortondo
Socorro Conde
Tejada
Wigley
Çakmakçi
Publication venue
'Cambridge University Press (CUP)'
Publication date
Field of study
No full text
Crossref
Changes in lipid fractions and sensory properties of Idiazabal cheese induced by lipase addition
Author
Ainhoa Bilbao
Ana I Nájera
+7Â more
Cristian E Flanagan
Francisco J PĂ©rez-Elortondo
Igor Hernández
Luis JR Barron
Mailo Virto
Marta Albisu
Mertxe de Renobales
Publication venue
'Cambridge University Press (CUP)'
Publication date
Field of study
No full text
Crossref
No full text
No full text
