6 research outputs found

    Assessment of the use of ethno-veterinary medicine in poultry health management in Iwo local government area of Osun-state, Nigeria

    No full text
    The extent to which the use of herbal medicine is accepted among the poultry farmers was investigated. Sixty-eight (68) poultry farmers within Iwo local government of Osun-state responded to the structured questionnaire. Primary data generated were analyzed using descriptive statistics. Acceptability of ethno veterinary medicine in poultry farming was not influenced by age, gender, education, production type and experience but by fear of application, awareness, efficacy and availability. Farmers are yet to exploit the use of herbal medicine in poultry production in the local government area so surveyed

    An estimate of the prevalence of hypertension in Nigeria: a systematic review and meta-analysis

    No full text
    Background: Hypertension is a leading cause of morbidity and mortality in Africa, and Nigeria, the most populous country in the continent, hugely contributes to this burden.Objective: To provide an improved estimate of the prevalence and number of cases of hypertension in Nigeria based on the cut-off ‘at least 140/90 mmHg’, towards ensuring better awareness, control and policy response in the country.Methods: We conducted a systematic search of Medline, EMBASE and Global Health from January 1980 to December 2013 for population-based studies providing estimates on the prevalence of hypertension in Nigeria. From the extracted crude prevalence rates, we conducted a random-effects meta-analysis, and further estimated the overall awareness rate of hypertension in Nigeria, expressed as percentage of all hypertension cases. We applied a meta-regression epidemiological modelling, using United Nations population demographics for the years 2010 and 2030, to determine the prevalence and number of cases of hypertension in Nigeria for the 2 years.Results: Our search returned 2260 publications, 27 of which met our selection criteria. From the random-effects meta-analysis, we estimated an overall hypertension prevalence of 28.9% (25.1, 32.8), with a prevalence of 29.5% (24.8, 34.3) among men and 25.0% (20.2, 29.7) among women. We estimated a prevalence of 30.6% (24.5, 36.6) and 26.4% (19.4, 33.4) among urban and rural dwellers, respectively. The pooled awareness rate of hypertension was 17.4% (11.4, 23.3). The overall mean SBP was 128.6 (125.5, 130.8) mmHg, and the DBP was 80.6 (78.5, 82.7) mmHg. From our modelling, we estimated about 20.8 million cases of hypertension in Nigeria among people aged at least 20 years in 2010, with a prevalence of 28.0% (24.6, 31.9) in both sexes – 30.7% (24.9, 33.7) among men and 25.2% (22.7, 31.9) among women. By 2030, we projected an increase to 39.1 million cases of hypertension among people aged at least 20 years with a prevalence of 30.8% (24.5, 33.7) in both sexes – 32.6% (27.3, 38.2) among men and 29.0% (21.9–32.2) among women.Conclusions: Our findings suggest the prevalence of hypertension is high in Nigeria, and the overall awareness of raised blood pressure among hypertension cases is low in the country. We hope this study will inform appropriate public health response towards reducing this burden.</br

    Cassava root meal as substitute for maize in layers ration

    No full text
    The effect of replacing maize with graded levels of cassava root meal (CRM) as energy source in the diet of laying hens was evaluated during the eight weeks of feeding experiment on performance and cost benefits on layers. Forty-five Nera black laying hens of 24 weeks of age were allocated to five dietary treatments, with nine birds per treatment in a completely randomized design. CRM was used to formulate the diets at 0, 25, 50, 75, and 100%. The result showed that the feed intake of birds in the control group was significantly (p<0.05) different from those fed the CRM diets. The average weight gain of layers receiving up to 50% CRM was similar to the control birds, but significantly different from layers fed 75 and 100% CRM. No mortality was recorded. Egg production per hen per day and average egg weight were significantly different (p<0.05) for birds consuming more than 50% CRM in T4 and T5. Layer feed ration was made cheaper by the replacement of maize with cassava root meal in the diets
    corecore